Smeg SO6104APG Omnichef Galileo Oven 60cm

User Manual - Page 25

For SO6104APG.

PDF File Manual, 65 pages, Download pdf file

Loading ...
Loading ...
Loading ...
USE - 9791477A081/A
e
7. Insert the plug of the temperature probe into
the socket at the side, using the probe to
open the protective cover.
8. Close the door.
9. Turn the Temperature knob to set the
cooking temperature.
The oven cavity starts to preheat a few seconds
after the last setting was made.
End of cooking
At the end of cooking, End of cooking displays
and a buzzer sounds briefly, which can be
deactivated by touching any point of the display
or by opening the door.
1. Turn the Function knob and the
Temperature knob back to position 0.
2. Touch the TOUCH MODE button (in
the information area at the top left) to
return to the main menu.
Microwave cooking
1. Open the door.
2. Place the dish into the oven cavity.
3. Close the door
4. Touch the COOKING button on the
"main menu".
5. Touch the MICROWAVE COOKING
MENU button.
6. Select the MICROWAVE function to
enter the relevant cooking screen.
7. Touch the MICROWAVE POWER
button or the relative value.
8. Scroll through the values and select the
required power level of the microwave.
Given that they penetrate directly into
the food, microwaves allow cooking to
take place in a very short period of time
and with a considerable saving of
energy. They are suitable for cooking
without fat and also for defrosting and
re-heating food while maintaining its
original appearance and fragrance.
When using the microwave, the food
(or its container) must not be placed on
the bottom of the oven cavity. Use the
supplied accessories inserted in the
shelves suitable for the recipe you want
to make.
DO NOT USE CONTAINERS/
ACCESSORIES (trays, glass dishes,
etc.) RESTING DIRECTLY ON THE
BOTTOM OF THE OVEN CAVITY.
When cooking using only the
microwave function, the appliance
does not perform preheating. The food
can be placed immediately inside the
appliance.
The power level of the microwave is
from 100 W to 600 W or MAX.
Loading ...
Loading ...
Loading ...