Contents
3
EN
1 Instructions 4
1.1 General safety instructions 4
1.2 Manufacturer liability 6
1.3 Appliance purpose 6
1.4 Disposal 7
1.5 Identication plate 7
1.6 This user manual 7
1.7 How to read the user manual 8
2 Description of the appliance 9
2.1 General description 9
3 Using the appliance 10
3.1 Information about New Generation Cooling Technology 10
3.2 Display and Control Panel 10
3.3 Operating your Appliance 10
3.4 Temperature Adjustment Warnings 12
3.5 Accessories 13
4 Food storage 17
4.1 Refrigerator Compartment 17
4.2 Freezer Compartment 18
5 Cleaning and Maintenance 21
5.1 Defrosting 21
5.2 Instructions 21
5.3 Cleaning the appliance 22
5.4 What to do if... 23
6 Installation 24
6.1 Electrical connection 24
6.2 Positioning 24
6.3 Installation warnings 25
6.4 During Usage 26
7 Shipment and repositioning 28
7.1 Transportation and Changing Positioning 28
7.2 Repositioning the Door 28
8 Before calling after-sales service 29
9 Tips for saving energy 32
We advise you to read this manual carefully, as it contains all the instructions for maintain-
ing the appliance’s aesthetic and functional qualities.
For further information on the product: www.smeg.com
1 Instructions
Instructions
4
1.1 General safety instructions
Risk of personal injury
• Never touch the heating ele-
ments during use.
• Keep children under the age of
eight at a safe distance unless
they are constantly supervised
and make sure that they do not
play with the appliance.
• In accordance with current
regulations, children between 3
and 8 years old can pick up or
load food from the appliance,
but we strongly advise against
allowing children under 8 to
carry out these operations and
in general to use the appliance.
• Never try to put out a re or
ames with water: turn off the
appliance and smother the
ames with a re blanket.
• Cleaning and maintenance that
should be performed by the
user must not be carried out by
unsupervised children.
• Have qualied personnel carry
out installation and assistance
interventions according to the
standards in force.
• Do not modify this appliance.
• Do not insert pointed metal
objects (cutlery or utensils) into
the slots in the appliance.
• Do not try to repair the appli-
ance yourself or without the
intervention of a qualied tech-
nician.
• Do not touch (especially with
wet hands) frozen products or
put them in your mouth directly.
• Do not store inammable, explo-
sive or volatile substances.
• Do not keep explosive substanc-
es, such as spray bottles with
ammable propellants in the
appliance.
• Bottles containing strong alcohol-
ic drinks must be tightly closed
and stored vertically.
• If the power supply cable is
damaged, contact technical
support immediately and they
will replace it, so as to prevent
any risk.
• Opening the door for long
periods can cause a signicant
increase of the temperature in
the compartments of the appli-
ance.
• Clean regularly surfaces that can
come in contact with food and
accessible drainage systems.
• Store raw meat and sh in suita-
ble containers in the refrigerator,
so that it is not in contact with or
drip onto other food.
• If the refrigerating appliance
is left empty for long periods,
switch off, defrost, clean, dry,
and leave the door open to
prevent mould developing within
the appliance.
5
EN
Instructions
Risk of damaging the appliance
• WARNING: When position-
ing the appliance, ensure the
supply cord is not trapped or
damaged.
• WARNING: Do not locate
multiple portable socket-outlets
or portable power supplies at
the rear of the appliance.
• Do not use plug adapter.
• Never rest sharp metal objects
such as knives, forks, spoons
and lids on the appliance dur-
ing use.
• Do not use abrasive or corro-
sive detergents (e.g. scouring
products, stain removers and
metallic sponges) on glass
parts.
• Do not sit on the appliance.
• Do not prize on the door or
handle to move the appliance.
• Do not use steam jets to clean
the appliance.
• Do not use the appliance to
cool rooms for any reason.
• Always unplug the appliance
in the event of a fault or when
performing cleaning or mainte-
nance.
• Do not keep liquids in tins or
glass containers in the freezer.
• Do not use sharp metal objects
to remove excess ice build-up in
the freezer compartment.
• To prevent instability of the
appliance, install and secure
it correctly as indicated in the
instructions provided in this
manual.
• Do not place heavy objects on
the top of the appliance.
• If installed near another refrig-
erator or freezer, keep it at a
minimum distance of 2 cm.
• Do not install/use the appli-
ance outdoors.
For this appliance
• WARNING: risk of re /
ammable materials.
• The appliance may only be
used by children aged 8 years
and over, and by people of
reduced physical, sensory or
mental capacity, or lacking in
experience and knowledge
in the use of the appliance,
provided that they instructed
on safe use of the appliance
and the risks connected to it by
adults who are responsible for
their safety.
• Children must be supervised
to ensure that they do not play
with the appliance.
• Do not rest any weight or sit
on the open door of the appli-
ance.
• Take care that no objects are
Instructions
6
stuck in the doors.
• The appliance contains a small
quantity of isobutane (R600a),
make sure not to damage the
cooling circuit during transport,
installation and cleaning.
• Keep the ventilation openings
surrounding the appliance or in
the nearby area free from any
obstructions.
• Do not use mechanical, electri-
cal or chemical products other
than those recommended by
the manufacturer to speed up
the defrosting process.
• Do not damage the cooling
circuit (if it can be accessed).
• Do not use electrical applianc-
es inside food storage com-
partments unless these are of
the type recommended by the
manufacturer.
• In the event of damage to the
cooling circuit, avoid the use of
naked ames and ventilate the
area properly.
• Do not use the appliance or
parts of it in ways other than
those specied in this manual.
1.2 Manufacturer liability
The manufacturer declines all
liability for damage to persons or
property caused by:
• use of the appliance other than
that specied;
• failure to comply with the in-
structions in the user manual;
• tampering with any part of the
appliance;
• use of non-original spare parts.
