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5
INSTALLATION RECOMMENDATIONS
Review diagram below for minimum vent hood dimensions. The edge of the hood extends a minimum of 3"
past the side edges of the cook surface and 3 1/2" from the back. The bottom of the hood is located 30" -
44" above the cook surface. The blower CFM rating is a minimum of 1,200 cubic feet per minute. Overall
minimum coverage area for hood is 31 1/2" X 22 1/4".
OUTDOOR VENT HOOD
DEDICATED ELECTRICAL CIRCUIT WITH GFCI PROTECTED OUTLET
A dedicated GFCI protected electrical circuit is required for all Memphis Wood Fire Grills and controller
systems. This circuit should be installed by a Certified Electrician. Although the Memphis Grill only uses
about 4 amps of current during startup, any other equipment (refrigerator, pool pump, fountains, ect.) that
have high current draw, consistently or intermittently from the same electrical circuit can cause potential
issues and/ or interruptions with the performance of the grill. We recommend an on/off switch to be
installed in this circuit so that the grill can be easily disconnected from power when not in operation. This
will prevent the buildup of interference that could affect the controller’s operation.
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