Angelo Po FX61E3 Multi Function Combi Oven User Manual

Multi Function Combi Oven

COMBISTAR FX //

TAKE AWAY

CATERING/BANQUETING

RESTAURANTS

COOKING CENTERS

With Combistar FX culinary specialities

are made easier and quicker. With the

Combistar FX you can cook anything you

desire automatically and then allow the

Combistar FX to wash itself, managing a

complete menu without any problems,

hassle or waste.

With Combistar FX combining great quality

and quantity is less complicated and more

profitable. You will always cook precise and

productive menus no matter what system

is being implemented. Delight every palate

with quick service, great taste and fantastic

presentation.

With Combistar FX producing a complete

menu will be easier and more profitable.

Thanks to the Combistar FX you will be able

to cook new and traditional courses. Combine

imagination with a new level of cooking

performance. The quality and pleasure

of the cooking process will be enhanced,

resulting in less time and energy to

achieve desired results.

With Combistar FX producing varied courses

or special diets will be made easy and safe.

Thanks to the Combistar FX you may cook

manually or by customized programs with

efficiency and reliability. You will reduce

the costs and keep time management

to the minimum, without compromising

quality or taste.

THE PERFECT SOLUTION FOR ALL SCENARIOS

// COOKING

QUALITY

From every point

of view

// ECO

ADVANTAGES

ECO-nomic and

ECO-logic

// EASE

Use, personalization,

washing

// RELIABILITY

Durable and strong

// COOKING

SYSTEM

Valuable partner

// SERVICE

Angelo Po America

is your food service

partner for

any kitchen

installation.

COMBISTAR FX //

// MULTICOOKING

25:00

18:00

30:00

15:00

16:00

15:00

EASE

COMBISTAR FX

multiplies by 20 the cooking control

Multicooking function of Combistar FX allows accuracy and flexibility of cooking without errors.

It allows an EASY AND STRESS-FREE SIMULTANEOUS AND AUTOMATIC MANAGEMENT OF 20

DIFFERENT COOKING TIMES, (e.g. one time for each tray or level). Multicooking function can be set

manually or by program.

Also, WITH MULTICOOKING FUNCTION you can use either the new core probe PDP or TWO CORE

PROBES: PDP (standard) + KSFMS (optional), to ensure the desired cooking temperature result..

THE SMART MANAGEMENT OF SIMULTANEOUS COOKING

PROCESSES AND TIMES.

// MULTIEASY

Chicken cutlets

Milanese style

Meat escalopes

with mushrooms

Lobster au gratin

Fish fillet

Small puff

pastries

Ratatouille

easy

The Evolution of Cooking, performed simultaneously

The innovative Multieasy function allows the user TO CARRY OUT SIMULTANEOUSLY COMPATIBLE OPTIONS.

This means: flexibility and speed in meal production, for higher performing and more profitable service, while

utilizing FX to the utmost with full capacity cooking, for a quicker return on investment.

The process is easy, just select a “cooking type” such as roasting, frying, regeneration, brazing, grilling or

steaming, then Combistar FX suggests which cooking can be performed simultaneously such as: aubergine,

zucchinis, peppers, ... (Cooking type Grilling).

At this point, the operator only needs to select what cooking he wants to carry out simultaneously and then

the FX TAKES CARE OF THE REST.

MULTI-EASY IS VERY EASY TO MODIFY AND ALLOWS YOU TO INSERT

YOUR OWN COOKING PROCESS.

// EVC

ACA

// UMB

100% of Help always within reach.

Within the oven display, you may access the user manual information on all FX functions, TO LEARN HOW

TO MAXIMIZE THE GREAT POTENTIAL USE OF THE COMBISTAR FX: an easy to use support without limits.

ACA function: FX provides maximum support, through DISPLAYED OPTIONS ON BEST USE OF ACCESSORIES

REQUIRED TO PERFORM THE CHOSEN COOKING PROCESS (for C3, CF3 and Special Menus).

Intuitive controls with cutting-edge technology.

Combistar FX makes the cooking processes easier through clear and simple to use images and explanations

guiding the chosen process without errors. Unlimited visibility thanks to the EVC high-definition large control

panel (more than 19,350 pixel/inch

and 260,000 colors), clearly visible from a distance with extreme visual angles

(up to 70°). Interface with backlit touch-sensitive keys, start up sound warning and handle push selector.

USER MANUAL ON BOARD

EASY VISION AND CONTROL

// C3 - CF3

COMBISTAR FX can cook unattended

In addition to the manual cooking process, Combistar FX allows you to work with a wide range of stored

cooking processes, modifiable with the CF3 function.

