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Hisense HBE3501CPS User Manual
User Manual Hisense HBE3501CPS 5.8 cu. ft. Freestanding Electric Oven
Documents for Hisense HBE3501CPS
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User Manual
User Manual - (English)
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Dimension Guide - (English)
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Installation Guide - (English)
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Quick Guide - (English)
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Spec Sheet - (English)
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Limited warranty - (English)
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User Manual
For HBE3501CPS.
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Contents
Table of Contents
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INSTRUCTIONS
FOR
USE
ELECTRIC
RANGE
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Summary of Contents for Hisense HBE3501CPS:
Front page
3
Contents
3
Important safety information
4
Tip-Over hazard
4
Anti-Tip Bracket
4
Appliance description
11
Rating plate - information about the appliance
11
Cooktop
12
Cooking zones
12
Glass ceramic cooking surface
12
Safety tips for cooking
12
Preventing scratches and stains
13
Preventing other damage
13
Operating the cooktop
13
Switching on the cooking zone
13
Dual and Triple Surface units (on some models)
13
Hot surface indicator
14
Warm Zone
14
Oven
15
Control unit
15
Using the appliance
16
Switching on for the first time
16
Settings
16
Minimum and maximum settings
19
Oven functions
20
Cooking Time
20
Timer
21
Baking
21
Baking tips
21
Baking modes
22
Bake
22
Frozen Bake
22
Broil
22
Convection Bake
23
Convection Roast
23
AirFry
23
Proof
23
Dehydrate
24
Pizza
24
Extra functions
25
Self Clean
25
Steam Clean
26
Fast Preheat
26
Crisp Mode
27
Defrost
27
Warm
27
Child Lock
28
Light
28
Switching off
28
Food table
29
Cleaning and maintenance
30
Daily exterior cleaning
30
Cleaning control panel
30
Cleaning glass cooktop
30
Light bulb
31
Storage drawer
31
Removing and inserting the oven door
32
Potential issues/troubleshoot
33
Troubleshooting table
33
Baking problems and tips
35
Disposal
36
File type: PDF
File name: 49834887_hbe3501cps.pdf
File size: 1.75 MB
File Language: English
Pages: 40
Author: Hisense
File created: 2022-07-20
Published: 2022-12-29
Updated: 2023-04-11
Download File
Specifications
Brand:
Hisense
Model: HBE3501CPS
Category:
Ovens
See other models:
HMVZ173SS
HRBF125B
LMT33M6AVE
LMT43M6ABE
LMT43M6AVE
Photos
Download User Manual
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Table of Contents
×
Front page
3
Contents
3
Important safety information
4
Tip-Over hazard
4
Anti-Tip Bracket
4
Appliance description
11
Rating plate - information about the appliance
11
Cooktop
12
Cooking zones
12
Glass ceramic cooking surface
12
Safety tips for cooking
12
Preventing scratches and stains
13
Preventing other damage
13
Operating the cooktop
13
Switching on the cooking zone
13
Dual and Triple Surface units (on some models)
13
Hot surface indicator
14
Warm Zone
14
Oven
15
Control unit
15
Using the appliance
16
Switching on for the first time
16
Settings
16
Minimum and maximum settings
19
Oven functions
20
Cooking Time
20
Timer
21
Baking
21
Baking tips
21
Baking modes
22
Bake
22
Frozen Bake
22
Broil
22
Convection Bake
23
Convection Roast
23
AirFry
23
Proof
23
Dehydrate
24
Pizza
24
Extra functions
25
Self Clean
25
Steam Clean
26
Fast Preheat
26
Crisp Mode
27
Defrost
27
Warm
27
Child Lock
28
Light
28
Switching off
28
Food table
29
Cleaning and maintenance
30
Daily exterior cleaning
30
Cleaning control panel
30
Cleaning glass cooktop
30
Light bulb
31
Storage drawer
31
Removing and inserting the oven door
32
Potential issues/troubleshoot
33
Troubleshooting table
33
Baking problems and tips
35
Disposal
36
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