1.3 Appliance purpose
The appliance is designed for use
in a domestic or similar environ-
ment, for instance:
• staff kitchen areas in shops,
ofces and other working envi-
ronments;
• farm houses and by guests in
hotels, motels and other resi-
dential type environments;
• bed and breakfast establish-
ments;
• catering and similar non-retail
applications.
• The appliance is not designed
for professional and commer-
cial use.
• This appliance is for refrigera-
tion and conservation of fresh
and frozen foods in the home.
Every other use is considered
inappropriate.
• The appliance is not designed
to operate with external timers
or with remote-control systems.
7
EN
Instructions
1.4 Disposal
This appliance must be dis-
posed of separately from
other waste
(Directives 2002/95/EC,
2002/96/EC, 2003/108/EC).
The appliance does not contain
substances in quantities sufcient to
be considered hazardous to health
and the environment, in accordance
with current European directives.
To dispose of the appliance:
• Cut the power supply cable and
remove it along with the plug.
Power voltage
Danger of electrocution
• Disconnect the mains power
supply.
• Unplug the appliance.
• Deliver the appliance to the
appropriate recycling centre for
electrical and electronic equip-
ment waste, or return it to the
retailer when purchasing an
equivalent product, on a one for
one basis.
• If the appliance is replaced,
remove the door and leave the
shelves in their positions, in order
to prevent children from being
trapped inside.
Our appliances are packaged in
non-polluting and recyclable mate-
rials.
• Deliver the packing materials to
the appropriate recycling centre.
Plastic packaging
Danger of suffocation
• Do not leave the packaging or
any part of it unattended.
• Do not let children play with the
plastic bags.
1.5 Identication plate
The identication plate bears the
technical data, serial number and
brand name of the appliance. Do
not remove the identication plate
for any reason.
1.6 This user manual
This user manual is an integral part
of the appliance and must therefore
be kept in its entirety and within the
user’s reach for the whole working
life of the appliance.
Read this user manual carefully
before using the appliance.
Instructions
8
1.7 How to read the user manual
This user manual uses the following
reading conventions:
Warning
Serious injury or death risk
Risk of electric shock
Dangerous voltage risk
Fire
Warning; risk of re / amma-
ble materials
Caution
Injury or property damage risk
Important
Operating the system correctly
Description
Description of the appliance
and its accessories.
Use
Information on the use of the
appliance and its accessories,
food storage advice.
Cleaning and maintenance
Information for proper cleaning
and maintenance of the appli-
ance
Installation
Information for the qualied
technician: Installation, opera-
tion and inspection.
9
EN
Description
2 Description of the appliance
2.1 General description
This presentation is only for
information about the parts
of the appliance. Parts may
vary according to the appli-
ance model.
A) Refrigerator compartment
B) Freezer compartment
1) Display and control panel
2) Turbo fan *
3) Refrigerator shelves
4) Wine rack *
5) Ioniser *
6) Chiller *
7) Crisper cover
8) Crisper
9) Icemaker *
10) Freezer room cover * / Upper
drawer
11) Freezer drawers
12) Levelling feet
13) Bottle shelf
14) Adjustable door shelf * / Door
shelf
15) Door shelves
16) Egg holder
17) Ice box tray *
* In some models
16
B
A
13
14
15
2
1
3
4
5
6
7
8
9
10
11
12
17
10
Use
3 Using the appliance
3.1 Information about New Gen-
eration Cooling Technology
Fridges with new-generation cooling
technology have a
different operating sys-
tem to static fridges.
Other (static) fridges
may experience a
build up of ice in the
freezer compartment
due to door openings
and humidity in the
food. In such fridges,
regular defrosting is
required; the fridge
must be switched off,
the frozen food moved
to a suitable container
and the ice which has
formed in the freezer
compartment removed.
In fridges with new-generation cooling
technology, a fan blows dry cold air
evenly throughout the refrigerator and
freezer compartments. The cold air
cools your food evenly and uniformly,
preventing humidity and ice build-up.
In the refrigerator compartment, air
blown by the fan, located at the top
of the refrigerator compartment, is
cooled while passing through the gap
behind the air duct. At the same time,
the air is blown out through the holes
in the air duct, evenly spreading cool
air throughout the refrigerator compart-
ment.
There is no air passage between the
freezer and refrigerator compartments,
therefore preventing the mixing of
odours.
As a result, your fridge, with new-gen-
eration cooling technology, provides
you with ease of use as well as a huge
volume and aesthetic appearance.
3.2 Display and Control Panel
Using the Control Panel
1. Enables the setting of the freezer.
2. Enables the setting of the refrigerator.
3. Freezer set value screen.
4. Refrigerator set value screen.
5. Economy mode symbol.
6. Super freeze symbol.
7. Alarm symbol.
3.3 Operating your Fridge Freezer
Once you have plugged in the prod-
uct, all symbols will be displayed for
2 seconds and the initial values will
be shown as -18 °C on the freezer
adjustment indicator, and +4 °C on the
refrigerator adjustment indicator.
3 5 6 7 4
1 2
11
EN
Use
3.3.1 Freezer Temperature Settings
• The initial temperature value for the
freezer setting indicator is -18 °C.
• Press the freezer set button once.
When you rst press the button, the
previous value will blink on the screen.
• Whenever you press the same but-
ton, a lower temperature will be set
(-16 °C, -18 °C, -20 °C, -22 °C or
-24 °C).
• If you continue to press the button, it
will restart from -16 °C.
NOTE: Eco mode gets ac-
tivated automatically when
the temperature of the freezer
compartment is set to -18°C.
3.3.2 Refrigerator Temperature
Settings
• The initial temperature value for the
refrigerator setting indicator is +4 °C.
• Press the refrigerator button once.
• Whenever you press the button, a
lower temperature will be set (+8 °C,
+6 °C, +5 °C, +4 °C, or +2 °C).
• If you continue to press the button, it
will restart from +8 °C.
3.3.3 Super Freeze Mode
Purpose
• To freeze a large quantity of food that
cannot t on the fast freeze shelf.