Combistar FX also suggests the new Combistar-Clever-Cooking function (C3) for totally automated cooking

processes where you can simply choose the desired finishing touch for roasts, poultry, fish, low temperature

cooking, delta T cooking, mixed grill, stewed meat, boiled meat, sauté, vegetables, bread, desserts, pasta,

smoking and pasteurization in a jar or vessel. WITH C3, through it’s easy menu with icons, you only have to

select what kind of food you desire and the final result you wish to obtain, COMBISTAR FX THINKS AND DOES

THE REST. Both the experienced professional and the novice chef can cook with Combistar FX; the experience

professional will utilize Combistar FX to implement his/her personalized cooking programs through pleasure

and experience, while the novice chef is guided by Combistar FX with the value of technology, without

compromising quality, convenience and taste

WITH COMBISTAR FX THERE ARE NO LIMITS TO ITS FLEXIBLE USE AND

IN DELIVERING OPERATOR PROFITS.

CUSTOM COMBI COOKING FUNCTION - COMBISTAR CLEVER COOKING

// COMBISTAR FX

Real recipes with photos,

all on display!

Among the EASY-STAR functions, Combistar FX provides operating support for professional restaurant

manager’s via detailed film clips and written illustrated recipes, with ingredients and photos of all courses.

Combistar FX goes much further than the traditional cooking process, through the offering of a complete

range of recipes (with the accessory KGRHFR) to be used with the oven and allowing it to memorize and

customize new program recipes.

COMBISTAR FX MAKES EVERYTHING EASY, EVEN YOUR OWN

PERSONALIZED RECIPES.

// COMBISTAR FX

EASYSTAR

REC

PLAY STOPPAUSE

REW

FFW

P LAY

Video’s visible from

the front control panel

Another unique advantage of the EASY-STAR features is the ability to watch videos directly from

the control panel.

This explains and guides the operator on the uses of the Combistar FX and the cooking processes.

COMBISTAR FX, LEARN WHILE COOKING.

Film clips and

recipes on

oven display!

// USB

FAVORITES

All, quickly and within reach

Combistar FX can help you with routine work. It allows you to save the regularly used cooking programmes in a

special menu named “FAVORITES”, so that you can remind yourself and access and use them quickly without

errors or delay. You can repeat the routine cooking at anytime.

With Combistar FX the management of HACCP data, or the updating

of the cooking processes and the functioning modes will be made

easier thanks to the USB access.

COMBISTAR FX

Personalizado - Supermarket

Personnalisé - Supermarket

Personalizzato - Supermarket

Custom made - Supermarket

Personalizado - Bistrot

Personnalisé - Bistrot

Personalizzato - Bistrot

Custom made - Bistrot

....

CMP

CCM

The only one you can

personalize from every

point of view

Personalized MENU

OVEN personalization

Combistar FX heightens the easiness of use thanks to the CMP function which gives DIRECT ACCESS to a

control menu page personalized with only the “cooking made by the user”, and the possibility to SELECT

IMMEDIATELY the desired automatic washing. With CMP, all that you need to organize perfectly your work is

directly at your disposal.

Combistar FX can also be aesthetically personalized with the CCM accessory. With it you can affix

the name and logo of your company, making Combistar FX an absolutely unique machine. One you can

proudly call your own.

ECO washing:

TAS

ADC

TMC

• ThenewwashingsystemTAS (Patented) with triple-action sanitizing effect offers high performance and low

management cost. The system is totally automatic, requiring no outside help for washing and the operator

does not touch the chemical product.

• TheoriginalADC function which automatically washes the drain, avoiding drain blockage due to excessive

cooking fats.

• TheusefulautomaticTMC function washes the oven in about twelve minutes without chemical products,

through the use of steam and a long rinse, to eliminate odors or light traces.

WITH COMBISTAR FX THE WASHING IS AUTOMATIC,

SAFE AND GUARANTEED.

New standard

for automatic washing

up to 9 kWh

savings

SPLASH

SC2

ECO

WDC

• ECO function “energy saving” in washing joins the ECO function already present in cooking. Enabling this

feature you get a saving from 1.7 to 9 kWh, from Combistar FX61 to 202E.

• CombistarFXalertstheoperatorwhenithastobede-scaled,youonlyhavetoactivatethenewfunction

WDC “warning time de-scaling”.

• ThenewfunctionSPLASH that briefly rinses the oven without using the external spray gun, to avoid the

work in front of the machine with the door opened.

• SC2 washing system with double-action sanitization effect (plus model – level 2 models). In this application,

the user decides which and how much chemical product to use and then the oven takes care of the rest,

allowing the detergent to act, followed by a rinsing cycle and then sterilizing itself.

COMBISTAR FX IS UNIQUE BECAUSE IT HAS ECO FUNCTION IN BOTH

COOKING AND WASHING.

washing that improves

efficiency

COMBISTAR FX //

// FMP

COOKING QUALITY

The CombiPasteurizer

An exclusive accessory (Patent Pending) allows the best

quality and safety of the PASTEURIZATION IN A JAR process,

through managing of the desired thermal cycle via the direct

use of the PDP core probe.

