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GENERAL SAFETY REQUIREMENTS
• The installation of this appliance must conform with local codes or, in the absence of local codes, either
the National Fuel Gas Code, ANSI Z223.1/NFPA 54, Natural Gas and Propane Installation Code, CSA
B149.1 or Propane Storage and Handling Code, B149.2
• The utilization of an external electrical source requires that when installed, this outdoor cooking gas
appliance must be electrically grounded in accordance with the local codes or, in the absence of local
codes, with the National Electrical Code, ANSI/NFPA 70, or the Canadian Electrical Code, CSA C22.1.
Keep any electrical supply cord and the fuel supply hose away from any heated surfaces.
• This outdoor cooking gas appliance shall be used only outdoors and shall not be used in a building,
garage or any other enclosed area.
• This outdoor cooking gas appliance is not intended to be installed in or on recreational vehicles and /or
boats.
• Minimum clearance of 12 inches from the back and sides of the grill to adjacent combustible
construction must be maintained. This outdoor cooking gas appliance shall not be located under
overhead-unprotected combustible constructions. (Note: To minimize the possibility of discoloration
on adjacent construction extending above the counter-top surface due to grease and hot vapors, it is
highly recommended that a clearance of 18 inches be maintained from sides and back of the grill.)
• Keep your grill in an area clear and free from combustible materials, gasoline and other flammable
vapors and liquids.
• DO NOT obstruct the flow of combustion and ventilation air to this appliance. Keep the ventilation
openings of the cylinder enclosure free and clear from debris.
• Check flexible hoses for cuts and wear that may affect the safety before each use.
• Check all gas connections for leaks with soapy water solution and brush. Never use an open flame.
(Reference page 7 for leak test procedure).
• Never use charcoal in the grill unless using with a Twin Eagles Charcoal Tray (TECT).
• Always use caution when operating the grill in a windy area (For reference, see Page 10 – Windy
Condition)
• Never use the grill without the drip pan installed and push all the way to the back of the grill. Without
the drip pan, hot grease and debris could leak downward and produce a fire hazard.
• The pressure regulator and hose assembly supplied with the Twin Eagles Gas Grill must be used.
Replacement pressure regulators and hose assemblies must be those specified by Twin Eagles.
In Massachusetts: All gas products must be installed using a “Massachusetts” licensed plumber or
gasfitter. A “T” handle type manual gas valve must be installed in the gas supply line to this appliance.
This applies to permanently installed natural gas and propane installations. This does not apply to
propane portable installations using a 20 pound tank.
To the Installer:
Please read these instructions completely before installation and give this manual to the owner.
To the Owner:
Keep this manual in a safe place for future reference.
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