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Preparing and Loading the
Knife Rack
The knife rack is an extra shelf for knives and
other large utensils. It is assembled onto an edge
of the upper rack.
Place knives with sharp sides down, see Figure
5.
Figure 5
Dishware (continued)
Bottom Rack Accessories
Flip Tines
Flip Tines fold down to make loading the racks
easier in some instances.
Figure 7
Grasp the
tines as
shown in
Figure 7
and fold
the tines
downward.
Knife Rack
Loading the Bottom Rack
Place large items in the bottom rack. Load pots
and pans upside-down. Figure 6 shows a typical
mixed load for the bottom rack.
Figure 6
9 place setting
Loading Extra Tall Items
If an item is too tall to be placed into the bottom
rack even with the top rack in the raised position,
Remove the empty top rack by pulling it out of the
dishwasher until it stops rolling.
Pull the front of the rack upward and outward until
the rollers are completely free of the roller guides.
Set the top
rack aside, Figure 8
Push the
roller guides
back into the
dishwasher.
Insertthe
Extra Tall
item
Sprinkler
into the top
rack spray
outlet and
turn the
sprinkler
clockwise
to lock it
into position as shown in Figure 8.
NOTE: Keep the vent on the tub's right side clear
by placing tall items such as plastic cutting
boards and tall baking sheets on the bottom
rack's left side, center, or back.
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