Operating and installation
instructions
Gas hobs
To avoid the risk of accidents or damage to the appliance it is essen-
tial to read these instructions before it is installed and used for the
first time.
en-GB M.-Nr. 11 138 690
2
This hob can be used in countries other than those specified on the appliance
and in these operating and installation instructions. It is, however, set up for
connection to the gas and electricity supplies in the countries specified. For
trouble-free operation of the appliance, it is best to use it in the countries spe-
cified for use.
For use in other countries, please contact Miele in your country.
Gas-heated appliances
3
Safety precautions to take if you smell gas
Turn off the gas emergency control valve immediately.
This is usually located near the gas meter.
Eliminate all sources of ignition in a safe manner.
Do not smoke, light cigarette lighters or matches.
Do not operate electrical lights or switches, i.e. do not switch them “On” or
“Off”.
Open all doors and windows to ventilate the area.
If the smell of gas persists, evacuate the building.
In the UK you must now:
Call the Gas Emergency Contact Centre (Tel: 0 800 111 999).
For any gas work in the UK always use a Gas Safe registered engineer.
In other countries please follow relevant country specific procedures on gas.
Contents
4
Warning and Safety instructions...................................................................... 6
Caring for the environment .............................................................................. 16
Guide to the appliance...................................................................................... 17
Hob...................................................................................................................... 17
KM 3034-1...................................................................................................... 17
KM 3054-1...................................................................................................... 18
Control knobs...................................................................................................... 19
Burner.................................................................................................................. 20
Minute minder controls / indicators..................................................................... 21
Accessories supplied .......................................................................................... 22
Before using for the first time .......................................................................... 23
Cleaning the hob for the first time....................................................................... 23
Switching on the hob for the first time ................................................................ 23
Pans .................................................................................................................... 24
Tips on saving energy ...................................................................................... 26
Operation............................................................................................................ 27
Rapid ignition system.......................................................................................... 27
Switching on........................................................................................................ 27
Adjusting the flame.............................................................................................. 28
Switching off........................................................................................................ 29
In operation / residual heat indicators................................................................. 29
Minute minder.................................................................................................... 30
Minute minder ..................................................................................................... 30
Setting the minute minder for a cooking zone .................................................... 31
System lock, minute minder................................................................................ 31
Safety features................................................................................................... 32
Cleaning and care ............................................................................................. 33
Ceramic surface .................................................................................................. 34
Pan supports ....................................................................................................... 35
Control knobs...................................................................................................... 35
Burner.................................................................................................................. 36
Problem solving guide ...................................................................................... 38
Optional accessories ........................................................................................ 41
Contents
5
After sales service............................................................................................. 42
Contact in the event of a fault ............................................................................. 42
Data plate ............................................................................................................ 42
Warranty .............................................................................................................. 42
Installation.......................................................................................................... 43
Safety instructions for installation ....................................................................... 43
Safety distances.................................................................................................. 44
Installation notes ................................................................................................. 47
Building-in dimensions ....................................................................................... 48
KM 3034-1...................................................................................................... 48
KM 3054-1...................................................................................................... 49
Installation ........................................................................................................... 50
Gas connection ................................................................................................... 52
Burner ratings...................................................................................................... 55
Electrical connection ........................................................................................... 56
Converting to another gas type ....................................................................... 58
Jet table............................................................................................................... 58
Changing the jets ................................................................................................ 59
Changing the main jets................................................................................... 59
Changing the small jets.................................................................................. 60
Functional check ................................................................................................. 61
Product data sheets ......................................................................................... 62
Warning and Safety instructions
6
This hob complies with all relevant local and national safety re-
quirements. Inappropriate use can, however, lead to personal in-
jury and material damage.
Read the operating and installation instructions carefully before
using the hob. They contain important information on safety, in-
stallation, use and maintenance. This prevents both personal injury
and damage to the hob.
In accordance with standard IEC60335-1, Miele expressly and
strongly advises that you read and follow the instructions in the
chapter on installing the hob as well as the safety instructions and
warnings.
Miele cannot be held liable for injury or damage caused by non-
compliance with these instructions.
Keep these instructions in a safe place and pass them on to any
future owner.
Warning and Safety instructions
7
Correct application
This hob is intended for domestic use and use in other similar en-
vironments.
This hob is not intended for outdoor use.
It is intended for domestic use only to cook food and keep it
warm. Any other use is not supported by the manufacturer and could
be dangerous.
This hob is not intended for use by people with reduced physical,
sensory or mental capabilities or lack of experience and knowledge,
unless they have been given supervision and instruction concerning
its use by a person responsible for their safety. They may only use
the hob unsupervised if they have been shown how to use it in a
safe way. They must be able to recognise and understand the
dangers of misuse.
Warning and Safety instructions
8
Safety with children
Children under 8 years of age must be kept away from the hob
unless they are constantly supervised.
Children over 8years of age may use the hob without supervision
if its operation has been clearly explained to them and they are able
to use it safely. Children must be able to understand and recognise
the possible dangers caused by incorrect operation.
Children must not be allowed to clean the hob unsupervised.
Please supervise children in the vicinity of the hob and do not let
them play with it.
The hob gets hot when in use and remains hot for a while after be-
ing switched off. Keep children well away from the hob until it has
cooled down and there is no danger of burning.
Danger of burning! Do not store anything which might arouse a
child's interest in storage areas above or behind the hob. Otherwise
they could be tempted into climbing onto the appliance with the risk
of burning themselves.
Risk of burning and scalding. Place pots and pans on the cooking
zone in such a way that children cannot pull them down and burn
themselves.
Danger of suffocation! Whilst playing, children may become en-
tangled in packaging material (such as plastic wrapping) or pull it
over their head with the risk of suffocation. Keep packaging material
away from children.
Warning and Safety instructions
9
Technical safety
Unauthorised installation, maintenance and repairs can cause
considerable danger for the user. Installation, maintenance and re-
pairs must only be carried out by a Miele authorised technician.
Damage to the hob can compromise your safety. Check the hob
for visible signs of damage. Do not use the hob if it is damaged.
Reliable and safe operation of this hob can only be assured if it
has been connected to the mains electricity supply.