• To freeze prepared foods.
• To freeze fresh food quickly to retain
freshness.
How to use
To enable the super freeze mode, press
and hold the freezer temperature setting
button for 3 seconds. Once the super
freeze mode has been set, the super
freeze symbol on the indicator will be
lit and the machine will beep to conrm
the mode has been switched on.
During Super Freeze Mode:
• The temperature of the Refrigerator
may be adjusted. In this case, Super
Freeze mode will continue.
• Economy mode cannot be selected.
• Super Freeze mode can be cancelled
in the same way it is selected.
Notes:
• The maximum amount of fresh food
(in kilograms) that can be frozen
within 24 hours is shown on the
appliance label.
• For optimal appliance performance
in maximum freezer capacity, activate
super freeze mode 3 hours before
you put fresh food into the freezer.
Super freeze mode will automati-
cally cancel after 24 hours or when the
freezer sensor temperature drops below
-32 °C.
12
Use
Recommended Settings for the Freezer
and Refrigerator Compartment Tem-
perature
Freezer
Compart-
ment
Refrigera-
tor
Compart-
ment
Remarks
-18 °C 4 °C
For regular
use and best
performance.
-20 °C,
-22 °C or
-24 °C
4 °C
Recommended
when environ-
mental temper-
ature exceeds
30 °C.
Super
Freeze
mode
4 °C
Must be used
when you
wish to freeze
food in a short
period of time.
-18 °C,
-20 °C,
-22 °C or
-24 °C
2 °C
These temper-
ature settings
must be used
when the
environmental
temperature is
high or if you
think the refrig-
erator com-
partment is not
cool enough
because the
door is being
opened fre-
quently.
3.4 Temperature Adjustment
Warnings
• It is not recommended that you
operate your appliance in environ-
ments colder than 10°C in terms of its
efciency.
• Do not start another adjustment while
you are already making an adjust-
ment.
• Temperature adjustments should be
made according to the frequency of
door openings, the quantity of food
kept inside the appliance and the
ambient temperature in the location of
your appliance.
• In order to allow your appliance to
reach the operating temperature after
being connected to mains, do not
open the doors frequently or place
large quantities of food in the appli-
ance. Please note that, depending on
the ambient temperature, it may take
24 hours for your appliance to reach
the operating temperature.
• A 5 minute delay function is applied
to prevent damage to the compressor
of your appliance when connecting or
disconnecting to mains, or when an
energy breakdown occurs. Your ap-
pliance will begin to operate normally
after 5 minutes.
13
EN
Use
3.5 Accessories
3.5.1 Ice Tray (In some models)
• Fill the ice tray with water and place
in the freezer compartment.
• After the water has completely frozen,
you can twist the tray as shown below
to remove the ice cubes.
3.5.2 The Icemaker
(In some models)
• Pull the lever towards you and remove
the icemaker tray
• Fill with water to the marked level
• Hold the left end of the lever and set
the ice-tray on the icebox
• When ice cubes have formed, twist
the lever to drop the ice cubes into the
icebox.
Do not ll the icebox with water
in order to make ice. It will break.
14
3.5.3 The Freezer Box
The freezer box allows food to be
accessed more easily.
Freezer boxes
Removing the freezer box:
• Pull the box out as far as possible
• Pull the front of the box up and out
Carry out the opposite of this
operation when retting the
sliding compartment.
Always keep hold of the handle
of the box while removing it.
3.5.4 The Chiller Shelf (In some
models)
Chiller shelf
Keeping food in the Chiller compart-
ment, instead of the freezer or refrigera-
tor compartments, allows food to retain
freshness and avour for longer, while
preserving its fresh appearance. When
the Chiller tray becomes dirty, remove
it and wash with water.
(Water freezes at 0°C, but food con-
taining salt or sugar freezes at tempera-
tures lower than this).
The Chiller compartment is usually used
for storing foods such as raw sh, light-
ly pickled food, rice, and so on.
Do not put food you want to
freeze or ice trays (to make ice)
in the Chiller compartment.
Use
15
EN
To remove the Chiller Shelf:
• Pull the chiller shelf towards you by
sliding it on the rails.
• Pull the chiller shelf up from the rail
and remove it from the refrigerator.
3.5.5 The Fresh Dial (In some models)
Fresh dial
If the crisper is full, the fresh dial
located in front of the crisper should be
opened.
This allows the air in the crisper and
the humidity rate to be controlled, to
increase the life of food within.
The dial, located behind the shelf, must
be opened if any condensation is seen
on the glass shelf.
3.5.6 Adjustable Door Shelf (In
some models)
Six different height adjustments can be
made to provide storage areas that
you need by adjustable door shelf.
To change the position of adjustable
door shelf ;
Hold the bottom of
the shelf and pull
the buttons on the
side of the door
shelf direction of
arrow.
(Fig.1)
Fig. 1
Fig. 2
Position door shelf
the height you
need by moving up
and down. After
you get the position
that you want the
door shelf, release
the buttons on the
side of the door
shelf (Fig.2)
Before releasing the door shelf, move
up down and make sure the door shelf
is xed.
Note: Before moving door shelf is
loaded, you must hold the shelf by
supporting the bottom. Otherwise,
door shelf could fall off the rails
due to the weight. So damage
may occur on the door shelf or
rails.
Use
16
3.5.7 Adjustable Glass Shelf (In
some models)
Fig. 1
Fig. 2
Adjustable glass shelf mechanism
provides higher storage spaces with a
simple movement. To cover the glass
shelf, push it.
You can load your food as you want
in the resulting extra space. To bring
the shelf in its original position, pull it
toward you.
3.5.8 Natural Ion Tech (In some
models)
Natural Ion Tech spreads negative ions
which neutralize particles of unpleasant
smell and dust in the air.
By removing these particles from the
air in the refrigerator, Natural Ion Tech
improves air quality and eliminates
odours.
Ioniser
• This feature is optional. It may not
exist on your product.
• The location of your ioniser device
may vary from product to product.
