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FT 47477 - 200624
13
www.KALORIK.com
SETTINGS
The following table will help you select the basic settings for the
ingredients you want to prepare.
Note: Keep in mind that these settings are suggestions.
Tips:
• Any food that can be prepared in a traditional oven can also be
prepared in the Smart Fryer.
• Shaking smaller ingredients halfway through the preparation time
optimizes the end result and can help prevent unevenly air-fried
food.
• A larger amount of ingredients only requires a slightly longer
preparation time; a smaller amount of ingredients only requires a
slightly shorter preparation time.
• Shaking smaller ingredients halfway through the preparation time
optimizes the end result and can help prevent unevenly fried food.
• If some foodstuffs tend to stick at the bottom of the basket, think to
add some cooking oil spray in the basket prior to adding the
ingredients to cook.
• Do not prepare very greasy ingredients, such as sausages, in the
Smart Fryer as the grease could catch fire.
• Add some oil to fresh potatoes for a crispy result. Fry your
ingredients in the Smart Fryer within a few minutes after you add the
oil.
• The optimal amount for preparing crispy fries is 500 grams / 1.2lb
• Use pre-made dough to prepare filled snacks quickly and easily.
Pre-made dough also requires a shorter preparation time than
home-made dough.
• Place a baking tin or oven dish in the Smart Fryer basket if you want
to bake a cake or quiche or if you want to fry fragile or filled
ingredients.
• You can also use the Smart Fryer to reheat food. To reheat
ingredients, set the temperature to 290
℉
for up to 10 minutes.
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