The electrical safety of this hob can only be guaranteed when cor-
rectly earthed. It is essential that this standard safety requirement is
met. If in any doubt please have the electrical installation tested by a
qualified electrician.
To avoid the risk of damage to the hob, make sure that the con-
nection data on the data plate (voltage and frequency) match the
mains electricity supply before connecting it to the mains.
Consult a qualified electrician if in doubt.
Do not connect the hob to the mains electrical supply by a multi-
socket adapter or extension lead. These are a fire hazard and do not
guarantee the required safety of the appliance.
For safety reasons, this hob may only be used after it has been
built in.
This hob must not be used in a non-stationary location (e.g. on a
ship).
Never open the casing of the hob.
Touching or tampering with electrical connections or components
and mechanical parts is highly dangerous to the user and can cause
operational faults.
While the hob is under warranty, repairs should only be under-
taken by a Miele authorised service technician. Otherwise the war-
ranty is invalidated.
Warning and Safety instructions
10
Miele can only guarantee the safety of the appliance when genu-
ine original Miele replacement parts are used. Faulty components
must only be replaced by Miele spare parts.
The hob is not intended for use with an external timer switch or a
remote control system.
The connection to the gas supply must be carried out by a suit-
ably qualified gas fitter, e.g. a Gas Safe registered technician in the
UK (see “Installation – Gas connection”).
If the plug has been removed from the connection cable or the con-
nection cable is not supplied with a plug, the hob must be connec-
ted to the electricity supply by a suitably qualified electrician (see
“Installation – Electrical connection”).
If the mains connection cable is damaged, it must be replaced
with a special mains connection cable by a qualified electrician (see
“Electrical connection” in the “Installation” chapter).
During installation, maintenance and repair work, the hob must be
disconnected from the mains electricity supply. The gas supply must
also be shut off. Depending on country this is done in one of several
different ways:
- the mains fuse has been disconnected, or
- the screw-out fuse is removed (in countries where this is applic-
able), or
- switch off at the wall socket and withdraw the plug from the
socket. Pull by the plug and not by the mains connection cable to
disconnect from the mains electricity supply.
- the gas inlet valve is closed.
Warning and Safety instructions
11
Risk of electric shock. Do not use the hob if it is faulty, or if the
ceramic surface is cracked, chipped or damaged in any way. Switch
it off immediately, do not touch the appliance surface and discon-
nect the hob from the mains electricity supply and the gas supply.
Contact the Customer Service Department.
If the hob is installed behind a cabinet door, do not close the door
while the hob is in use. Heat and moisture can build up behind the
closed door. This can result in damage to the hob, the housing unit
and the floor. Do not close the door until the residual heat indicators
go out.
Warning and Safety instructions
12
Correct use
The hob gets hot when in use and remains hot for a while after be-
ing switched off. There is a danger of burning until the residual heat
indicators go out.
Due to the high temperatures radiated, objects left near the hob
when it is in use could catch fire.
Do not use the hob to heat up the room.
Oil and fat can overheat and catch fire. Do not leave the hob unat-
tended when cooking with oil and fat. If it does ignite do not attempt
to put the flames out with water.
Disconnect the hob from the mains and use a suitable fire blanket,
saucepan lid, damp towel or similar to smother the flames.
Do not leave the hob unattended whilst it is being used. It should
be continually monitored whilst boiling and flash frying.
Flames could set the grease filters of a cooker hood on fire. Do
not flambé under a cooker hood.
Spray canisters, aerosols and other inflammable substances can
ignite when heated. Therefore do not store such items or substances
in a drawer under the hob. Cutlery inserts must be heat-resistant.
Do not heat an empty pan.
Do not heat up food in closed containers e.g. tins or sealed jars
on the hob, as pressure can build up in the container, causing it to
explode.
Do not cover the hob, e.g. with a hob cover, a cloth or protective
foil. The material could catch fire, shatter or melt if the hob is
switched on by mistake or if residual heat is still present.
If the appliance is switched on by mistake, or if there is residual
heat present, there is the risk of any metal items placed on the hob
heating up. Other materials can melt or catch fire. Do not use the ap-
pliance as a resting place for anything.
Warning and Safety instructions
13
You could burn yourself on the hot hob. Protect your hands with
heat-resistant pot holders or gloves when handling hot pots and
pans. Do not let them get wet or damp, as this causes heat to trans-
fer through the material more quickly with the risk of scalding or
burning yourself on steam. Be sure to keep all textiles away from the
gas flames. Do not use oversized cloths, tea towels or other similar
materials.
When using an electrical appliance, e.g. a hand-held food blender,
near the hob, ensure that the cable of the electrical appliance cannot
come into contact with the hot hob. The insulation on the cable
could become damaged.
Even a light object can cause damage in certain circumstances.
Do not drop anything on the ceramic surface.
Plastic and aluminium foil containers melt at high temperatures.
Do not use plastic or aluminium foil containers on the hob.
When a control knob is pressed down, a spark is generated on the
ignitor. Do not press down the control knob while you are cleaning or
touching the hob or a burner in the vicinity of an ignitor.
If a cooker hood is installed above the hob, ensure that the burn-
ers are always covered with a pan when in use. Otherwise flames
could reach the cooker hood, parts of which could then be damaged
or even set on fire.
Only light the gas burners after all burner parts have been properly
assembled.
Pans must be the correct size for the burner they are used on (see
“Suitable Pans”). A pan which is too small will be unstable on the
pan support. If the pan diameter is too large, flames can spread out
to the sides and damage or burn the worktop, wall claddings or sur-
rounding units and also parts of the hob. Miele cannot be held liable
for this type of damage.
Warning and Safety instructions
14
Ensure that the flames from the burner do not spread out beyond
the base and up the sides of the pan.
Do not use pans with very thin bases on this hob, and never heat
up empty pans as they could get damaged. This could also damage
the appliance.
The pan support supplied with the appliance must always be
used. Never place a pan on the burner itself.
Replace the pan supports carefully to avoid scratching the surface
of the hob.
Do not use or store flammable materials near this hob.
Remove splashes of fat and other food debris from the surface of
the hob as soon as possible. These are a fire hazard.
Using the hob will cause a build-up of heat and moisture in the
room in which it is installed. Ensure that the room has sufficient nat-
ural or mechanical means of ventilation, e.g.a cooker hood.
