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SETTING CONVECTION BAKE
Thismode ofcookingenablesyou toobtainthe bestculinary
resultswhen bakingwithmultiplepans and racks.Multiple
rack baking may slightly increase cook time for some foods
but the overall result is time saved. Some food may cook
faster and more evenly with Convection Bake. Convection o3
C_
baking uses the three elements and a fan to circulate
the oven's heat evenly and continuously within the oven. _-
The oven can be programmed for Convection baking at
any temperature between 170°F to 550°F with a default o
temperature of 350°F.
Convection Baking Tips:
e Always preheat your oven before using the Convection
Bake mode.
, During preheat, the 3 elements and the convection fan
are used in cycle to quickly heat the oven.
e If your recipe cooking temperature has already been
converted for convection baking there is no need to re-
duce your oven temperature. If your recipe has not had
the temperature converted for convection baking you
can easily reduce using the Convection Convert feature.
Please see Convection Convert section on next page for
further instruction on temperature conversion.
, Use tested recipes with times adjusted for convection
baking when using this mode. Time reductions will
vary depending on the amount and type of food to be
cooked.
, When usingConvectionBake with a singlerack,place
oven rackinposition2 or 3.Ifcookingon multipleracks,
placetheoven racksin positions2 and 4 or i,3 (offset
rack)and 4.
, Most bakeries(exceptcakes)shouldbe baked on pans
with no sidesOF very low sidesto allow heated airto
circulatearoundthe food.
e Food baked on pans witha darkfinishwillcook faster.
c_
3
O
O_
O
O
Air circulation during Convection Bake
Figure :[
.... ::-
i@
4th Rack
position
3rd Rack
position
2nd Rack
position
istRack
position
Oven Rack Positions
Figure 2
To set the oven for Convection Bake and temperature
to 375°F
1. Arrange interior oven racks.
2. Press CONVECT. "CONVECT" and "BAKE" will flash
and "350" will appear in the display. If a Convection
Bake of 350°F is needed, press START.
3. Press 3 7 5. "CONVECT"and"BAKE" will keep flashing
and "375 °" will appear in the display.
.
PressSTART. The actual oven temperature and the fan
icon will be displayed. A beep will sound once the oven
temperature reaches 375°F and the display will show
375 , "CONVECT'; "BAKE" and the fan icon.
5. Place food in the oven.
Pressing CANCEL will stop the feature at any time.
I Benefits of Convection Bake:
-- Multiple rack baking.
-- Some foods cook faster, saving time and energy.
-- No special pans or bakeware needed.
The convection fan will start AS SOON AS the oven is
set for Convection Bake. The display will show an icon
of rotating fan within a square. This rotating fan icon
indicates when the Convection Fan is operating. The Bake,
Broil and Convection elements will also cycle for a better
heat distribution.
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