With Combistar and FMP, you can easily HOME pasteurize

your products into jars and you can sell , show in buffets

or use in your recipes. The Jars contain your choice of best

raw materials and seasonings in a closed environment to

achieve the optimum quality and flavor. Finally add a unique

ingredient: your imagination.

// SMOKERSTAR

COMBISTAR FX

& Smokerstar

PATENT

PENDING

The CombiSmoker

Thanks to the SMOKERSTAR accessory the smoking with

Combistar FX is easy and clean. You can “HOME SMOKE”, both

in hot and cold with meat, vegetable, cheese, dessert,

salami, cold pork meat, oil, salt, serving an unprecedented

gastronomic quality, all without problems of space or a

remarkable rise in costs.

Thanks to this innovative idea you will create UNIQUE AND

ORIGINAL RECIPES, for an updated menu to serve successfully

and profitably from day one.

With Combistar FX & SMOKERSTAR you will get old and new

tastes with a single source: your imagination.

open up

new horizons

// MULTICORE PROBE

PDP

soft

COMBISTAR FX

doubles the cooking accuracy

Combistar FX can give you DOUBLE QUALITY AND ACCURACY OF COOKING WITH A CORE PROBE, ensuring

the certainty of your desired result, thanks to the ability to simultaneously use two cooking core probes (the

second core probe KSFMS is an optional accessory).

The standard core probe features the five point multi-sensor technology, with the innovative progressive

density geometry PDP, to ALWAYS HAVE A PRECISE CONTROL OF THE CORE TEMPERATURE AND NEVER

ALLOW FOR MISTAKES with small, medium and or large size food products.

With the innovative accessory KPCM (core suspender) you can use the precision of the PDP core probe

whilst cooking liquid or soft food.

// CHICKEN AND COMBISTAR FX

Irreplaceable intensive cooking of poultry.

The Combistar combi oven for the cooking of poultry reduces the weight loss (from 40-45% of the traditional

oven to 25-30%) and the cooking time (by 25-30 minutes). This greatly improves profits, the cost of labor, the

energy consumption, the succulence and final weight of the roasted poultry.

Thanks to its AUTOMATIC MANAGEMENT OF THE COOKING CLIMATE, by the Combistar AOC and DCR systems,

the quality of the product automatically and easily improves.

// PLUS

// APM

// DSG

// SBS

With the innovative PLUS function which sets extra-power

conditions during cooking, the performance becomes

“enhanced” in the gas models.

POWER AND CONTROL

The cooking quality improves with the APM active system,

which automatically measures the correct quantity of heat,

time after time.

AUTOMATIC POWER MANAGEMENT

The required steam is generated in every cycle to optimize

time and energy consumption.

DUAL STEAM GENERATION

Cooking time and manual steam injection can now be set in

seconds at the chef’s discretion. Thus achieving the desired

cooking results.

SECOND BY SECOND

RESTAURANT

CUISINE

INSTITUTIONAL

CATERING

COMBISTAR FX //

PATENTED

// AWC // DCR

// AOC // MFC

// RDC + EVOS

// PDP

PATENT

PENDING

PATENT

PENDING

QUALITY COOKING AT ITS BEST

THE MANAGEMENT AND THE COOKING CONTROL

ARE ALWAYS OF PRIME IMPORTANCE

With the AWC automatic control of the

fan’s rotation you can cook profitably

and with more uniformity, exploiting the

air-stream turning from clockwise to

counter-clockwise.

Inaccuracies and limits disappear

thanks to the absolute certainty of what

happens with the DCR patented system

during cooking (TOP MODEL – LEVEL

3 MODEL), for a direct reading of the

present humidity.

A perfect and uniform cooking process

every time, managed with precision,

continuity and speed, thanks to the

AOC system for the active control of the

cooking environment, also modularly dry.

AIRFLOW AND OVERPRESSURE CONTROL

ROTATIONAL DROP CRUSHER +

EVOLUTED STEAMING-SYSTEM

AUTOREVERSE WHEEL CONTROL

MULTISPEED FAN-WHEEL CONTROL

PROGRESSIVE TEMPERATURE PROBE

DIRECT CAPACITANCE READING

Thanks to the MFC (6 fan speeds controls

in the top model – level 3 model or 3 fan

speeds in the plus model – level 2 model)

you can realize perfectly prepared recipes

with the right cooking speed, from the

static to the extreme-power control level.

From the moment you turn the machine

on, you get the assurance of an excellent

quantity of steam homogeneously

supplied in the steam and mixed cooking

modes, thanks to the RDC innovative

generator combined with the new

optimizer EVOS.

You can improve the standard cooking

inside the product and thanks to the

technology of the new PDP Multipoint

core probe with progressive density (top

model – level 3 model); you can cook

perfectly every size or weight of product.