If the hob is used for very long periods of time, additional ventila-
tion of the room may be necessary, e.g. by opening windows or
doors, or running the cooker hood on the highest setting.
Do not use roasting dishes, pans or grilling stones that are large
enough to cover more than one burner. The resulting build-up of
heat could damage the hob.
If the hob has not been used for a long period of time it should be
thoroughly cleaned before it is used again. It is also advisable to
have the appliance tested by a qualified person for safety.
Warning and Safety instructions
15
Cleaning and care
Do not use a steam cleaning appliance to clean this hob.
The steam could reach electrical components and cause a short cir-
cuit.
Caring for the environment
16
Disposal of the packing mater-
ial
The packaging is designed to protect
the appliance from damage during
transportation. The packaging materials
used are selected from materials which
are environmentally friendly for disposal
and should be recycled.
Recycling the packaging reduces the
use of raw materials in the manufactur-
ing process and also reduces the
amount of waste in landfill sites.
Disposing of your old appli-
ance
Electrical and electronic appliances of-
ten contain valuable materials. They
also contain specific materials, com-
pounds and components, which were
essential for their correct function and
safety. These could be hazardous to hu-
man health and to the environment if
disposed of with your domestic waste
or if handled incorrectly. Please do not,
therefore, dispose of your old appliance
with your household waste.
Please dispose of it at your local com-
munity waste collection / recycling
centre for electrical and electronic ap-
pliances, or contact your dealer or
Miele for advice. You are also respons-
ible for deleting any personal data that
may be stored on the appliance being
disposed of. Please ensure that your
old appliance poses no risk to children
while being stored prior to disposal.
Guide to the appliance
17
Hob
KM 3034-1
a
Large burner
b
Small burner
c
Wok burner
d
Medium burner
e
Medium burner
f
Pan support (one for each burner)
g
In-operation/Residual heat indicators
h
Minute minder
i
Delete minute minder durations
j
Cooking zone symbol
Control knobs for the cooking zones
k
Front right
l
Rear right
m
Middle
n
Rear left
o
Front left
Guide to the appliance
18
KM 3054-1
a
Wok burner
b
Large burner
c
Small burner
d
Medium burner
e
Medium burner
f
Pan support (one for each burner)
l
Cooking zone symbols
m
In-operation/Residual heat indicators
n
Minute minder controls / indicators
o
Delete minute minder durations
Control knobs for the cooking zones
g
Front right
h
Rear right
i
Rear middle
j
Front middle
k
Left
Guide to the appliance
19
Control knobs
Small, medium and large burners
Symbol Description
Burner off, the gas supply is turned off
Largest flame
Smallest flame
Wok burner
Symbol Description
Burner off, the gas supply is turned off
Largest flame: inner and outer burner on highest setting.
Large flame: outer burner on lowest setting, inner burner on highest
setting.
Small flame: outer burner off, inner burner on highest setting.
Smallest flame: outer burner off, inner burner on lowest setting.
Guide to the appliance
20
Burner
Wok burner
a
Outer burner cap
b
Inner burner cap
c
Burner head
d
Burner base
e
Thermocouple
f
Ignitor
Small, medium and large burners
a
Burner cap
b
Burner head
c
Burner base
d
Thermocouple
e
Ignitor
Guide to the appliance
21
Minute minder controls / indicators
a
Activate system lock/set the time
b
Minute minder
- For switching on and off
- For switching between functions
- For selecting a cooking zone
Indicator lights
c
Minute minder
d
Indicator light for relevant zone, e.g. the rear right cooking zone
f
Indicator light for half hours if the minute minder setting exceeds 99 minutes
e
Time display
to Duration in minutes
. to . Duration in hours
Guide to the appliance
22
Accessories supplied
The accessories supplied with your ap-
pliance as well as a range of optional
ones are available to order from Miele
(see “Optional accessories”).
Wok ring
The wok ring supplied gives additional
stability to the wok, especially to woks
with a rounded base.
Combination trivet
The combination trivet supplied must
be used if you are using pans with a
smaller base diameter than that spe-
cified in the chart for suitable pans.
Before using for the first time
23
Please stick the extra data plate for
the appliance supplied with this doc-
umentation in the space provided in
the “After sales service” section of
this booklet.
Remove any protective wrapping and
stickers.
Cleaning the hob for the first
time
Before using for the first time, clean
the hob with a damp cloth only and
then wipe dry.
Clean all removable parts of the burn-
ers with a solution of warm water and
a small amount of washing-up liquid
applied with a soft sponge. Dry all
parts thoroughly after cleaning and
then reassemble the burners (see
“Cleaning and care”).
Switching on the hob for the
first time
The metal components have a protect-
ive coating which when heated for the
first time will give off a slight smell and
possibly some vapours.
The smell and any vapours given off do
not indicate a faulty connection or ap-
pliance and they are not hazardous to
health.
Pans
24
Minimum pan base diameter
Burner Øcm
Small burner 10
Medium burner 12
Large burner 14
Wok burner 14
Maximum diameter at top of pan
Burner Øcm
Small burner 20
Medium burner 22
Large burner 24
Wok burner 26
- Select the pan to suit the size of the
burner:
large diameter = large burner
small diameter = small burner.
- Observe the dimensions given in the
chart. Using pans that are too large
can cause the flames to spread out
and damage the surrounding worktop
or other appliances. Using pans of
the correct size improves efficiency.
Pans that are smaller than the pot
rests and pans that do not stand
safely (without wobbling) on the pot
rests are dangerous and should not
be used.
- In contrast to pans for use on electric
hobs, the bases of pans for use on
gas hobs do not need to be flat to
achieve good results.
- Remember when purchasing new
pans that manufacturers usually refer
to the diameter at the top of the pan
in their documentation, and not to the
base diameter.
- You can use any cookware that is
heat-resistant.
- Cookware with a thick base is prefer-
able as the heat is distributed evenly.
With thinner based cookware, there is
the risk that food will overheat in
places. Therefore it should be stirred
more frequently.
- Always place the cookware on the
pot rests supplied. Do not place
cookware directly on the burners.
- Place the cookware on the pot rests
in such a way that it cannot tip over.
A minor wobble can never be com-
pletely excluded.
- Do not use pots or pans with an
edge-supported base.
