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AUTO DEFROST TABLE
Category Food to be Defrosted
def-1
(MEAT)
Beef
Ground beef, Round steak,
Cubes for stew, Tenderloin steak,
Pot roast, Rib roast, Rump roast,
Chuck roast, Hamburger patty
Lamb
Chops (1 inch thick), Rolled roast
Pork
Chops ( _½inch thick), Hot dogs,
Spareribs, Country-style ribs.
Rolled roast, Sausage
Veal
Cutlets (1 lb., _½ inch thick)
Poultry
Whole (under 4 lbs.), Cut-up, Breasts
def-2 (boneless)
Cornish Hens
Whole
(POULTRY) Turkey
Breast
Steaks/Chops
Round beef steak, Tenderloin steak
Lamb chops (1 inch thick)
Pork chops (1/2 inch thick)
clef-3
Veal cutlets (1 lbs, 1/2 inch thick)
Fish and
(FISH) Fillets, Whole Steaks
Shellfish
Crab meat, Lobster tails, Shrimp,
Scallops
TIMED COOKING
This feature lets you program a specific cook time
and power. For best results, there are 10 power
level settings in addition to HIGH power (100%).
Refer to the "Microwave Power Level Table" on
page 15 for more information.
NOTE: If you do not select a power level, the oven
will automatically cook at HIGH (100%) power.
Example: To cook for 5 minutes, 30 seconds
at 80% power.
Touch"
Display Shows:
.
enter cooking time
.
.
.
.
Starts cooking.
14
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