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Welcome .................................................................. 1
Safety Instructions ............................................... 1-3
4
Surface Controls ............................................... 8
Coil Etement Surface ........................................ 9
Glass-Ceramic Surface ................................... 10
Oven Operation ................................................ 11-14
Baking and Roasting ..................................... t 1
Oven Vent ....................................................... 12
Oven Racks ................................................... 12
Broiling .......................................................... 13
Clock Controlled
Oven Cooking .......................................... 14
Care and Cleaning ........................................... t5-18
Self-Clean Oven ....................................... L15-16
Cleai_ing Chart .......................................... 17-t8
Maintenance .................................................... 19-20
Before You Call for Service ........................... =. 21-22
Warranty- ............................................................... 23
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