Pans
25
Wok ring
Use the wok ring supplied to give ad-
ditional stability to pans, especially to
woks with a rounded base.
Place the wok ring on the pan sup-
port so that it sits securely in position
and cannot move (see diagram).
The wok is unique among cookware in
that it has a small base diameter and a
large rim diameter (usually 35-40cm).
Wok pans are ideal for use on the wok
burner.
Combination trivet
The combination trivet must be used if
you wish to use a pan with a smaller
diameter base than the minimum given
in the table.
Tips on saving energy
26
- Use a pan lid whenever possible to
minimize heat loss.
- Wide, shallow pans are preferable to
tall, narrow ones. They will heat up
faster.
- Cook with as little water as possible.
- Reduce the size of the flame once the
water has come to the boil or the oil
is hot enough to fry in.
- Use a pressure cooker to reduce
cooking times.
Operation
27
Risk of fire with overheated food.
Unattended food can overheat and
catch alight.
Do not leave the hob unattended
whilst it is being used.
Rapid ignition system
The hob is supplied with a rapid ignition
system with the following features:
- Rapid ignition without the need to
hold the control.
- Automatic re-ignition
If the flame is extinguished, e.g. by a
draught, etc. the burner is automatic-
ally relit. If re-ignition is unsuccessful,
the gas supply is automatically cut
off (see “Ignition safety”).
If there is a power outage, the auto-
matic re-ignition feature will not work.
Switching on
Press the control lightly and turn it
anti-clockwise to the large flame
symbol.
Then press it down firmly to open the
gas supply and release it again.
The ignition electrode will “click” and ig-
nite the gas.
When the rotary control is operated, a
spark is automatically produced on all
burners. This is normal and does not
indicate a fault.
If the burner does not ignite, turn the
rotary control to the (Off) position.
Ventilate the room or wait for at least
1minute before trying again.
If the burner does not ignite the
second time, turn the control back to
the position and see “Problem solv-
ing guide”.
You might hear the burner re-igniting
as it switches on (1-2clicks), for in-
stance, in the event of a draught.
Operation
28
Switching on during a power outage
If there is an interruption to the electri-
city supply, the gas can be ignited
manually, e.g. with a match.
Press in the relevant control and turn
it anti-clockwise to the large flame
symbol.
Hold the control pressed in and light
the gas at the burner with a match.
Keep the control pressed in for a fur-
ther 5-10seconds and then release it.
Adjusting the flame
The burners can be regulated at any
level between the strongest and weak-
est flame.
As the outer part of the flame is much
hotter than the centre, the tips of the
flames should stay beneath the pan
base. Flame tips which extend beyond
the sides of the pan merely warm up
the air in the room and can also dam-
age pan handles and increase the
danger of injury.
Adjust the flame so that it does not
spread out beyond the sides of the
pan.
Wok burner
Depending on the type of control knob,
there may be a stopper between the
low and high settings at the 6 o'clock
position.
Press the control knob down lightly to
move past this resistance.
Operation
29
Switching off
Turn the rotary control clockwise to
the position.
The gas supply is cut off and the flame
goes out.
In operation / residual heat in-
dicators
The in-operation / residual heat indicat-
ors light up when a cooking zone is ig-
nited. They go out when the hob is
switched off. If a cooking zone is hot,
the indicator will light up as long as re-
sidual heat it still present.
If the indicator lights are flashing, there
is a fault (see “Problem solving
guide”).
Danger of burning due to hot
surfaces.
The pan supports, cooking zones
and the hob itself are all hot after
cooking.
Do not touch the pan supports,
cooking zones or the hob itself whilst
the residual heat indicators are lit up.
Minute minder
30
A duration of between 1 minute ()
and 6 hours (.) can be set.
Use the - sensor to reduce the time
from . to , and the + sensor to in-
crease the time from to .. The dis-
play stops at . and at . To continue
beyond this setting, briefly remove your
finger from the sensor and then touch it
again.
Durations exceeding 99minutes are set
in half-hour steps. The half hour is in-
dicated by a dot after the number.
Minute minder
Setting
Touch the sensor.
and the minute minder indicator
lamp will flash in the timer display.
Select the time you want with the - or
+ sensor.
Changing
Touch the sensor.
Select the time you want with the - or
+ sensor.
Deleting
Touch the sensor.
Touch the - and + sensors at the
same time until appears in the
timer display.
Minute minder
31
Setting the minute minder for a
cooking zone
A minute minder can be allocated for
any switched on cooking zone. This
function can be used simultaneously for
all cooking zones.
Switch on the required cooking zone.
Press and release the control as
often as necessary until the indicator
light for this zone starts to flash.
If several cooking zones are switched
on, the indicator lights for the cooking
zones being used light up anti-clock-
wise, starting with the front right.
Set the desired time.
If you want to set a minute minder
time for another cooking zone, follow
the same steps as described above.
If more than one minute minder time is
programmed, the shortest time re-
maining will be displayed and the cor-
responding indicator light will flash.
The other indicator lights will light up
constantly.
If you want to show the time remain-
ing for another zone which is count-
ing down in the background, touch
the control repeatedly until the in-
dicator light for the zone you require
flashes.
Easy switch-off function
Touch the control, if you have set
a minute minder time for several
zones and want to delete them all.
System lock, minute minder
The system lock can not be activated if
a minute minder duration has been set.
The system lock can be used to prevent
a minute minder time being switched on
by accident during cleaning.
If a control is touched when the sys-
tem lock is active, the indicator light il-
luminates and appears in the time
display.
Activate
Touch the+ and -controls until
appears in the time display and a
tone sounds.
After a short while will go out.
Disable
Touch the+ and -sensors until
goes out in the time display and a
tone sounds.
Safety features
32
Ignition safety
The hob is equipped with an ignition
safety device. If a gas flame is extin-
guished, e.g. by food boiling over or by
a draught, and re-ignition does not
work, the gas supply is switched off.
This prevents the release of gas. If you
turn the control to the position, the
burner is ready for use again.
The ignition safety device operates in-
dependently from the electricity sup-
ply. This means that it will still work if
the hob is used during a power cut.
Cleaning and care
33
Danger of burning due to hot
surfaces.
The hob surface, pan supports and
burners will be hot after use.
