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Neff B47FS22G0 User Manual
User Manual Neff B47FS22G0 N 90 Built-in oven with steam function 60 x 60 cm Graphite-Grey
Documents for Neff B47FS22G0
The following documents are available:
User Manual
User Manual - (English)
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Other Documents
Product Information - (English)
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Declaration Of Conformity - (English)
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Declaration Of Conformity - (English)
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Home Connect - (English)
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Information Regarding Free And Open Source Software - (English)
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Information Regarding Free And Open Source Software - (English)
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Supplementary Documentation - (English)
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Specification
Data Sheet - (English)
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Energy Guide
The Energy Label - (English)
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User Manual
For B47FS22G0.
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Contents
Table of Contents
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Troubleshooting
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Oven
[en]
User manual and installation
instructions
2
B47FS22.0
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Summary of Contents for Neff B47FS22G0:
Oven
1
en
2
Table of contents
2
1 Safety
2
1.1 General information
2
1.2 Intended use
2
1.3 Restriction on user group
2
1.4 Safe use
2
1.5 Steam
4
2 Preventing material damage
4
2.1 General
4
2.2 Steam
5
3 Environmental protection and saving energy
5
3.1 Disposing of packaging
5
3.2 Saving energy
5
4 Familiarising yourself with your appliance
6
4.1 Control panel
6
4.2 Buttons
6
4.3 Control element
6
4.4 Display
7
4.4.1 Symbols
7
4.5 Main menu
7
4.6 Types of heating
7
4.7 Cooking compartment
8
4.7.1 Shelf supports
8
4.7.2 Self-cleaning surfaces
9
4.7.3 Lighting
9
4.7.4 Cooling fan
9
4.7.5 Appliance door
9
4.7.6 Water tank
9
5 Accessories
9
5.1 Information on accessories
10
5.1.1 Steam container
10
5.2 Locking function
10
5.3 Sliding accessories into the cooking compartment
10
5.3.1 Combining accessories
11
5.4 Other accessories
11
6 Before using for the first time
11
6.1 Before using for the first time
11
6.2 Initial use
12
6.2.1 Setting the language
12
6.2.2 Setting the time
12
6.2.3 Setting the date
12
6.2.4 Setting the water hardness
12
6.3 Calibrating and cleaning the appliance
12
7 Basic operation
13
7.1 Switching on the appliance
13
7.2 Switching off the appliance
13
7.3 Residual heat indicator
13
7.4 Setting the type of heating and temperature
13
7.5 Changing the temperature
13
7.6 Changing the type of heating
13
7.7 Pausing operation
13
7.8 Cancelling operation
13
7.9 Viewing the current temperature
13
7.10 Displaying information
14
8 Steam
14
8.1 Filling the water tank
14
8.2 Refilling the water tank
14
8.3 Steam heating functions
14
8.3.1 Steam
15
8.3.1.1 Configuring the Steam heating function
15
8.3.2 Dough proving
15
8.3.2.1 Configuring the Dough proving heating function
15
8.3.3 Sous-vide
15
8.3.3.1 Configuring the Sous-vide heating function
15
8.3.4 Defrost
15
8.3.4.1 Configuring the Defrost heating function
15
8.3.5 Reheat
16
8.3.5.1 Configuring the Reheat heating function
16
8.4 Steam-assisted cooking
16
8.4.1 Heating functions compatible with steam assistance
16
8.4.2 Switching on steam assistance
16
8.4.3 Cancelling steam-assisted cooking
16
8.4.4 Ending steam-assisted heating
16
8.5 After every steam operation
16
8.5.1 Emptying the water tank
16
8.5.2 Drying the cooking compartment
17
8.5.2.1 Drying the cooking compartment with the Dry function
17
8.5.2.2 Drying the cooking compartment manually
17
9 Time-setting options
17
9.1 Overview of the time-setting options
17
9.2 Timer
17
9.2.1 Setting the timer
17
9.2.2 Changing the timer
18
9.2.3 Cancelling the timer
18
9.3 Cooking time
18
9.3.1 Setting the cooking time
18
9.3.2 Changing the cooking time
