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COOKTOPUSE
A
0"0
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_II pUSN TO11}RN
E
M£I
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A. Surface burner Iocator
B. Left rear burner control knob
C. Left front burner control knob
D. Center burner control knob
E. Right rear burner control knob
E Right front burner control knob
Fire Hazard
Do not let the burner flame extend beyond the edge of
the pan.
Turn off all controls when not cooking.
Failure to follow these instructions can result in death
or fire.
Electric igniters automatically light the surface burners when
control knobs are turned to LITE.
Before setting a control knob, place filled cookware on the grate.
Do not operate a burner using empty cookware or without
cookware on the grate.
To Set Burner Temperature:
1. Push in and turn knob counterclockwise to LITE.
All four surface burners will click. Only the burner with the
control knob turned to LITE will produce a flame.
2. Turn knob to anywhere between HI and LO. The clicking will
stop. Use the following chart as a guide when setting heat
levels.
SETTING RECOMMENDED USE
LITE • Light the burner.
HI • Start food cooking.
• Bring liquid to a boil.
MED (medium) • Hold a rapid boil,
• Quickly brown or sear food.
• Fry or saute foods.
• Cook soups, sauces and gravies.
• Stew or steam foods.
LO • Keep food warm,
• Simmer.
Power failure
In case of prolonged power failure, the surface burners can be lit
manually. Hold a lit match near a burner and turn knob
counterclockwise to LITE, After burner lights, turn knob to
setting.
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