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Installation Instructions
Safety Precautions
This rangehood has been designed to be
wall-mounted above a BBQ or cooking hob.
It can work either by ducting system
(discharging exhaust to the outside air)
or by recirculation (where exhaust vapours
are returned to the room). Before starting
the installation, consideration should be
given to how the installation is to be carried
out, ensuring the following:
• Adequate space and clearances above the BBQ or cooktop.
• Position of flueing.
• Availability of earthed power.
• The mechanical strength of supporting structures.
The installation work must be undertaken by a qualified and competent person in conformity
to the rules concerning the evacuation of contaminated air. The manufacturer does not accept
any liability for any damage or injury caused by improper installation.
Exhaust air must not be discharged into a flue which is used for exhausting fumes from
appliances burning gas or other fuels. This does not apply to rangehoods installed to only
discharge the air back into the room.
Before connecting to the mains supply ensure that the mains voltage corresponds with the
voltage on the rangehood’s rating plate.
For cooker hoods featuring and earth wire, make sure the electric plant of your house is
correctly earthed.
When installed, the hood must be positioned at least 65cm above the hotplate or BBQ
cooking surface.
Mounting the Rangehood
Mark Off and Drill Holes
Use the template supplied to locate three screw
holes for the mounting bracket.
The screw holes must be perfectly horizontal, and the
centre hole must be aligned with the proposed centre
of the rangehood.
Drill all three holes, and insert wall plugs.
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