PASTRY BAKING

Cooking Quality

COMBISTAR FX //

// ECO

eco cooking: 10% energy saving

eco washing: up to 9 kWh saving

ECO ADVANTAGES

Combistar FX is not a common oven, but a “cooking

system” designed for a professional environment

and chefs who want to minimize costs that other

ovens or systems have, from the beginning of

the process.

Combistar FX is the only one having the

active function ECO, designed to optimize the

consumption and save energy time after time

in COOKING and WASHING, preserving the

environment inside and outside the kitchen.

Combistar FX is always ECO-nomic and ECO-logic!

THE INNOVATIVE FUNCTION ECO preserves

the environment inside and outside the kitchen

and meets the needs of the modern Food Service

industry.

// COMBISTAR FX

AOC

RDC

APM

PTM

is actively ECO - saving

Combistar FX has the right characteristics to IMPROVE THE CUSTOMERS OPERATION, because it has several

MAXIMUM ENERGY-SAVING SOLUTIONS. These are: steam and mixed overpressure cooking environment

(AOC - Patent pending), steam generation with high efficiency and reliability and low management cost (RDC

- Patent pending), consumption reduction with the active management of supplied power and exchanger

switching on/ switching off (APM Patent pending and PTM), the internal convective aerodynamics shape (C2D),

the thermal insulation (min. 1.4 inch rock wool) of the cooking chamber, the double glass (of 0,24+0,24 inch), the

door gasket with double thermal shear and the closing system without the LCS roll-in rack (ovens 201 and 202).

COMBISTAR FX IS TECHNOLOGY DEVISED FOR ECONOMIC

MANAGEMENT AND ENERGY SAVING.

Intelligent cooking to make money

while saving

only 10% weight loss

BEFORE: 2,20 lb. AFTER: 1,98 lb.

Combistar FX adapts easily to all the cooking needs SAVING MORE:

20% less time expended into the kitchen,

60% less energy, compared to traditional cooking.

Furthermore, it reduces energy consumption and energy costs. Combistar FX has been optimized to REDUCE WEIGHT

LOSS, which realizes profitable cooking automatically (weight loss at about 10%).

LOW TEMPERATURE COOKING AND DELTA T COOKING improve food tenderness, flavour and overall quality.

WITH COMBISTAR FX THE GASTRONOMIC QUALITY AND PROFITABILITY GO

HAND IN HAND.

// COMBISTAR FX

Multifunctional and Convenient

With Combistar FX you can easily do ALL THAT YOU WANT: from regeneration to a mixed grill,

from a smoked roast to steam vegetables, from fresh bread to the dessert, in big or small

quantities, without waste of space, labor, raw materials or energy.

Its functionalities and accessories allow you to work PROFITABLY, QUICKLY AND CLEANLY

without renouncing the taste of the tradition or the pleasure of the innovation.

WITH COMBISTAR FX THE SATISFACTION AND THE PROFITS

GROW TOGETHER EFFORTLESSLY.

DESSERTS

STEAMING

ROASTING

FRYING

GRATIN

SMOKING

COMBISTAR FX //

EHO

RELIABILITY

Combistar FX is reliable and designed and built with quality craftsmanship for long-life and

ease of use.

• Extremelycompactdimensions=EASY LOCATED in convenient spaces.

• EVCcommanddisplayandDOOR KNOB WITH ERGONOMIC DESIGN EHO (PATENT PENDING),

doublehandgripwithelboworhand,rightorleft=USE PRACTICALITY IN THE POINTS WHERE THE

OPERATOR HAS MORE CONTACTS.

• SuperiorsteelsastheAISI316(thickness3/64inchor1.2mm)inthecookingchamber=RELIABLE

AND STRONG.

• Built-infanexhaust=SAFETY without hassle of assembly.

• Coreprobeprotectedinsidethedoor=reliableinstrument.

• Halogenchamberlighting= IMPROVED VISIBILITY.

• Removablecontainerrack=EASY MANUAL CLEANING.

• Doorwithopeningandremovabledoubleglazing=LOW TEMPERATURES ON THE OPERATOR SIDE

AND EASE OF CLEANING.

• Built-indraintray=functionalityandsafety.

Compact, ergonomic,

durable, robust

easy opening

even with

hands full

MCF

WTA

• Fixedorpull-outspraygun(optional)=EASY CLEANING OF THE OVEN AND COOKER.

• Roll-inrackwithcontainerspacingintervalsrangingfrom2-1/16”to2-53/64”(6.6to7.2cm)andWTA (Patent

Pending)accident-preventiontechnology=MAXIMUM FREEDOM AND SAFETY.

• Loweringofcookingexhauststeamandlowliquiddischargetemperature=lesssteamemissionsduring

the cooking process and less strains for the technical systems downstream of the oven.

• Triedandtestedmachinetooperateunattended=reliableOPERATION EVEN WITHOUT THE OPERATOR.