3.5.9 Maxi-fresh preserver (If
available)
Maxi Fresh Preserver
technology helps to remove
ethylene gas (a bioproduct
released naturally from
fresh foods) and unpleasant
odors from the crisper. In
this way, food stays fresh
for a longer time.
• Maxi Fresh Preserver must be cleaned
once in a year.
The lter should be waited for 2
hours at 65°C in a oven.
• To clean the lter, please remove the
back cover of the lter box by pulling
it in the direction of the arrow.
• The lter should not be washed with
water or any detergent.
Maxi Fresh Preserver
(In some models)
Visual and text descriptions in the ac-
cessories section may vary according
to the model of your appliance.
Use
17
EN
4 Food storage
4.1 Refrigerator Compartment
For normal operating conditions, set the
temperature of the refrigerator compart-
ment to +4 or +6 °C.
• To reduce humidity and avoid the
consequent formation of frost, always
store liquids in sealed containers in
the refrigerator. Frost tends to con-
centrate in the coldest parts of the
evaporating liquid and, in time, your
appliance will require more frequent
defrosting.
• Never place warm food in the
refrigerator. Warm food should be
allowed to cool at room temperature
and should be arranged to ensure
adequate air circulation in the refrig-
erator compartment.
• Make sure no items are in direct
contact with the rear wall of the
appliance as frost will develop and
packaging will stick to it. Do not
open the refrigerator door frequently.
• We recommend that meat and clean
sh are loosely wrapped and stored
on the glass shelf just above the vege-
table bin where the air is cooler, as
this provides the best storage condi-
tions.
• Store loose fruit and vegetable items
in the crisper containers.
• Store loose fruit and vegetables in the
crisper.
• Storing fruit and vegetables sepa-
rately helps prevent ethylene-sensitive
vegetables (green leaves, broccoli,
carrot, etc.) being affected by ethyl-
enereleaser fruits (banana, peach,
apricot, g etc.).
• Do not put wet vegetables into the
refrigerator.
• Storage time for all food products
depends on the initial quality of the
food and an uninterrupted refrigera-
tion cycle before refrigerator storage.
• To avoid cross-contamination do not
store meat products with fruit and
vegetables. Water leaking from meat
may contaminate other products in
the refrigerator. You should package
meat products and clean any leakag-
es on the shelves.
• Do not put food in front of the air
ow passage.
• Consume packaged foods before the
recommended expiry date.
Note: Potatoes, onions and garlic
should not be stored in the refrigerator.
The table below is a quick guide to
show you the most efcient way to
store the major food groups in your
refrigerator compartment.
Food
Maximum
storage time
How and where
to store
Vegetables
and fruits
1 week Vegetable bin
Meat and
sh
2 - 3 Days
Wrap in plastic
foil, bags, or in
a meat container
and store on the
glass shelf
Fresh cheese 3 - 4 Days
On the designat-
ed door shelf
Butter and
margarine
1 week
On the designat-
ed door shelf
Bottled prod-
ucts e.g. milk
and yoghurt
Until the
expiry date
recommend-
ed by the
producer
On the designat-
ed door shelf
Eggs 1 month
On the designat-
ed egg shelf
Cooked food All shelves
Use
18
4.2 Freezer Compartment
For normal operating conditions, set the
temperature of the freezer compartment
to -18 or -20 °C.
• The freezer is used for storing frozen
food, freezing fresh food, and mak-
ing ice cubes.
• For freezing fresh food; wrap and
seal fresh food properly, that is the
packaging should be air tight and
shouldn’t leak.
Special freezer bags, aluminum foil
polythene bags and plastic contain-
ers are ideal.
• Do not store fresh food next to frozen
food as it can thaw the frozen food.
• Before freezing fresh food, divide it
into portions that can be consumed in
one sitting.
• Consume thawed frozen food within
a short period of time after defrosting
• Never place warm food in the freez-
er compartment as it will thaw the
frozen food.
• Always follow the manufacturer’s
instructions on food packaging when
storing frozen food. If no informa-
tion is provided food, should not be
stored for more than 3 months from
the date of purchase.
• When purchasing frozen food, make
sure that it has been stored under
appropriate conditions and that the
packaging is not damaged.
• Frozen food should be transported in
appropriate containers and placed in
the freezer as soon as possible.
• Do not purchase frozen food if the
packaging shows signs of humidity
and abnormal swelling. It is probable
that it has been stored at an unsuita-
ble temperature and that the contents
have deteriorated.
• The storage life of frozen food de-
pends on the room temperature, the
thermostat setting, how often the door
is opened, the type of food, and the
length of time required to transport
the product from the shop to your
home. Always follow the instructions
printed on the packaging and never
exceed the maximum storage life
indicated.
• The maximum amount of fresh food
(in kg) that can be frozen in 24 hours
is indicated on the appliance label.
• To use the maximum capacity of the
freezer compartment, use the glass
shelves for the upper and middle
section, and use the lower basket for
the bottom section.
• Use the fast freezing shelf to freeze
home cooking (and any other food
which needs to be frozen quickly)
more quickly because of the freezing
shelf’s greater freezing power. Fast
freezing shelf is the bottom drawer of
the freezer compartment.
Note: If you attempt to open the freezer
door immediately after closing it, you
will nd that it will not open easily. This
is normal. Once equilibrium has been
reached, the door will open easily.
Important note:
• Never refreeze thawed frozen food.
• The taste of some spices found in
cooked dishes (anise, basilica,
watercress, vinegar, assorted spic-
es, ginger, garlic, onion, mustard,
thyme, marjoram, black pepper, etc.)
changes and they assume a strong
taste when they are stored for a long
period of time. Therefore, add small
amounts of spices to food to be fro-
Use
19
EN
zen, or the desired spice should be
added after the food has thawed.
• The storage time of food is depend-
ent on the type of oil used. Suitable
oils are margarine, calf fat, olive oil
and butter. Unsuitable oils are peanut
oil and pig fat.