Allow the hob to cool down before
cleaning it.
Risk of damage due to moisture
ingress.
The steam from a steam cleaning ap-
pliance could reach live electrical
components and cause a short cir-
cuit.
Do not use a steam cleaner to clean
the hob.
All surfaces could be discoloured or
damaged if unsuitable cleaning
agents are used. All surfaces are
susceptible to scratching.
Remove all cleaning agent residues
immediately.
Never use abrasive sponges or
cleaning agents.
Food boiling over can cause discol-
oration of the burner components.
Remove any soiling and salt and
sugar splashes immediately.
When a control knob is pressed
down, a spark is generated on the ig-
nitor. Do not press down the control
knob while you are cleaning or
touching the hob or a burner in the
vicinity of an ignitor.
Unsuitable cleaning agents
To avoid damaging the surfaces of the
appliance, do not use:
- cleaning agents containing soda, al-
kalines, ammonia, acids or chlorides
- cleaning agents containing descaling
agents
- stain and rust removers
- abrasive cleaning agents, e.g.
powder cleaners and cream cleaners
- solvent-based cleaning agents
- dishwasher cleaner
- oven sprays
- glass cleaning agents
- hard, abrasive brushes or sponges
(e.g. pot scourers), or sponges which
have been previously used and still
contain abrasive cleaning agents
- melamine eraser blocks
Cleaning and care
34
The entire hob should be cleaned
after each use.
Soften any stubborn soiling before-
hand.
Dry the hob thoroughly after every
damp cleaning to avoid limescale
residue.
Ceramic surface
Risk of damage by pointed ob-
jects.
The seal between the hob and the
worktop could suffer damage.
The seal between the ceramic sur-
face and the frame could suffer dam-
age.
Do not use pointed objects for clean-
ing.
Not all soiling and residues can be
removed using a solution of wash-
ing-up liquid. An invisible film can
develop that can lead to discoloura-
tion of the glass ceramic surface.
This discolouration cannot be re-
moved.
Clean the ceramic surface regularly
with a proprietary ceramic glass
cleaning agent.
Remove any coarse soiling with a
damp cloth and more stubborn soil-
ing with a shielded scraper blade
suitable for use on glass.
Then clean the ceramic glass surface
with the Miele ceramic and stainless
steel hob cleaner (see “optional ac-
cessories”) or with a proprietary
ceramic glass cleaner applied with
kitchen paper or a clean cloth. Do not
apply cleaner whilst the hob is still
hot, as this could result in marking.
Please follow the cleaning agent
manufacturer's instructions.
Spots caused by limescale or water
can be removed using Miele's
ceramic and stainless steel hob
cleaner.
Wipe the surface afterwards with a
damp cloth to remove any cleaning
agent residues.
Residues can burn on the next time
the appliance is used and cause dam-
age to the ceramic surface. Ensure
that all cleaning agent residues are re-
moved.
Dry the ceramic surface with a clean,
soft cloth.
Cleaning and care
35
Pan supports
Remove the pan supports.
Clean the pan supports in the dish-
washer or with a solution of warm
water and a little washing-up liquid
applied with a soft sponge. Stubborn
soiling should be soaked first.
After cleaning, dry the pan supports
thoroughly with a clean cloth.
Control knobs
The control knobs are not dish-
washer-safe.
The control knobs should only be
cleaned by hand.
The rotary controls can become dis-
coloured if they are not cleaned reg-
ularly.
Clean the control knobs after each
use.
Clean the control knobs using a solu-
tion of warm water and a little wash-
ing-up liquid applied with a soft
sponge.
Cleaning and care
36
Burner
Do not clean any parts of the burners
in a dishwasher.
The surface of the burner cap will be-
come duller with time. This is com-
pletely normal and does not indicate
material deterioration.
The burner should be dismantled and
then cleaned by hand using a solu-
tion of warm water and a little wash-
ing-up liquid applied with a soft
sponge.
Clean any soiling from the flame
openings.
Danger of explosion.
Blocked flame openings can cause a
dangerous build-up of gas in the
base of the hob which could ignite
and cause an explosion. This can
lead to damage to the appliance and
injury.
Ensure the flame openings are kept
clean at all times.
Parts of the burner that cannot be re-
moved should be wiped clean with a
damp cloth only.
The ignitor and thermocouple should
be very carefully wiped clean using a
well wrung-out cloth.
The ignitor must not get wet, other-
wise it will not spark.
Finally dry everything thoroughly with
a clean cloth. Make sure that the
flame openings are completely dry.
The surface of the burner cap will be-
come duller with time. This is com-
pletely normal and does not indicate
material deterioration.
Cleaning and care
37
Assembling the small, medium and
large burners
Place the burner head on the
burner base so that the thermo-
couple and the ignitor extend
through their respective holes in the
burner head. The burner head must
click into place correctly.
Place the burner cap flat over the
burner head. When correctly posi-
tioned, the burner cap will not slide
about.
Ensure parts are reassembled in the
correct order.
Assembling the wok burner
Place the burner head on the
burner base so that the thermo-
couple and the ignitor extend
through their respective holes in the
burner head. The burner head must
click into place correctly.
Then place the burner caps and
in position.
Ensure parts are reassembled in the
correct order.
Problem solving guide
38
Many malfunctions and faults that can occur in daily operation can be easily
remedied. Time and money will be saved because a service call will not be
needed.
The following guide may help you to find the reason for a malfunction or a fault,
and to correct it.
Problem Cause and remedy
The burners do not ig-
nite when the hob is be-
ing used for the first
time or after it has been
out of use for a longer
period.
There could be an air lock in the gas pipe.
You may need to make several attempts before the
burner ignites successfully.
The burner does not
light after several at-
tempts.
There is a technical fault.
Turn all of the controls clockwise to the position
and interrupt the power supply to the hob for a few
seconds.
The burner is not correctly assembled.
Assemble the burner correctly.
The gas shut-off device has not been opened.
Open the gas shut-off device.
The burner is wet and/or dirty.
Clean and dry the burner.
The flame openings are blocked and/or wet.
Clean and dry the flame openings.
The gas flame goes out
after ignition.
The flames do not touch the thermocouple and the
burner does not get hot enough:
The burner parts are not positioned correctly.