• Functionforautomaticcoolingwithcloseddoor=NO RISK due to cooling with open door.

• Cleaningcontrolledbyalarmsforaccidentaldooropening,lackofwater,electricityorchemical=WASHING

ALWAYS UNDER CONTROL.

• ReducedsteamcloudswhenopeningthedoorbyaslowingdownfanguidedbytheMCFsystem=

WORK SAFELY.

Safe,

functional, reliable

Combistar FX is a flexible “cooking system” which satisfies many needs,

such as speed, ease of use and ability to build profits. Thanks to its

ACCESSORIES AND FUNCTIONS, the end result is superior gastronomic

performance and quality.

When space in the kitchen is tight and meal quantities increase and when

work flexibility is dictated by the contemporary use of two ovens or when you

want to improve work conditions without revolutionizing the organization of

the kitchen, simply STACK two Combistar FX ovens and your problems are

solved. Combistar FX doubles your kitchen’s output without sacrificing space.

Effective solutions

for every need

// COMBISTAR FX

STEP 01

STEP 02

is also extremely ADAPTABLE

and FLEXIBLE

Combistar FX has the right dimensions and characteristics to produce

GREAT QUANTITIES WITHOUT COMPROMISING quality or cooking speed.

Regenerating and cooking every kind of food is always easy and

profitable, because it is a “COOKING SYSTEM” DESIGNED TO IMPROVE THE

PROFESSIONAL TASK WHETHER IT IS A BANQUET OR COOKING OF MEALS

ON A DAILY BASIS.

There are no limits with Combistar FX, but also no waste, thanks to

the technical LCS new solution. In the 201 and 202 models, it AVOIDS

USELESS HEAT AND STEAM DISCHARGE from the door, when the roll-in

rack is not used.

PREVENT STEAM

ESCAPING

COMBISTAR FX //

FX122...

FX201...

FX202...

Technical Features

The right choice for every need

A large family consisting of 24 models. Electric and Gas versions. Two different product levels.

Productivity ranges from 30 to 550 meals.

CONSTRUCTIONAL FEATURES:Constructioninstainlesssteel•AISI304stainlesssteelpolishedcookingchamber,

withAISI316L(3/64inchor1,2mmthk)topandbottomandroundededgeswithoutjoints•Gasexchanges

madeofAISI310SandAISI316Lstainlesssteel;electricexchangermadeofIncoloy800•Cookingfanandsteam

generatorinAISI316Lstainlesssteel•Halogenchamberlighting•Controlpanelprotectedby7/32inch(5mm)

oftemperedglass•Removablecontainerracks•Deflectorpanelbetweencookingchamberandexchanger/

fanopeningonhingesforservicesandcleaning•Doorwithintermediatestoppositionsat90°and130°and

with double temperated glazing 15/64 inch (6 mm) with open-cavity and external low emissive glazing, internal

removableglazing-rockwool•Ceramicfibrethermalinsulation(1-3/8”or3,5cm)withanti-radiationbarrier•

Handlewithdoublehandgrip,easieropeningalsowithhandsfull•High-strengthdoorgasketwithdoublesealing

line,insilicone•Condensationcollectionanddrainintegratedtray•Alloperatingelementsarelocatednearthe

technicalcompartmentontheleft-handandfrontsideoftheoven•IPX5protectiondegree•Cookingchamber

siphondraintopreventbackflowofliquidsandsmellsandwithTpipeforventilateddownstreaminstallation•

* The electrical supply must be specified on order.

MODEL

FX61G 2/3 FX61E 2/3 FX101G 2/3 FX101E 2/3 FX82G 2/3 FX82E 2/3

Gas power BTU

50,000 (14,7kW)

Nat and LPG

71,000 (20,8kW)

Nat and LPG

92,500 (27,1kW)

Nat and LPG

Electrical Power kW

0,576 9,4 or 10,4 0,828 17,8 or 17,9 0,9 20,7

Electrical connection

Voltage 120V 208V or 240V 120V 208V or 240V or 480V 120V 208V or 240V or 480V

Phase 1ph N 3ph 1ph N 3ph 1ph N 3ph

Amperes 4,8A 26,1A or 25A 6,9A 49,3A or 43,1A or 21,6A 7,8A

57,5A or 49,9A or 24,9A

Cycle/Hz 60 Hz 60 Hz 60 Hz 60 Hz 60 Hz 60 Hz

Net Weight

308 lb 253 lb 374 lb 341 lb 535 lb 502 lb

Max Exterior Dimensions WxDxH

36-7/32” x 35-15/32” x 30-29/32” 36-7/32” x 35-15/32” x 40-35/64” 46-3/8” x 42-29/32” x 36-13/16”

Min Exterior Dimensions WxDxH

36-7/32” x 30-9/16” x 24-13/16”+ 4” feet 36-7/32” x 30-9/16” x 34-1/2”+ 4” feet 46-3/8” x 38” x 30-45/64”+ 4” feet