18
9.3.3 Cancelling the cooking time
18
9.4 Delayed start/"Ready at" time
18
9.4.1 Setting the Ready at time for delayed starts
18
9.4.2 Changing the Ready at time for delayed starts
18
9.4.3 Cancelling the Ready at time for delayed starts
18
10 Baking and roasting assistant
18
10.1 Overview of available foods
18
10.2 Configuring the baking and roasting assistant
19
10.3 Extending the cooking time
19
11 Steam programs
19
11.1 Cookware
19
11.2 Overview of the steam programs
19
11.3 Preparing food for the steam program
20
11.4 Configuring the steam program
20
11.5 Extending the cooking time
20
12 Childproof lock
20
12.1 Locks
20
12.2 Activating the automatic childproof lock
20
12.3 Interrupting the automatic childproof lock
20
12.4 Deactivating the automatic childproof lock
20
12.5 Activating the one-time childproof lock
21
12.6 Deactivating the one-time childproof lock
21
13 Rapid heat-up
21
13.1 Rapid heat-up and PowerBoost
21
13.2 Activating the "Rapid heat-up" function
21
13.3 Deactivating the "Rapid heat-up" function
21
13.4 Activating the "PowerBoost" function
21
13.5 Deactivating the "PowerBoost" function
21
14 Sabbath mode
21
14.1 Starting Sabbath mode
21
14.2 Cancelling Sabbath mode
22
15 Basic settings
22
15.1 Overview of the basic settings
22
15.2 Changing MyProfile
22
15.3 Changing your favourites
22
16 Home Connect
23
16.1 Setting up Home Connect
23
16.2 Home Connect Settings
23
16.3 Operating the appliance with the Home Connect app
24
16.4 Software update
24
16.5 Remote diagnostics
24
16.6 Data protection
24
17 Cleaning and servicing
24
17.1 Cleaning products
24
17.1.1 Suitable cleaning agents
25
17.2 Cleaning the appliance
26
17.3 Checking the cooking compartment seal after cleaning
26
17.4 Cleaning self-cleaning surfaces in the cooking compartment
26
18 Cleaning function
27
18.1 EasyClean cleaning aid
27
18.1.1 Setting the EasyClean cleaning aid
27
18.1.2 Wiping down the cooking compartment
27
18.2 Descaling
27
18.2.1 Preparing descaling
28
18.2.2 Setting the descaling process
28
18.2.3 Running the first rinse cycle
28
18.2.4 Running the second rinse cycle
28
19 Rails
28
19.1 Detaching the rails
28
19.2 Attaching the rails
28
20 Appliance door
29
20.1 Detaching the appliance door
29
20.2 Attaching the appliance door
30
20.3 Removing the door panes
31
20.4 Fitting the door panes
31
21 Troubleshooting
32
Malfunctions
33
21.1 Malfunctions
33
22 Disposal
35
22.1 Disposing of old appliance
35
23 Customer Service
35
23.1 Product number (E-Nr.) and production number (FD)
35
24 Declaration of Conformity
35
25 How it works
36
25.1 General cooking tips
36
25.2 Baking tips
36
25.2.1 Shelf positions
36
25.3 Roasting, braising and grilling tips
36
25.3.1 Roasting on the wire rack
36
25.3.2 Roasting in cookware
36
25.3.2.1 Roasting in uncovered cookware
36
25.3.2.2 Roasting in covered cookware
37
25.3.3 Grilling
37
25.4 Steaming
37
25.5 Cooking frozen products
37
25.6 Cooking ready meals
37
25.7 List of foods
37
25.7.1 Recommended settings for various types of food
37
25.7.2 Desserts
40
25.7.2.1 Making crème caramel or crème brulée
40
25.7.2.2 Making yoghurt
40
25.7.2.3 Recommended settings for desserts and compote
40
25.8 Special cooking methods and other applications
41
25.8.1 Slow cooking
41
25.8.1.1 Low temperature cooking poultry or meat
41
25.8.1.2 Recommended settings for slow cooking
41
25.8.2 Sous-vide
41
25.8.2.1 Sous-vide cooking tips
41
25.8.2.2 Vacuum-sealing food
42
25.8.2.3 Preparing food for sous-vide cooking
42
25.8.2.4 Cooking food sous-vide
42
25.8.2.5 Recommended settings for sous-vide cooking
43
25.8.3 Sterilisation and hygiene
44
25.8.3.1 Sterilising bottles
44
25.8.3.2 Recommended settings for hygiene
44
25.8.4 Proving dough
44
25.8.5 Recommended settings for proving dough
44
25.8.6 Defrosting
44
25.8.6.1 Tips for defrosting food
44
25.8.7 Reheating
45
25.8.7.1 Tips for reheating food
45
25.8.7.2 Recommended settings for reheating
45
25.8.8 Keeping food warm
45
25.8.8.1 Tips for keeping food warm
45
25.9 Test dishes
45
25.9.1 Baking
45
25.9.1.1 Recommended settings for baking
46
25.9.2 Steaming
46
25.9.2.1 Recommended settings for steaming
46
25.9.3 Recommended settings for grilling
47