Assemble the burner components correctly.
The thermocouple is dirty.
Remove any soiling.
The flame suddenly
looks different.
The burner parts are not positioned correctly.
Position the burner parts correctly.
The burner head or the holes in the burner cap are
dirty.
Remove any soiling.
Problem solving guide
39
Problem Cause and remedy
The gas flame goes out
during use.
The burner parts are not positioned correctly.
Position the burner parts correctly.
The electronic ignition
device on the burner is
not working.
The mains fuse has tripped.
If necessary, contact a qualified electrician or
Miele Service for assistance.
There is food residue stuck between the ignitor and
the burner cap.
The thermocouple is dirty.
Remove any soiling (See “Cleaning and care”).
The in-operation / resid-
ual heat indicator for a
cooking zone is flash-
ing.
There has been a power outage.
Turn all rotary controls clockwise to the position.
When the power supply is restored the hob can be
operated again as usual.
Letters appear in the
minute minder display.
The minute minder system lock has been activated.
You need to deactivate the system lock (see
“Minute minder/System lock”).
A sensor fault has occurred.
Make sure that there is no direct light (from the sun
or from an artificial source) falling onto the hob.
The area surrounding the hob must not be too
dark.
Ensure that there is nothing covering the entire
hob unit or the sensor controls. Take any pans off
the hob and wipe away any residues.
Interrupt the power supply to the hob for approx. 1
minute.
If the problem persists after power has been re-
stored, please contact Miele Service.
Problem solving guide
40
Problem Cause and remedy
The in-operation/resid-
ual heat indicators are
flashing and a combina-
tion of letters and num-
bers appears in the
minute minder display.
The overheating protection mechanism has been ac-
tivated.
Turn all controls clockwise to the position. You
can operate the cooking zones again once has
disappeared.
All other fault codes
There is a fault with the electronics.
Interrupt the power supply to the hob for approx. 1
minute.
If the problem persists after power has been re-
stored, please contact Miele Service.
Optional accessories
41
Miele offer a comprehensive range of
useful accessories as well as cleaning
and conditioning products for your
Miele appliances.
These products can be ordered through
the Miele Webshop.
They can also be ordered from Miele
(see end of this booklet for contact de-
tails) or from your Miele dealer.
Ceramic and stainless steel
hob cleaner 250ml
Removes heavy soiling, limescale de-
posits and aluminium residues
Microfibre cloth
Removes finger marks and light soiling
After sales service
42
Contact in the event of a fault
In the event of any faults which you cannot remedy yourself, please contact your
Miele dealer or the Miele Customer Service Department.
You can book a Miele Customer Service Department call-out online at
www.miele.com/service.
Contact information for the Miele Customer Service Department can be found at
the end of this document.
Please quote the model identifier and serial number of your appliance (Fabr./SN/
Nr.) when contacting the Miele Customer Service Department. This information
can be found on the data plate.
Please note that telephone calls may be monitored and recorded for training pur-
poses and that a call-out charge will be applied to service visits where the problem
could have been resolved as described in this booklet.
Data plate
Stick the extra data plate supplied with the appliance here. Make sure that the
model number matches the one specified on the back cover of this document.
Warranty
For information on the appliance warranty specific to your country please contact
Miele. See back cover for address.
In the UK, your appliance warranty is valid for 2 years from the date of purchase.
However, you must activate your cover by calling 0330 160 6640 or registering on-
line at www.miele.co.uk.
Installation
*INSTALLATION*
43
Safety instructions for installation
Risk of damage from incorrect connection.
Incorrect installation can cause damage to the hob.
The hob must only be installed by a qualified person.
Damage from falling objects.
Take care not to damage the hob when fitting wall units or a cooker hood above
it.
Fit the wall units and the cooker hood before the hob.
The room in which the hob is installed must conform to all relevant
local and national building regulations and safety regulations.
The veneer or laminate coatings of worktops (or adjacent kitchen
units) must be treated with 100°C heat-resistant adhesive which will
not dissolve or distort. Any backmoulds must be of heat-resistant
material.
The hob must not be installed over a fridge, fridge-freezer, freezer,
dishwasher, washing machine, washer-dryer or tumble dryer.
A gas hob must not be installed directly next to a deep fat fryer as
the gas flames could ignite the fat in the fryer. It is essential to main-
tain a distance of at least 300mm between these two appliances.
When installing the hob, make sure that the gas pipe and elec-
trical connection cable cannot come into contact with hot appliance
parts.
The electrical cable and any flexible gas connection pipes must be
installed in such a way so that they do not come into contact with
any moving kitchen parts (e.g. a drawer), and cannot become
trapped.
Observe carefully the safety clearances listed on the following
pages.
Installation
*INSTALLATION*
44
Safety distances
Safety distance above the hob
A minimum safety distance must be
maintained between the appliance and
the cooker hood above it. See the
cooker hood manufacturer's operating
and installation instructions for details.
If the manufacturer's instructions are
not available for the cooker hood or if
any flammable objects (e.g. utensil rails,
wall units etc) are installed above the
hob a minimum safety distance of at
least 760mm must be maintained
between them and the appliance below.
When two or more appliances which
have different safety distances are
installed together below a cooker
hood, you should observe the
greatest safety distance.
Installation
*INSTALLATION*
45
Safety distances to the sides and
back of the hob
Ideally the hob should be installed with
plenty of space on either side. There
may be a wall at the rear or a tall unit or
wall on one side (right or left) (see illus-
trations).
Minimum distance between the back
of the worktop cut-out and the rear
edge of the worktop:
50mm
Minimum distance between the
worktop cut-out and a wall or tall unit to
the right of it:
150mm.
Minimum distance between the
worktop cut-out and a wall or tall unit to
the left of it:
150mm.
Not allowed
Highly recommended
Not recommended
Not recommended
Installation
*INSTALLATION*
46
Safety distance when installing the appliance near a wall with additional
niche cladding
A minimum safety distance must be maintained between the worktop cut-out and
any niche cladding to protect it from heat damage.
If the niche cladding is made from a combustible material (e.g. wood) a minimum
safety distance of 50 mm must be maintained between the cut-out and the
cladding.
If the niche cladding is made from a non-combustible material (e.g. metal, natural
stone, ceramic tiles) the minimum safety distance between the cut-out and the
cladding will be 50 mm less the thickness of the cladding.