Interior Dimensions WxDxH

25-25/64” x 25-19/32” x 20-5/64” 25-25/64” x 25-19/32” x 29-23/32” 35-3/64” x 32-31/64” x 26-3/16”

Pan Capacity

Pan Size: six (6) 20”x12”x2-1/2” Pan Size: ten (10) 20”x12”x2-1/2” Pan Size: sixteen (16) 20”x12”x2-1/2”

1/1 GN: six (6) 530x325x65mm 1/1 GN: ten (10) 530x325x65mm 1/1 GN: sixteen (16) 530x325x65mm

Half Size Sheet Pan:

six (6) 18”x13”x1” on wire shelves only

(additional wire shelves required for

maximum capacity)

Half Size Sheet Pan:

ten (10) 18”13”x1” on wire shelves only

(additional wire shelves required for

maximum capacity)

Full Size Sheet Pan:

eight (8) 18”x26”x1” on wire shelves only

(additional wire shelves required for

maximum capacity)

2/1 GN: eight (8) 650x530x65mm

Pan Module Distance

2-47/64” 2-19/32” 2-47/64”

Product Capacity

64 Quarts - 77 lb Max 107 Quarts - 127 lb Max 169 Quarts - 205 lb Max

Water

Inlet: 3/4” - Line Pressue: 30 to 60 psi (2 to 4 bar)

•

Outlet: 1-37/64” (40mm) Drain with Air Gap

Design by

FX61...

FX101...

FX82...

Heightadjustablefeet,steel-cladandprotectedbyexternalstainlesssteelAISI304jacket•Gasmodelswithindirectheat

exchanger, blown-air burners with modulable degree induction and flame control with electronic processor for self-diagnosis

andautomaticre-ignition•Electricmodelswithdirectheatexchangerinthechamber.

SAFETY EQUIPMENT: Thermic and safety thermostats, linked to respective alarms, for fan motor, cooking chamber, control

cardandinverter*•Magneticdoormicro-switch•Alarmsforcutoutmotorandburnercutout,waterandgasfailure,

malfunctionandwashingcyclestoppage•Lesserorequalto64-9/16”(160cm)heightofthelastrackguide,whentheovenis

supportedbyoriginalframe(excludedmodels201and202)•Rinse*andautomaticcoolingfunctionofthecookingchamber

with closed door.

STANDARD EQUIPMENT:Extractableroll-inrack,roll-inracktrolleyformodel201and202•Heightadjustablefeet•Water

servicepipes•Handbookwithcookingadvice•Detergents*.

* level 3 only.

It is highly recommended that a quality external water filtration system as well as specified cleaning chemicals be used

and incorporated into all Angelo Po America combi oven installations, to prevent scale build up and to extend the life of the

equipment.

* The electrical supply must be specified on order.

MODEL FX122G 2/3 FX122E 2/3 FX201G 2/3 FX201E 2/3 FX202G 2/3 FX202E 2/3

Gas power BTU

115,000 (33,7kW)

Nat and LPG

145,000 (42,5kW) Nat Gas

13,5000 (39,6kW) LPG

190,000 (55,7 kW)

Nat and LPG

Electrical Power kW

0,96 26 1,295 35,6 or 35,8 2,64 52

Electrical connection

Voltage 120V 208V or 240V or 480V 120V 208V or 240V or 480V 120V 480V

Phase 1ph N 3ph 1ph N 3ph 1ph N 3ph

Amperes 11,5A 72,3A or 62,6A or 31,3A 15,1A 98,7A or 86,2A or 43,1A 22A 62,6A

Cycle/Hz 60 Hz 60 Hz 60 Hz 60 Hz 60 Hz 60 Hz

Net Weight

606 lb 573 lb 749 lb 705 lb 996 lb 945 lb

Max Exterior Dimensions WxDxH

46-3/8” x 42-29/32” x 47-3/64” 36-37/64” x 36-1/16” x 73-1/32” 46-39/64” x 43-15/64” x 72-39/64”

Min Exterior Dimensions WxDxH

46-3/8” x 38” x 40-29/32”+ 4” feet 36-37/65” x 31-1/4” x 62-1/16”+ 8-21/32” feet 46-39/64” x 38-11/32” x 62-1/16”+ 8-21/32” feet

Interior Dimensions WxDxH

35-3/64” x 32-31/64” x 36-13/32” 25-25/64” x 25-19/32” x 57-1/4” 35-3/64” x 32-31/64” x 57-31/64”

Pan Capacity

Pan Size: twenty-four (24) 20”x12”x2-1/2” Pan Size: twenty (20) 20”x12”x2-1/2” Pan Size: forty (40) 20”x12”x2-1/2”