• Food in liquid form should be frozen
in plastic cups and other food should
be frozen in plastic folios or bags.
The table below is a quick guide to
show you the most efcient way to
store the major food groups in your
freezer compartment.
Meat and sh Preparation
Maximum
storage time
(months)
Steak Wrap in foil 6 - 8
Lamb meat Wrap in foil 6 - 8
Veal roast Wrap in foil 6 - 8
Veal cubes In small pieces 6 - 8
Lamb cubes In pieces 4 - 8
Minced meat
In packaging with-
out using spices
1 - 3
Giblets
(pieces)
In pieces 1 - 3
Bologna
sausage/
salami
Should be kept
packaged even if
it has a mem-
brane
Chicken
and turkey
Wrap in foil 4 - 6
Goose and
duck
Wrap in foil 4 - 6
Deer,
rabbit, wild
boar
In 2.5 kg portions
or as llets
6 - 8
Freshwater
sh (Salm-
on, Carp,
Crane,
Catsh)
After cleaning
the bowels
and scales of
the sh, wash
and dry it.
If necessary,
remove the tail
and head.
2
Lean sh
(Bass,
Turbot,
Flounder)
4
Fatty shes
(Tuna,
Mackerel,
Bluesh,
Anchovy)
2 - 4
Shellsh
Clean and in a
bag
4 - 6
Caviar
In its packag-
ing, or in an
aluminium or
plastic con-
tainer
2 - 3
Snails
In salty water,
or in an alumini-
um or plastic
container
3
Note: Thawed frozen meat should be
cooked as fresh meat. If the meat is
not cooked after defrosting, it must not
be re-frozen.
Vegetables
and Fruits
Preparation
Maximum
storage time
(months)
String
beans and
beans
Wash, cut into
small pieces
and boil in
water
10 - 13
Beans
Hull, wash and
boil in water
12
Cabbage
Clean and boil
in water
6 - 8
Carrot
Clean, cut into
slices and boil
in water
12
Use
20
Pepper
Cut the stem,
cut into two
pieces, remove
the core and
boil in water
8 - 10
Spinach
Wash and boil
in water
6 - 9
Cauliower
Remove the
leaves, cut the
heart into piec-
es and leave it
in water with a
little lemon juice
for a while
10 - 12
Eggplant
Cut into pieces
of 2cm after
washing
10 - 12
Corn
Clean and
pack with its
stem or as
sweet corn
12
Apple and
pear
Peel and slice 8 - 10
Apricot and
Peach
Cut into two
pieces and re-
move the stone
4 - 6
Strawberry
and Black-
berry
Wash and hull 8 - 12
Vegetables
and Fruits
Preparation
Maximum
storage time
(months)
Cooked
fruits
Add 10 % of
sugar to the
container
12
Plum,
cherry,
sourberry
Wash and hull
the stems
8 - 12
Food
Maximum
storage
time
(months)
Thawing
time at
room tem-
perature
(hours)
Thawing time
in oven
(minutes)
Bread 4 - 6 2 - 3
4-5 (220-
225 °C)
Biscuits 3 - 6 1 - 1,5
5-8 (190-
200 °C)
Pastry 1 - 3 2 - 3
5-10 (200-
225 °C)
Pie 1 - 1,5 3 - 4
5-8 (190-
200 °C)
Phyllo
dough
2 - 3 1 - 1,5
5-8 (190-
200 °C)
Pizza 2 - 3 2 - 4
15-20
(200 °C)
Dairy
products
Prepara-
tion
Maximum
storage
time
(months)
Storage
conditions
Packet
(Homoge-
nized) Milk
In its
own
packet
2 - 3
Pure Milk –
in its own
packet
Cheese -
excluding
white
cheese
In
slices
6 - 8
Original
packaging
may be
used for
short-term
storage.
Keep
wrapped
in foil for
longer
periods.
Butter,
marga-
rine
In its
pack-
aging
6
Use
21
EN
Cleaning and Maintenance
5 Cleaning and Maintenance
5.1 Defrosting
Occasional presence of frost
inside the freezer compartment
is normal.
Do not use electrical applianc-
es (e.g. hair dryers) or sprays
for defrosting, the plastic parts
could be damaged.
Defrosting the refrigerator/freezer
compartments
The refrigerator/freezer compartment
does not require defrosting, as any
ice which forms on the refrigeration
plate will melt when the compressor is
switched off. The defrosting process is
automatic.
Defrost water is channelled directly into
the vaporisation container on the back
of the appliance, which lets it evaporate
by means of the heat generated by the
compressor.
5.2 Instructions
Improper use
Risk of damage to surfaces
• Do not use steam jets to clean the
appliance.
• Do not use cleaning products
containing chlorine, ammonia or
bleach on parts made of steel or
that have metallic surface nishes
(e.g. anodizing, nickelor chromi-
um-plating).
• Do not use abrasive or corrosive
detergents (e.g. scouring products,
stain removers and metallic spong-
es) on glass parts.
• Do not use rough or abrasive materi-
als or sharp metal scrapers.
Power voltage
Danger of electrocution
• Turn off the appliance and unplug it
from the mains before cleaning or
maintenance
• Do not pull the cable to remove the
plug.
• After washing, rinse with clean
water and dry carefully. When you
have nished cleaning, reconnect
the plug to the mains supply with
dry hands.
22
5.3 Cleaning the appliance
A special antibacterial protection on
the appliance’s interior walls prevents
bacterial growth and keeps them clean.
They must nevertheless be cleaned
regularly in order to keep them in good
condition.
Do not wash your appliance by
pouring water on it.
Cleaning the outside of the appliance
• The appliance may be cleaned with
water or alcohol-based liquid deter-
gents (e.g. window cleaning prod-
ucts).
• Avoid aggressive detergents and
rough sponges in order not to dam-
age the surfaces.
• Use a soft brush to remove dust and
fume deposits from the condenser on
the rear of the appliance.
• Clean the condenser with a brush at
least twice a year. This will help you
to save on energy costs and increase
productivity.
