GCR484BG
48" RANGE-TOP FEATURES
140 Deg. Simmer – 19,000 BTU Power-Flo
™
burners (sealed)*
800 – 30,000 BTU Power-Wok
™
burner*
18,000 BTU Tru-Q
™
stainless steel BBQ grill*
BBQ grill sections includes Tru-Side
™
channeling grates that reduce are-ups*
Full extension drip trays on EZ-Glides*
30,000 BTU double Thermo-Griddle
™
*
18,000 BTU Thermo-Griddle
™
– 3/8" thick thermostatically controlled griddle plate
Stay-Cool
™
die cast, chrome plated metal knobs*
Auto-ignition/re-ignition on all burners
Stainless steel BBQ grill and griddle covers come standard
Smooth-top continuous cast iron grates with easy to clean matte porcelain nish
Island trim included
48" OVEN FEATURES
Convection oven (primary oven only)
Large oven: 4.6 cu. ft. – 27” W X 14” H X 21” D
Small oven: 2.1 cu. ft. – 12” W X 14” H X 21” D
18,000 BTU infrared broiler behind glass (primary oven only)
Large oven ts 26” W X 18” D commercial size sheets
48" OVEN FEATURES (continued)
30,000 BTU primary oven for uniform baking
Adjustable rear casters for easy installation
Adjustable front legs for easy leveling
Titanium speck porcelain oven interior*
25-Watt bright oven lights
3 Rack positions w/ 3 racks provided
Broil pan provided
1-1/4" thick professional-style handle
Heavy-duty oven door hinges
Extra large viewing windows w/ embossed design
OVEN MODES
Bake, broil, convection bake, convection broil, open-door broil
OTHER OVEN USES
Defrost, preheat, warm, slow cooking, normal thawing, advanced thawing
* Capital Exclusive Feature
precision series
™
Manual Clean
48"
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