1/1 GN: twenty-four (24) 530x325x65mm 1/1 GN: twenty (20) 530x325x65mm 1/1 GN: forty (40) 530x325x65mm

Full Size Sheet Pan:

twelve (12) 18”x26”x1” on wire shelves only

(additional wire shelves required

for maximum capacity)

Half Size Sheet Pan:

twenty (20) 18”x13”x1” on wire shelves only

(additional wire shelves required

for maximum capacity)

Full Size Sheet Pan:

twenty (20) 18”x26”x1” on wire shelves only

(additional wire shelves required

for maximum capacity)

2/1 GN: twelve (12) 650x530x65mm 2/1 GN: twenty (20) 650x530x65mm

Pan Module Distance

2-19/32” 2-19/32” 2-19/32”

Product Capacity

253 Quarts - 308 lb Max 213 Quarts - 253 lb Max 426 Quarts - 507 lb Max

Water

Inlet: 3/4” - Line Pressue: 30 to 60 psi (2 to 4 bar)

•

Outlet: 1-37/64” (40mm) Drain with Air Gap

// COMBISTAR FX

Functions and main features

• Multi-FunctionCombiOvenwithdigitalcontrols,EVC

colour graphic display and interactive interface.

• Convectionfrom50°Fto572°F(10°Cto300°C)and

humidity % from 0 to 100 / Combination cooking from

86°F to 482°F (30°C to 250°C) and steam % from 10 to 90 /

Steam from 86°F to 257°F (30°C to 125°C).

• DIFFERENT COOKING MODES WITH AUTOMATIC

PROGRAMS COOKING LIBRARY C3, STORED AND

PROGRAMMABLE COOKING PROCESSES LIBRARY CF3,

CMP functions, FAVOURITES and personalized from

manual selection.

• Itispossibletosavepersonalizedcookingprograms

in the cooking pre-loaded library or with function

SaveCooking.

• Cookingassistedfunctions:Holding,DeltaT,Reheating,

Banqueting, Low Temperature, Pasteurization, Smoke,

Vacuum, Drying.

• Pre-SettingforsmokewithaccessorySMOKERSTAR,for

pasteurization with accessory FMP.

• MULTI-COOKING function for cooking through

multi-timer with 20 containers, MULTIEASY for a

simultaneous use of compatible programs of cooking,

MULTICORE for the simultaneous use of two core

probes, HELP ON LINE (UMB) with the user manual on

display.

• ECOfunctionfortheconsumptionreductionincooking

and washing.

• AUTOMATIC WASHING PROGRAMS with triple-action

sanitizing effect in the cooking chamber TAS, washing

drain function ADC, long rinsing TMC and short rinsing

SPLASH. Decalcification program.

• Controlpanelwithinteractiveinterface,active

EVC display. Data selection control knob, backlit

touchsensitive keys. VIEWING FUNCTION OF RECIPES

WITH PHOTOS AND VIDEOS THROUGH USB.

• RDCsteamgeneratorwithlowmanagementcost.

Manual steam injection.

• GeneratingsteamoptimizerEVOS.

• Functionsfortheactivecontrolof:APMpower,DCR

humidity, AOC management of the cooking chamber

with overpressure, automatic fan reverse AWC, 6 fan

speeds MFC (with static position), PTM temperature

state, PLUS extra power (gas models).

• Alarmresetkeys.Self-diagnosiswithmalfunction

alarms. Continuous halogen chamber lighting.

Automatic Cooling and Preheating.

• MULTI-POINT TEMPERATURE CORE PROBE with

progressive density PDP.

• Download-Uploadinformation(HACCP,cooking,…)

through USB Key.

• Pre-settingforremotecontrolofpowerpeaks.

• Start-uptimeselection.

• Multi-FunctionCombiOvenwithdigitalcontrols,LED

display (7 segments).

• Convectionfrom50°Fto572°F(10°Cto300°C)and

humidity % from 0 to 100 / Combination cooking from

86°F to 482°F (30°C to 250°C) and steam % from 10 to 90 /

Steam from 86°F to 257°F (30°C to 125°C).

• Cookingmodes:manualorprogrammableselection,

100 programs with 4 phases , standard 3 re-heating

programs, 5 smoking, 4 Low Temperature and 1 Delta T.

• Pre-SettingforsmokewithaccessorySMOKERSTAR.

• ECO FUNCTION for the consumption reduction in

cooking and washing.

• SEMI-AUTOMATIC WASHING PROGRAMS with double-

action sanitizing effect in the cooking chamber SC2.

• Dataselectioncontrolknob,backlittouchsensitivekeys.

• RDCsteamgeneratorwithlowmanagementcost.

Manual steam injection.

• GeneratingsteamoptimizerEVOS.

• Functionsfortheactivecontrolof:APMpower(gas

models), AOC management of the cooking chamber

with overpressure, humidity control UR2, automatic

fan reverse AWC, 3 fan speeds (1 intermittent), PTM

temperature state, PLUS extra power (gas models).