The power supply must be
disconnected during cleaning.
Cleaning the inside of the appliance
• Clean the inside of the appliance with
diluted liquid detergent and warm
water, adding a little bit of vinegar.
• Make sure that no water enters the
lamp housing and other electrical
components.
• Door balconies and shelves can be
removed.
• Clean the accessories separately by
hand with soap and water. Do not
wash accessories in a dish washer.
• Do not use sharp objects or spray
products.
Replacing LED Lighting
Location #1
LED strip light
Location #2
LED strip light
To replace any of the LEDs, please
contact the nearest Authorised Service
Centre.
Note: The numbers and location of the
LED strips may change according to the
model.
Cleaning and Maintenance
23
EN
Cleaning and Maintenance
5.4 What to do if...
The appliance does not work:
• Make sure that the appliance is
plugged in and that the main switch
is turned on.
The compressor starts to function too
often or functions continuously:
• The room temperature is too high.
• The door is being opened too often
or for too long.
• The door is not closing/sealing prop-
erly.
• The freezer is loaded with too many
fresh foods.
• Check that sufcient air can circulate
around the sensor on the right-hand
side of the refrigerator compartment.
• Check that the back of the freezer
is properly ventilated and that the
condenser is not too dirty.
Excessive ice or condensation has built
up inside the refrigerator compart-
ment:
• The door is being opened too often
or for too long.
• Hot foods have been placed inside
the refrigerator compartment.
• The foodstuffs or containers are in
contact with the rear wall.
• The door seal is damaged or dirty.
Clean or replace it.
The refrigerator compartment is not
sufciently cold:
• The thermostat is set at too high a
temperature.
• The door is being opened too often
or for too long.
• The door is not closing/sealing prop-
erly.
• The room temperature is too high.
The temperature inside the refrigera-
tor compartment is too cold and the
foodstuffs are freezing:
• The thermostat is set at too low a
temperature.
• Food not contained in suitable con-
tainers or bags.
• Fruit and vegetables might be too
wet.
• Foodstuffs placed against the rear
wall of the refrigerator compartment.
Temperature inside freezer compart-
ment not low enough to freeze foods
properly:
• The thermostat is set at too high a
temperature.
• The door is being opened too often
or for too long.
• The door is not closing/sealing prop-
erly.
• The door seal is damaged or dirty.
Clean or replace it.
• The food to be frozen contains large
quantities of sugar.
Excessive ice has built up inside the
freezer compartment:
• The thermostat is set at too low a
temperature.
• The room temperature is too high.
• The door is being opened too often
or for too long.
• The door is not closing/sealing prop-
erly.
• The door seal is damaged or dirty.
Clean or replace it.
• Hot foods have been placed inside
the freezer compartment.
Doors are hard to open just after
closing:
• If you attempt to open the door again
just after closing it (especially the
freezer door), considerable strength
is required. This is due to the vacuum
created by the cooling of the warm
24
air which has entered the freezer.
The doors are misaligned:
• Check that the appliance is level.
• Level the appliance using its feet.
6 Installation
6.1 Electrical connection
Power voltage
Danger of electrocution
• The appliance must be connected to
ground in compliance with electrical
system safety standards.
• Do not pull the cable to remove the
plug.
General information
• Check the mains characteristics
against the data indicated on the
plate. The identication plate bearing
the technical data, serial number
and brand name is visibly positioned
inside the appliance.
Do not remove this plate for any
reason.
• Make sure that the plug and socket
are of the same type.
• Avoid using adapters, gang sockets
or extensions as these could cause
overheating and a risk of burns.
• The plug must always be accessible
when the appliance is installed.
• Leave the appliance standing vertical-
ly for at least two hours before turning
it on for the rst time.
• If it is necessary to replace the power
cable, this must be performed by an
authorised technician from Technical
Support Service.
6.2 Positioning
Heavy appliance
Crushing hazard
• Position the appliance with the aid
of a second person.
Pressure on the open door
Risk of damage to the appliance
• Never use the open door to lever
the appliance into place when
tting.
• Avoid exerting too much pressure on
the door when open.
• The appliance must not be exposed
to direct sunlight.
• The appliance must not be placed
near sources of heat. If this is not
possible, a suitable insulation panel
must be used.
• Do not use the appliance outdoors.
Choice of location
Always install the appliance in a dry
place with satisfactory ventilation.
• The appliance must not be installed
near heat sources. If this is not possi-
ble, suitable insulation must be used.
• If installed underneath wall units, at
least 5 cm clearance must be left.
• Ensure that the appliance is located
with sufcient space for the door to
open and for the internal drawers
and shelves to be removed, if neces-
sary.
• Your appliance is designed to oper-
ate in the ambient temperature (T/
SN = 10°C - 43°C) intervals stated
in the standards, according to the
Installation
25
EN
Installation
climate class displayed on the infor-
mation label. We do not recommend
operating your appliance out of the
stated temperature limits in terms of
cooling effectiveness.
Important installation instructions
This appliance is designed to work
in difcult climate conditions and is
powered with ‘Freezer Shield’ technol-
ogy which ensures that the frozen food
in the freezer will not defrost even if
the ambient temperature falls as low as
-15 °C. So you may then install your
appliance in an unheated room without
having to worry about frozen food
in the freezer being spoilt. When the
ambient temperature returns to normal,
you may continue using the appliance
as usual.
Class Room temperature
SN (Subnormal) + 10°C to + 32°C
N (Normal) + 16°C to + 32°C
ST (Subtropical) + 18°C to + 38°C
T (Tropical) + 18°C to + 43°C
6.3 Installation warnings
Before using your appliance for the rst
time, please pay attention to the follow-
ing points:
• The operating voltage for your appli-
ance is 220-240 V at 50Hz.
• The plug must be accessible after
installation.
• Your appliance may have an odour
when it is operated for the rst time.
This is normal and the odour will fade
when your appliance starts to cool.
