C2Y366P2MS1 Owner 's Manual

Loading ...

18 49-85244-1

Broiling (Cont.)

USING THE RANGE: Broiling

Broiling Guide

Due to the variety of of meats and cuts available, you

may select alternate rack positions based on personal

preferences of doneness and external searing. For

optimal searing, preheat oven for 5-10 minutes.

The size, weight, thickness, starting temperature and

your preference of doneness will affect broiling times.

This guide is based on meats at refrigerator temperature.

Aluminum Foil

You can use aluminum foil to line the broiler pan and

broiler grid. However, you must mold the foil tightly to the

grid and cut slits in it just like the grid.

NOTE: In general, higher rack positions yield darker external searing

and lower positions yield more doneness.

7KH86'HSDUWPHQWRI$JULFXOWXUHVD\V³5DUHEHHILVSRSXODUEXW\RXVKRXOGNQRZWKDWFRRNLQJLW

to only 140°F means some food poisoning organisms may survive.” (Source: Safe Food Book. Your

.LWFKHQ*XLGH86'$5HY-XQH

Food Rack Position Heat Setting Preheat

Broil

Ground Beef D HI ²

Chicken (Bone-in Breasts) B HI or LO ²

Bakery Products

Bread (toast)

D HI or LO ²

Convection Broiling

Fish

OEILOOHWVWRƎWKLFN

D LO 5 Minutes

Kabobs (5 skewers) D LO 5 Minutes

Sliced Vegetables D LO 5 Minutes

Loading ...

GE Café C2Y366P2MS1 36" Dual-Fuel Commercial-Style Range with 6 Burners (Natural Gas)