26 Installation instructions
47
26.1 General installation instructions
47
26.2 Appliance dimensions
48
26.3 Installation below a worktop
48
26.4 Installation underneath a hob
48
26.5 Installation in a tall unit
49
26.6 Installing two appliances on top of each other
49
26.7 Corner installation
49
26.8 Electrical connection
49
26.8.1 Electrically connect the appliance with the protective contact plug
50
26.8.2 Electrically connecting an appliance without a protective contact plug
50
26.9 Installing the appliance
50
26.10 Removing the appliance
51
File type: PDF
File name: 68620290_b47fs22g0.pdf
File size: 3.16 MB
File Language: English
Pages: 52
Author: Neff
File created: 2022-02-03
Published: 2022-05-08
Updated: 2023-05-14
Download File
Specifications
Brand:
Neff
Model: B47FS22G0
Category:
Ovens
See other models:
B57VS22G0
KI1413FF0G
KI1213DD0G
KU9202HF0G
KU9213HG0G
Photos
View more photos
Download User Manual
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Table of Contents
×
Oven
1
en
2
Table of contents
2
1 Safety
2
1.1 General information
2
1.2 Intended use
2
1.3 Restriction on user group
2
1.4 Safe use
2
1.5 Steam
4
2 Preventing material damage
4
2.1 General
4
2.2 Steam
5
3 Environmental protection and saving energy
5
3.1 Disposing of packaging
5
3.2 Saving energy
5
4 Familiarising yourself with your appliance
6
4.1 Control panel
6
4.2 Buttons
6
4.3 Control element
6
4.4 Display
7
4.4.1 Symbols
7
4.5 Main menu
7
4.6 Types of heating
7
4.7 Cooking compartment
8
4.7.1 Shelf supports
8
4.7.2 Self-cleaning surfaces
9
4.7.3 Lighting
9
4.7.4 Cooling fan
9
4.7.5 Appliance door
9
4.7.6 Water tank
9
5 Accessories
9
5.1 Information on accessories
10
5.1.1 Steam container
10
5.2 Locking function
10
5.3 Sliding accessories into the cooking compartment
10
5.3.1 Combining accessories
11
5.4 Other accessories
11
6 Before using for the first time
11
6.1 Before using for the first time
11
6.2 Initial use
12
6.2.1 Setting the language
12
6.2.2 Setting the time
12
6.2.3 Setting the date
12
6.2.4 Setting the water hardness
12
6.3 Calibrating and cleaning the appliance
12
7 Basic operation
13
7.1 Switching on the appliance
13
7.2 Switching off the appliance
13
7.3 Residual heat indicator
13
7.4 Setting the type of heating and temperature
13
7.5 Changing the temperature
13
7.6 Changing the type of heating
13
7.7 Pausing operation
13
7.8 Cancelling operation
13
7.9 Viewing the current temperature
13
7.10 Displaying information
14
8 Steam
14
8.1 Filling the water tank
14
8.2 Refilling the water tank
14
8.3 Steam heating functions
14
8.3.1 Steam
15
8.3.1.1 Configuring the Steam heating function
15
8.3.2 Dough proving
15
8.3.2.1 Configuring the Dough proving heating function
15
8.3.3 Sous-vide
15
8.3.3.1 Configuring the Sous-vide heating function
15
8.3.4 Defrost
15
8.3.4.1 Configuring the Defrost heating function
15
8.3.5 Reheat
16
8.3.5.1 Configuring the Reheat heating function
16
8.4 Steam-assisted cooking
16
8.4.1 Heating functions compatible with steam assistance
16
8.4.2 Switching on steam assistance
16
8.4.3 Cancelling steam-assisted cooking
16
8.4.4 Ending steam-assisted heating
16
8.5 After every steam operation
16
8.5.1 Emptying the water tank
16
8.5.2 Drying the cooking compartment
17
8.5.2.1 Drying the cooking compartment with the Dry function
17
8.5.2.2 Drying the cooking compartment manually
17
9 Time-setting options
17
9.1 Overview of the time-setting options
17
9.2 Timer
17
9.2.1 Setting the timer
17
9.2.2 Changing the timer
18
9.2.3 Cancelling the timer
18
9.3 Cooking time
18
9.3.1 Setting the cooking time
18
9.3.2 Changing the cooking time
18
9.3.3 Cancelling the cooking time
18
9.4 Delayed start/"Ready at" time
18
9.4.1 Setting the Ready at time for delayed starts
18
9.4.2 Changing the Ready at time for delayed starts
18
9.4.3 Cancelling the Ready at time for delayed starts
18
10 Baking and roasting assistant
18
10.1 Overview of available foods
18
10.2 Configuring the baking and roasting assistant
19
10.3 Extending the cooking time
19
11 Steam programs
19
11.1 Cookware
19
11.2 Overview of the steam programs
19
11.3 Preparing food for the steam program
20
11.4 Configuring the steam program
20
11.5 Extending the cooking time
