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11. CARE AND CLEANING
WARNING!
Refer to Safety chapters.
11.1 Notes on cleaning
Cleaning
Agents
Clean the front of the oven with a soft cloth with warm water and a
mild detergent. Clean and check the door gasket around the frame of
the cavity.
Use a cleaning solution to clean metal surfaces.
Clean stains with a mild detergent.
Everyday
Use
Clean the cavity after each use. Fat accumulation or other residue
may cause fire.
Moisture can condense in the oven or on the door glass panels. To
decrease the condensation, let the oven work for 10 minutes before
cooking. Do not store the food in the oven for longer than 20 minutes.
Dry the cavity with a soft cloth after each use.
Accessories
Clean all accessories after each use and let them dry. Use a soft
cloth with warm water and a mild detergent. Do not clean the acces‐
sories in a dishwasher.
Do not clean the non-stick accessories using abrasive cleaner or
sharp-edged objects.
11.2 How to use: Aqua Clean
This cleaning procedure uses humidity to
remove remaining fat and food particles
from the oven.
Step 1 Pour water into the cavity
embossment: 300 ml.
Step 2
Set the function: .
Step 3 Set the temperature to
90 °C.
Step 4 Let the oven work for 30
min.
Step 5 Turn off the oven.
Step 6 Wait until the oven is cold.
Dry the cavity with a soft
cloth.
11.3 How to remove and install: Door
The oven door has two glass panels. You can remove the oven door and the internal
glass panel to clean it. Read the whole "Removing and installing door" instruction
before you remove the glass panels.
CAUTION!
Do not use the oven without the glass panels.
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