• Before connecting your appliance,
ensure that the information on the
data plate (voltage and connected
load) matches that of the mains
electricity supply. If in doubt, consult
a qualied electrician.
• Insert the plug into a socket with an
efcient ground connection. If the
socket has no ground contact or the
plug does not match, we recommend
you consult a qualied electrician for
assistance.
• The appliance must be connected
with a properly installed fused socket.
The power supply (AC) and voltage
at the operating point must match
with the details on the name plate
of the appliance (the name plate is
located on the inside left of the appli-
ance).
• We do not accept responsibility
for any damages that occur due to
ungrounded usage.
• Place your appliance where it will not
be exposed to direct sunlight.
• Your appliance must never be used
outdoors or exposed to rain.
• Your appliance must be at least 50
cm away from stoves, gas ovens and
heater cores, and at least 5 cm away
from electrical ovens.
• If your appliance is placed next to a
deep freezer, there must be at least 2
cm between them to prevent humidity
forming on the outer surface.
• Do not place heavy items on the
appliance.
• Clean the appliance thoroughly be-
fore use (see Cleaning and Mainte-
nance).
• Behind the appliance, in the lower
part are the spacers that determine
the minimum distance from the rear
26
Installation
wall.
• The distance between the appliance
and back wall must be a maximum
of 75 mm.
6.4 During Usage
• Do not connect your appliance to
the mains electricity supply using an
extension lead.
• Do not use damaged, torn or old
plugs.
• Do not pull, bend or damage the
cord.
• Do not use plug adapter.
• This appliance is designed for use by
adults. Do not allow children to play
with the appliance or hang off the
door.
• Never touch the power cord/plug
with wet hands. This may cause a
short circuit or electric shock.
• Do not place glass bottles or cans in
the ice-making compartment as they
will burst when the contents freeze.
• Do not place explosive or ammable
material in your refrigerator. Place
drinks with high alcohol content verti-
cally in the refrigerator compartment
and make sure their tops are tightly
closed.
• When removing ice from the ice-mak-
ing compartment, do not touch it. Ice
may cause frost burns and/or cuts.
• Do not touch frozen goods with wet
hands. Do not eat ice-cream or ice
cubes immediately after they are
removed from the ice-making com-
partment.
• Do not re-freeze thawed frozen food.
This may cause health issues such as
food poisoning.
Old and Out-of-order Fridges
• If your old fridge or freezer has a
lock, break or remove the lock before
discarding it, because children may
get trapped inside it and may cause
an accident.
• Old fridges and freezers contain
isolation material and refrigerant
with CFC. Therefore, take care not
to harm environment when you are
discarding your old fridges.
CE Declaration of conformity
We declare that our products meet the
applicable European Directives, Deci-
sions and Regulations and the require-
ments listed in the standards referenced.
Disposal of your old appliance
The symbol on the product or
on its packaging indicates that
this product may not be treated
as household waste.
Instead it shall be handed over to the
applicable collection point for the
recycling of electrical and electronic
equipment. By ensuring this product is
disposed of correctly, you will help pre-
vent potential negative consequences
for the environment and human health,
which could otherwise be caused by
inappropriate waste handling of this
product. For more detailed information
about recycling of this product, please
contact your local city ofce, your
household waste disposal service or the
shop where you purchased the product.
Packaging and the Environment
Packaging materials protect
your machine from damage
that may occur during transpor-
tation.
The packaging materials are environ-
mentally friendly as they are recyclable.
The use of recycled material reduces
27
EN
Installation
raw material consumption and therefore
decreases waste production.
Notes:
• Please read the instruction manual
carefully before installing and using
your appliance. We are not respon-
sible for the damage occurred due to
misuse.
• Follow all instructions on your appli-
ance and instruction manual, and
keep this manual in a safe place to
resolve the problems that may occur
in the future.
• This appliance is produced to be
used in homes and it can only be
used in domestic environments and
for the specied purposes. It is not
suitable for commercial or common
use. Such use will cause the guaran-
tee of the appliance to be cancelled
and our company will not be respon-
sible for the losses to be occurred.
• This appliance is produced to be
used in houses and it is only suitable
for cooling / storing foods. It is not
suitable for commercial or common
use and/or for storing substances
except for food. Our company is
not responsible for the losses to be
occurred in the contrary case.
Positioning
Position the appliance on a rm, level
surface.
The appliance has two small wheels on
the back to allow it to be moved and
positioned more easily.
In any case, we recommend moving
the appliance very carefully in order to
avoid damaging the oor (especially in
the case of wooden oors).
If the oor is not perfectly level, use the
two adjustable feet on the front part of
the appliance
Level the appliance horizontally adjust-
ing its feet.
Lean the appliance slightly towards
the rear part to facilitate proper door
closure.
28
In order for the freezer to be
installed correctly, the door
must be able to close properly.
Ensure that the door seals close
hermetically, especially at the
corners.
Pressure on the seal
Risk of damage to the appli-
ance
• Do not press, do not tear or detach
the seal from the door.
A few days after installation, check
that the initial level adjustment is still
correct. Make sure that the appliance is
still stable and the door seals still close
hermetically when it is in operation and
loaded with food.
If necessary, re-adjust the level and the
seals.
7 Shipment and repositioning
7.1 Transportation and Changing
Positioning
• The original packaging and foam
may be kept for re-transportation
(optional).
• Fasten your appliance with thick
packaging, bands or strong cords
and follow the instructions for trans-
portation on the packaging.
• Remove all movable parts (shelves,
accessories, vegetable bins, and so
on) or x them into the appliance
against shocks using bands when
re-positioning or transporting.
Always carry your appliance in the
upright position.
29
EN
8 Before calling after-sales
service
Errors
Your appliance will warn you if the tem-
peratures for the appliance and freezer
are at improper levels or if a problem
occurs with the appliance. Warning
codes are displayed in the freezer and
refrigerator indicators.
ERROR
TYPE
MEANING WHY WHAT TO DO
E01
Sensor
warning
Call Service for
assistance as
soon as possible.
