Greenworks 20322 40V 16-Inch Cordless Chainsaw, Tool Only

User Manual - Page 12

For 20322.

PDF File Manual, 56 pages, Download pdf file

Loading ...
Loading ...
Loading ...
2. Cut the second time lower 2/3 from the bottom (35)
to complete the bucking.
36
37
37
35
When the log is on a slope:
1. Stand on the uphill side.
2. Control the chainsaw completely.
3. Hold the chainsaw handles tightly.
4. Release the cutting pressure near the end of the
cut.
When bucking is complete:
1. Wait for the chain to stop.
2. Ensure the chainsaw is turned off.
3. Check for hazards before you move to another tree.
10 MAINTENANCE
CAUTION
Do not let brake fluids, gasoline, petroleum-based
materials touch the plastic parts. Chemicals can
cause damage to the plastic, and make the plastic
unserviceable.
CAUTION
Do not use strong solvents or detergents on the plastic
housing or components.
WARNING
Remove the battery pack from the machine before
maintenance.
10.1 ADJUST THE CHAIN TENSION
The more you use a chain the longer it becomes. It is
therefore important to adjust the chain regularly to take
up the slack.
Tension the chain so that it can only just be pulled away
from the bar at its center point.
WARNING
A slack chain may jump off and cause serious or even
fatal injury.
CAUTION
Wear protective gloves if you touch the chain, bar or
areas around the chain.
1. Stop the machine.
2. Loosen the chain cover by turning the chain cover
knob counterclockwise.
NOTE
It is not necessary to remove the chain cover to adjust
the chain tension.
3. Turn the chain tension knob clockwise to increase
the chain tension.
4. Turn the chain tension knob counterclockwise to
decrease the chain tension.
5. When the chain is at the wanted tension, tighten the
chain cover.
NOTE
During normal saw operation, the temperature of
the chain increases. The drive links of a correctly
tensioned warm chain will hang approximately 1/16 in.
(1.58 mm) out of the bar groove.
1/16 in. (1.58 mm)
10.2 SHARPEN THE CUTTERS
Sharpen the cutters if chain does not go into wood
easily.
12
English
EN
Loading ...
Loading ...
Loading ...