Loading ...
Loading ...
Loading ...
Freezing
Yourfreezerwill notquick-freezeany largequantity
of food. Do not put moreunfrozenfood intothe
freezerthanwillfreezewithin24 hours(no more
than2 to 3 Ibsof food percubicfootof freezer
space).Leaveenoughspacein the freezerfor air to
circulatearoundpackages.Becarefulto leave
enoughroomatthe frontso thedoorcan close
tightly.
Storagetimeswill varyaccordingto the qualityand
typeof food,thetype of packagingor wrapused
(airtightand moisture-proof)and the storage
temperature.Icecrystalsinsidea sealedpackage
are normal.This simplymeansthat moisturein the
foodand air insidethe packagehavecondensed,
creatingice crystals.
NOTE:Allowhotfoodsto cool at roomtemperature
for30 minutes,then packageand freeze.Cooling
hotfoodsbeforefreezingsavesenergy.
REFRIGERATOR SECTION
WATER DISPENSER
To dispense cold water, push on the dispenser pad
with a glass.
Dispenserpad
Push
Press down on either of the front corners to remove
the tray.
_i, WARNING: Do not put your
fingers up the ice chute opening.
Doing so can result in severe
injury.
_i, CAUTION: Do not dispense ice
into fine china or crystal glasses.
China or crystal can break.
25
Loading ...
Loading ...
Loading ...