• Alarmresetkeys.Self-diagnosiswithmalfunction

alarms. Continuous halogen chamber lighting.

Automatic Cooling and Preheating.

• SINGLE-POINT TEMPERATURE CORE PROBE.

• InterfaceforHACCPdatadownloadingonprinter

(optional).

• Pre-settingforremotecontrolofpowerpeaks.

• Start-uptimeselection.

TOP MODEL - LEVEL 3

PLUS MODEL - LEVEL 2

• =Standardo=Optional

Level 3

TOP model

Level 2

Plus model

LEV.

3 2

ECO function for consumption reduction in cooking

• •

ECO function for consumption reduction in washing

• •

PLUS extra power function (gas)

• •

APM power control function (gas)

• •

APM power control function (electric)

•

Function MULTIEASY

•

Function Multicooking

•

Function Multicore

•

UMB Function – to look at User’s manual

•

Start-up time selection

• •

TAS automatic washing with triple-action sanitizing effect

•

SC2 automatic washing

•

ADC automatic washing drain

•

TMC long rinsing and SPLASH short rinsing

•

C3 automatic cooking

•

CF3 cooking process library with 18 phases, programmable with name (150 stored programs)

•

CMP page of personalized cooking

•

What accessory to use ACA Function

•

Viewing function of Recipes with Photos and Videos

•

Display of set and current cooking values

• •

100 Process cooking library in 4 phases (20 stored programs)

•

PDP multi-point temperature core probe with progressive density

•

Single-point temperature cooking probe

•

Low temperature steam and Superheated steam

• •

DCR direct humidity control while cooking

•

UR2 automatic humidity control while cooking

•

AOC cooking environment active control system with overpressure

• •

RDC+EVOS steam generation system

• •

Reheating programs

• •

Low Temperature, Delta T and Smoking Programs

• •

Banqueting, Holding, Drying and Vacuum programs

•

Saving function for personalised cooking

•

MCF 6 fan-speeds with static function

•

Three fan speeds, 1 full 1 half and 1 half-semi-static

•

AWC auto-reverse function for reversal of fan rotation direction

• •

Digital controls

• •

Data selection knob with push function for data confirmation

• •

EVC interactive graphic display

•

Automatic preheating and cooling

• •

Manual steam injection

• •

Temperature setting in °C or °F

• •

Self-diagnosis with malfunction alarms

• •

Temperature control for steam condenser and discharge

• •

IPX5 water protection rating

• •

Door with opening tempered double glazing

• •

Door with intermediate position block

• •

Halogen cooking chamber lighting

• •

Cleansing products

•

Removable container racks

• •

Feeth=5-29/32”(150mm),heightadjustable

• •

Water connection pipes

• •

Handbook with cooking advices

• •

USBinterfacefordatadownloadingtoandfromcomputers(HACCP,variouscookingmodes,…)

•

Printout interface for cooking data (HACCP)

•

Aesthetic plate with Angelo Po logo o

CCM aesthetic plate with personalizable logo o o

FMSX Smoking kit o o

FMP Pasteurization kit o

KSFMS second vacuum cooking core probe o o

Doorstop reversal (on demand for 61/101 models only)

o o

Connection for printing cooking data o o

Support for PDP probe with soft foods o o

Spray gun o o

Fat filter o o

Design by Apvd

Quality, Environmental and Health&Safety

Management System Certied

UNI EN ISO 9001 - ISO 14001 - BS OHSAS 18001

Certication n° CSQ 9190.ANPO - CSQ 9191.ANP2 -

CSQ 9192.ANP3

PRINTEDINUSA

ANGELO PO AMERICA INC.

427 SARGON WAY

SUITE E

HORSHAM, PENNSYLVANIA 19044

Telephone: 215-323-4917

www.angelopoamerica.com

7900534-2

In line with policy to continually improve its products Angelo Po Grandi Cucine reserves the right to change specifications and design without notice.

12/14 (1500)

HIGH QUALITY EQUIPMENT AND FIRST CLASS SERVICE ALL OVER THE WORLD

Angelo Po America Inc. is part of the Angelo Po G.C., a global company founded in 1922, with the ownership always in the hands of

the Po family, who has been developing professional ovens and catering equipments for more than ninety years.

Our mission is to provide the Combistar FX, with its superior quality, efficiency, reliability and profitability, as the ultimate solution of all

the American culinary professional who want to improve the food service operation.

Angelo Po America with its network gives a global service for all the USA professional kitchens, always supporting the operators who

have chosen the Combistar FX, by a worldwide network of authorized technical centres, for a prompt and efficient service.

TRADING COMPANIES LEADING DISTRIBUTORS

Angelo Po FX61E3 Multi Function Combi Oven

Product's Documents

User Manual

Specifications

Angelo Po FX61E3 Questions and Answers