Example: 15 mm niche cladding
50mm - 15mm = minimum safety distance of 35mm
Flush-fitted hobs Hob with frame or bevelled edge
a
Masonry
b
Niche cladding dimension x = thickness of the niche cladding material
c
Worktop
d
Worktop cut-out
e
Minimum distance to
combustible materials 50mm
non-combustible materials 50mm - dimension x
Installation
*INSTALLATION*
47
Installation notes
Seal between the hob and the work-
top
Damage caused by incorrect in-
stallation.
Using sealant under the hob could
result in damage to the hob and the
worktop if the hob ever needs to be
removed for servicing.
Do not use sealant between the hob
and the worktop.
The sealing strip under the edge of
the hob provides a sufficient seal for
the worktop.
Tiled worktops
Grout lines and the hatched area un-
derneath the hob frame must be
smooth and even. If they are not the
hob will not sit flush with the worktop
and the sealing strip underneath the
hob will not provide a good seal
between the hob and the worktop.
Installation
*INSTALLATION*
48
Building-in dimensions
All dimensions are given in mm.
KM 3034-1
a
Front
b
Casing depth
c
Mains connection box with mains connection cable, L = 2000mm
d
Gas connection R ¹/₂ - ISO 7-1 (DIN EN 10226)
e
Electronics housing, maximum casing depth 78mm
Installation
*INSTALLATION*
49
KM 3054-1
a
Front
b
Casing depth
c
Mains connection box with mains connection cable, L = 1440mm
d
Gas connection R ¹/₂ - ISO 7-1 (DIN EN 10226)
e
Electronics housing, maximum casing depth 78mm
Installation
*INSTALLATION*
50
Installation
Preparing the worktop
Create the worktop cut-out as shown
in the hob diagram. Remember to
maintain the minimum safety dis-
tances (see “Installation – Safety dis-
tances”).
Seal any cut surfaces on wooden
worktops with a special varnish, silic-
one sealant or resin to prevent the
wood from swelling as a result of
moisture ingress. The sealant must
be heat-resistant.
Make sure that the sealant does not
come into contact with the top of the
worktop.
The seal under the appliance ensures
that the hob will sit securely in the cut-
out without slipping. Any gap between
the appliance frame and worktop will
become smaller over time.
Installing the hob
Stick the supplied sealing strip under
the edge of the hob.
Feed the power cable for the hob
down through the worktop cut-out.
Place the hob loosely in the cut-out.
When doing this, make sure that the
seal of the appliance sits flush with
the worktop on all sides. This is im-
portant to ensure an effective seal all
round.
If the seal does not sit flush with the
worktop in the corners, the corner ra-
dius (≤R4) can be carefully cut to fit
using a jigsaw.
Do not use any additional sealant
(e.g. silicone) on the hob.
Connect the hob to the electricity
supply (see “Installation – Electrical
connection”).
Connect the hob to the gas supply
(see “Installation – Gas connection”).
Installation
*INSTALLATION*
51
Securing the hob
Secure the hob using the brackets
supplied.
Functional check
After installing the hob, ignite all
burners to check that they are operat-
ing correctly:
- The flame must not go out on the
lowest setting, or when the control is
turned quickly from the highest to the
lowest setting.
- On the highest setting, the flame
must have a distinctive and visible
core.
Installation
*INSTALLATION*
52
Gas connection
For any gas work in the UK always
use a Gas Safe registered engineer.
Risk of explosion due to an in-
correct gas connection.
If the gas connection is carried out
incorrectly, it may result in gas leak-
age.
Connection to the gas supply must
only be undertaken by an approved
and registered gas installer (GasSafe
in the UK) in strict accordance with
current local and national safety and
building regulations. The installer is
responsible for ensuring that the ap-
pliance functions correctly when in-
stalled.
Risk of explosion due to an in-
correct conversion.
If the conversion to another type of
gas is carried out incorrectly, it may
result in gas leakage.
Conversion from one type of gas to
another must only be undertaken by
an approved and registered gas in-
staller in strict accordance with cur-
rent local and national safety and
building regulations (GasSafe in the
UK). The installer is responsible for
ensuring that the appliance functions
correctly when installed.
The gas connection must be in-
stalled so that connection can be
made either from inside or outside
the kitchen furniture unit. The isolat-
ing valve must be easily accessible
and visible (by opening the cabinet
door if necessary).
Check with your local gas supplier
about the type of gas supplied and
compare this information with the
type of gas quoted on the appli-
ance's data plate.
The hob is not connected to an ex-
haust flue.
When installing and connecting the
appliance please observe all relevant
installation instructions and ensure it
has adequate ventilation once in-
stalled.
The gas connection must be made in
accordance with national and local
regulations (GasSafe in the UK).
Any special local conditions relating
to gas installations as well as build-
ing regulations must also be ob-
served.
Installation
*INSTALLATION*
53
Risk of heat damage.
Gas connections, pipes and connec-
tion cables can suffer damage if ex-
posed to heat from the hob.
After installation make sure that
neither the gas pipe nor the mains
cable can come into contact with hot
parts of the appliance and that the
gas pipe and connections on the hob
cannot come into contact with hot
gas exhaust.
Risk of explosion due to dam-
aged gas pipes.
Gas can leak from damaged flexible
gas pipes.
Attach flexible gas pipes in such a
way so that they do not come into
contact with any moving kitchen
parts (e.g. a drawer) and are not ex-
posed to mechanical stress.
Connect the hob to the gas supply in
accordance with national and local
regulations. Check the gas connec-
tion for any leaks.
This hob is a class 3 appliance and is
suitable for use with natural gas or li-
quid gas.
Category in acc. with EN 30
United Kingdom, Ireland
II2H3+ 20, 28–30/37mbar
Depending on country of destination
this appliance is set up for connection
to natural or liquid gas. See adhesive la-
bel on the appliance.
Depending on country of destination,
jets are supplied for conversion to a dif-
ferent type of gas. If the appropriate jets
have not been supplied with the appli-
ance, you will need to contact Miele.
Conversion to another type of gas is
described in the section “Converting to
another type of gas”.