E02
Sensor
warning
Call Service for
assistance as
soon as possible.
E03
Sensor
warning
Call Service for
assistance as
soon as possible.
E06
Sensor
warning
Call Service for
assistance as
soon as possible.
E07
Sensor
warning
Call Service for
assistance as
soon as possible.
E08
Low
Voltage
Warning
Power supply
to the device
has dropped to
below 170 V.
--This is not a device failure, this error helps to prevent dam-
ages to the compressor.
--The voltage needs to be increased back to required levels
If this warning continues an authorised technician needs to
be contacted.
E09
Freezer
compart-
ment is
not cold
enough
Likely to occur
after long term
power failure.
1. Set the freezer temperature to a colder value or set Super
Freeze. This should remove the error code once the required
temperature has been reached. Keep doors closed to im-
prove time taken to reach the correct temperature.
2. Remove any products which have thawed/defrosted dur-
ing this error. They can be used within a short period of time.
3. Do not add any fresh produce to the freezer compartment
until the correct temperature has been reached and the error
is no longer.
If this warning continues an authorised technician needs to
be contacted.
30
ERROR
TYPE
MEANING WHY WHAT TO DO
E10
Refriger-
ator com-
partment
is not cold
enough
Likely to occur
after:
1. Set the refrigerator temperature to a colder value or
set Super Cool. This should remove the error code once
the required temperature has been reached. Keep doors
closed to improve time taken to reach the correct tem-
perature.
--Long term power
failure.
2. Please empty the location at the front area of air duct
channel holes and avoid putting food close to the sensor.
--Hot food has
been left in the
fridge.
If this warning continues an authorised technician needs
to be contacted.
E11
Refrig-
erator
compart-
ment is
too cold
Various
1. Check is Super Cool mode is activated
2. Reduce the refrigerator compartment temperature
3. Check to see if vents are clear and not clogged
If this warning continues an authorised technician needs
to be contacted.
If you are experiencing a problem with
your refrigerator, please check the fol-
lowing before contacting the after-sales
service.
Your refrigerator does not operate
Check if:
• Your fridge is plugged in and
switched on
• The fuse has blown
• Is the temperature adjustment right?
• The socket is faulty. To check this,
plug another working appliance into
the same socket.
Your refrigerator is performing poorly
Check if:
• The appliance is overloaded
• The doors are closed properly
• There is any dust on the condenser
• There is an adequate distance be-
tween the appliance and surrounding
walls
Your refrigerator is operating noisily
The following noises can be heard dur-
ing normal operation of the appliance.
Cracking (ice cracking) noise occurs:
• During automatic defrosting.
• When the appliance is cooled or
warmed (due to expansion of appli-
ance material).
Clicking noise occurs: When the ther-
mostat switches the compressor on/ off.
Motor noise: Indicates the compressor
is operating normally. The compressor
may cause more noise for a short time
when it is rst activated.
Bubbling noise and splashing occurs:
Due to the ow of the refrigerant in the
tubes of the system.
Water owing noise occurs: Due
to water owing to the evaporation
container. This noise is normal during
defrosting.
Air blowing noise occurs: During nor-
mal operation of the system due to the
circulation of air. There is a build-up of
humidity inside the refrigerator.
Check if:
• All food is packed properly. Contain-
31
EN
ers must be dry before being placed
in the refrigerator.
• The refrigerator doors are opened
frequently.
Humidity of the room will enter
the fridge each time the doors are
opened.
Humidity increases faster if the doors
are opened frequently, especially if
the humidity of the room is high.
• There is a build-up of water droplets
on the rear wall. This is normal after
automatic defrosting (in Static Mod-
els).
The doors are not opening or closing
properly
Check if:
• There is food or packaging prevent-
ing the door from closing
• The door compartments, shelves and
drawers are placed properly
• The door gaskets are broken or torn
• Your appliance is level.
The edges of the appliance in contact
with the door joint are warm
Especially during summer (warm weath-
er), the surfaces in contact with the door
joint may become warmer during opera-
tion of the compressor. This is normal.
Important Notes:
• In the case of a power failure, or
if the appliance is unplugged and
plugged in again, the gas in the
cooling system of your refrigerator
will destabilise, causing the com-
pressor protective thermal element to
open. Your refrigerator will start to
operate normally after 5 minutes.
• If the appliance will not be used
for a long period of time (such as
during holidays), disconnect the plug.
Defrost and clean the refrigerator,
leaving the door open to prevent the
formation of mildew and odour.
• If the problem persists after you have
followed all the instructions above,
please consult the nearest Authorised
Service Centre.
• This appliance is designed for domes-
tic use and for the stated purposes
only. It is not suitable for commercial
or common use. If the consumer uses
the appliance in a way that does not
comply with these instructions, we
emphasise that the manufacturer and
the dealer will not be responsible for
any repair or failure within the guar-
antee period.
32
9 Tips for saving energy
1. Install the appliance in a cool,
well-ventilated room, but not in direct
sunlight and not near a heat source
(such as a radiator or oven) otherwise
an insulating plate should be used.
2. Allow warm food and drinks to cool
before placing them inside the appli-
ance.
3. Place thawing food in the refrigerator
compartment. The low temperature
of the frozen food will help cool the
refrigerator compartment while the
food is thawing. This will save ener-
gy. Frozen food left to thaw outside
of the appliance will result in a waste
of energy.
4. Drinks or other liquids should be cov-
ered when inside the appliance. If
left uncovered, the humidity inside the
appliance will increase, therefore the
appliance uses more energy. Keep-
ing drinks and other liquids covered
helps preserve their smell and taste.
5. Avoid keeping the doors open for
long periods and opening the doors
too frequently as warm air will enter
the appliance and cause the com-
pressor to switch on unnecessarily
often.
6. Keep the covers of the different tem-
perature compartments (such as the
crisper and chiller) closed.
7. The door gasket must be clean and
pliable. Replace gaskets if worn.
