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Wolf Customer Care 800.222.7820
OVEN OPERATION
Temperature Probe
The temperature probe measures the internal temperature
of food while cooking. It can be used with all cooking
modes except broil, proof and dehydrate.
Setting controls:
1 Preheat oven to desired oven temperature in desired
mode (bake or stone mode for breads).
2 Insert probe into the thickest area of food. When making
bread, cook for approximately 10 minutes before
inserting probe.
3 When preheat is complete, insert probe into probe
receptacle. Refer to the illustration below. Close oven
door.
4 Touch PROBE.
5 Touch SET to select preset temperature. To change
temperature, use slide bar to select desired temperature,
then touch SET.
6 An audible chime indicates internal temperature has
reached probe set point. Remove and reinsert probe to
verify internal temperature, then select OK or OFF.
Probe receptacle.
CAUTION
Probe and probe receptacle will be very hot. Handle
with care.
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