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GB
30
Insert the tip of the probe in the central and thickest part of the meat.
Make sure the probe is not in contact with the fat, bone, oven parts or dishes.
The meat probe is automatically recognised when it is inserted and the icon
appears
on the screen.
When a cooking mode is started with the probe inserted, the display page for setting the
function appears automatically.
1. Set the required probe temperature by means of the arrows and confirm with the
key.
2. After pressing the key, cooking starts and all probe cooking details appear on the
screen.
- Cooking mode
- Oven temperature
- Set probe temperature
- Instantaneous probe temperature
Once the set probe temperature is reached, the oven switches off and an acoustic signal
warns that cooking has terminated.
NOTE:
After cooking has started, the oven temperature can in any case
be changed at any time by means of the arrows
.
To change the probe temperature, press the
key and then the key and finally, the
key again.
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