20
12 Childproof lock
20
12.1 Locks
20
12.2 Activating the automatic childproof lock
20
12.3 Interrupting the automatic childproof lock
20
12.4 Deactivating the automatic childproof lock
20
12.5 Activating the one-time childproof lock
21
12.6 Deactivating the one-time childproof lock
21
13 Rapid heat-up
21
13.1 Rapid heat-up and PowerBoost
21
13.2 Activating the "Rapid heat-up" function
21
13.3 Deactivating the "Rapid heat-up" function
21
13.4 Activating the "PowerBoost" function
21
13.5 Deactivating the "PowerBoost" function
21
14 Sabbath mode
21
14.1 Starting Sabbath mode
21
14.2 Cancelling Sabbath mode
22
15 Basic settings
22
15.1 Overview of the basic settings
22
15.2 Changing MyProfile
22
15.3 Changing your favourites
22
16 Home Connect
23
16.1 Setting up Home Connect
23
16.2 Home Connect Settings
23
16.3 Operating the appliance with the Home Connect app
24
16.4 Software update
24
16.5 Remote diagnostics
24
16.6 Data protection
24
17 Cleaning and servicing
24
17.1 Cleaning products
24
17.1.1 Suitable cleaning agents
25
17.2 Cleaning the appliance
26
17.3 Checking the cooking compartment seal after cleaning
26
17.4 Cleaning self-cleaning surfaces in the cooking compartment
26
18 Cleaning function
27
18.1 EasyClean cleaning aid
27
18.1.1 Setting the EasyClean cleaning aid
27
18.1.2 Wiping down the cooking compartment
27
18.2 Descaling
27
18.2.1 Preparing descaling
28
18.2.2 Setting the descaling process
28
18.2.3 Running the first rinse cycle
28
18.2.4 Running the second rinse cycle
28
19 Rails
28
19.1 Detaching the rails
28
19.2 Attaching the rails
28
20 Appliance door
29
20.1 Detaching the appliance door
29
20.2 Attaching the appliance door
30
20.3 Removing the door panes
31
20.4 Fitting the door panes
31
21 Troubleshooting
32
Malfunctions
33
21.1 Malfunctions
33
22 Disposal
35
22.1 Disposing of old appliance
35
23 Customer Service
35
23.1 Product number (E-Nr.) and production number (FD)
35
24 Declaration of Conformity
35
25 How it works
36
25.1 General cooking tips
36
25.2 Baking tips
36
25.2.1 Shelf positions
36
25.3 Roasting, braising and grilling tips
36
25.3.1 Roasting on the wire rack
36
25.3.2 Roasting in cookware
36
25.3.2.1 Roasting in uncovered cookware
36
25.3.2.2 Roasting in covered cookware
37
25.3.3 Grilling
37
25.4 Steaming
37
25.5 Cooking frozen products
37
25.6 Cooking ready meals
37
25.7 List of foods
37
25.7.1 Recommended settings for various types of food
37
25.7.2 Desserts
40
25.7.2.1 Making crème caramel or crème brulée
40
25.7.2.2 Making yoghurt
40
25.7.2.3 Recommended settings for desserts and compote
40
25.8 Special cooking methods and other applications
41
25.8.1 Slow cooking
41
25.8.1.1 Low temperature cooking poultry or meat
41
25.8.1.2 Recommended settings for slow cooking
41
25.8.2 Sous-vide
41
25.8.2.1 Sous-vide cooking tips
41
25.8.2.2 Vacuum-sealing food
42
25.8.2.3 Preparing food for sous-vide cooking
42
25.8.2.4 Cooking food sous-vide
42
25.8.2.5 Recommended settings for sous-vide cooking
43
25.8.3 Sterilisation and hygiene
44
25.8.3.1 Sterilising bottles
44
25.8.3.2 Recommended settings for hygiene
44
25.8.4 Proving dough
44
25.8.5 Recommended settings for proving dough
44
25.8.6 Defrosting
44
25.8.6.1 Tips for defrosting food
44
25.8.7 Reheating
45
25.8.7.1 Tips for reheating food
45
25.8.7.2 Recommended settings for reheating
45
25.8.8 Keeping food warm
45
25.8.8.1 Tips for keeping food warm
45
25.9 Test dishes
45
25.9.1 Baking
45
25.9.1.1 Recommended settings for baking
46
25.9.2 Steaming
46
25.9.2.1 Recommended settings for steaming
46
25.9.3 Recommended settings for grilling
47
26 Installation instructions
47
26.1 General installation instructions
47
26.2 Appliance dimensions
48
26.3 Installation below a worktop
48
26.4 Installation underneath a hob
48
26.5 Installation in a tall unit
49
26.6 Installing two appliances on top of each other
49
26.7 Corner installation
49
26.8 Electrical connection
49
26.8.1 Electrically connect the appliance with the protective contact plug
50
26.8.2 Electrically connecting an appliance without a protective contact plug
50
26.9 Installing the appliance
50
26.10 Removing the appliance
51
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