Installation
*INSTALLATION*
54
Connecting the hob
The hob is supplied with a conical ¹/₂"
gas connection point. There are two
connection options:
- Fixed connection
- Flexible connection in accordance
with DIN 3383 Part 1, maximum
length 2000 mm. (Not for the UK.)
Risk of explosion due to gas
leakage.
Unsuitable sealant will not ensure the
required leak protection for connec-
tions.
Ensure that a suitable sealant is
used.
Using a 90° angle
a
Connection R¹/₂" with test point -
ISO7-1 (DINEN10226)
b
90° elbow
The installation height in the area of
the gas connection is increased by
approx. 60mm.
Installation
*INSTALLATION*
55
Burner ratings
Nominal ratings
Burner Gas type Highest setting Lowest setting
kW g/h kW
Small burner Natural gas H
Liquid gas
1.0
0.95
–
69
0.25
0.2
Medium burner Natural gas H
Liquid gas
1.7
1.7
–
124
0.3
0.35
Large burner Natural gas H
Liquid gas
2.7
2.55
–
186
0.5
0.6
Wok Natural gas H
Liquid gas
4.7
4.6
–
335
0.3
0.25
Total Natural gas H
Liquid gas
11.8
11.5
–
837
Installation
*INSTALLATION*
56
Electrical connection
All electrical work must be carried out
by a suitably qualified and competent
person in strict accordance with current
local and national safety regulations (BS
7671 in the UK). Connection must be
made via a switched socket. This will
make it easier for service technicians
should the appliance need to be re-
paired. The electrical socket must be
easily accessible after installation.
Danger of injury.
Miele cannot be held liable for unau-
thorised installation, maintenance
and repair work as this can be dan-
gerous to users.
Miele cannot be held liable for dam-
age or injury caused by incorrect in-
stallation, maintenance or repair
work, or by an inadequate or faulty
earthing system (e.g. electric shock).
If the plug is removed from the con-
nection cable or if the cable is sup-
plied without a plug, the appliance
must be connected to the electrical
supply by a suitably qualified electri-
cian.
If the switched socket is not access-
ible after installation, or if the appli-
ance is to be hard-wired, an addi-
tional means of disconnection must
be provided for all poles. When
switched off, there must be an all-
pole contact gap of at least 3mm in
the switch (including switch, fuses
and relays). Connection data is
shown on the data plate. It must
match the mains electrical supply.
After installation ensure that all elec-
trical components are shielded and
cannot be accessed by users.
Total power rating
See data plate
Connection data
The connection data is quoted on the
data plate. Please ensure these match
the household mains supply.
Residual current device
For extra safety, it is advisable to pro-
tect the appliance with a suitable resid-
ual current device (RCD) with a trip
range of 30 mA.
WARNING
THIS APPLIANCE MUST BE
EARTHED
Installation
*INSTALLATION*
57
Disconnecting from the mains
Risk of electric shock.
There is a risk of electric shock if the
appliance is connected to the mains
supply during repair or service work.
After disconnection, ensure the ap-
pliance cannot be switched back on
by mistake.
To disconnect the appliance from the
mains power supply, do one of the fol-
lowing depending on installation:
Safety fuses
Completely remove fuses.
Automatic circuit breakers
Press the (red) test button until the
middle (black) button springs out.
Built-in circuit breakers
Circuit breakers at least type B or C:
Switch the lever from 1 (on) to 0 (off).
Residual current device (RCD)
Switch the main switch from 1 (on) to
0 (off) or press the test button.
Replacing the mains connection
cable
Risk of electric shock.
Incorrect connection to the power
supply may result in an electric
shock.
The mains cable must only be re-
placed by a qualified electrician.
When replacing the mains cable only
use cable type H05VV-F with a suit-
able cross section. A suitable connec-
tion cable is available to order from
Miele.
Converting to another gas type
*INSTALLATION*
58
Risk of explosion due to an in-
correct conversion.
If the conversion to another type of
gas is carried out incorrectly, it may
result in gas leakage.
Conversion from one type of gas to
another must only be undertaken by
an approved and registered gas in-
staller in strict accordance with cur-
rent local and national safety and
building regulations (GasSafe in the
UK). The installer is responsible for
ensuring that the appliance functions
correctly when installed.
When converting to another type of
gas, both the main and small jets
need to be changed.
Jet table
The jet markings refer to a ¹/₁₀₀mm
bore diameter.
Main jet Small jet
Natural gas H
Small burner
Medium burner
Large burner
Wok burner
0.76
0.94
1.20
2x 1.07 / 0.72
0.39
0.42
0.54
0.42
Liquid gas
Small burner
Medium burner
Large burner
Wok burner
0.52
0.66
0.81
2x 0.70 / 0.46
0.23
0.36
0.42
0.25
Converting to another gas type
*INSTALLATION*
59
Changing the jets
Disconnect the hob from the electri-
city supply and turn off the gas sup-
ply.
Changing the main jets
Small, medium and large burners
Remove the pan support, burner
cap and burner head.
Using an M7 socket spanner, un-
screw the main jet
Fit the correct jets securely (see jet
table).
Secure the jets against inadvertent
loosening with sealing wax.
Wok burner
Remove burner caps and burner
head.
Using an M7 socket spanner, un-
screw the main jets.
Fit the correct jets securely (see jet
table).
Secure the jets against inadvertent
loosening with sealing wax.
Converting to another gas type
*INSTALLATION*
60
Changing the small jets
To change the small jets, the burner
fixing screws must first be loosened
and the upper section of the appliance
removed.
Pull the control knobs off.
Remove the burner components.
Lift the top of the appliance off (see il-
lustration).
Using a small screwdriver, unscrew
the small jet in the gas fitting.
Pull out the jet with a pair of pliers.
Fit the correct jets securely (see jet
table).
Secure the jets against inadvertent
loosening with sealing wax.
Converting to another gas type
*INSTALLATION*
61
Functional check
Check all gas fittings for leaks.
Reassemble the hob.
Ignite all burners to check that they
are operating correctly.
- The flame must not go out on the
lowest setting, or when the control is
turned quickly from the highest to the
lowest setting.
- On the highest setting, the flame
must have a distinctive and visible
core.
Adhere the label supplied with the
jets, stating the type of gas being
used.
Product data sheets
62
The following data sheets apply to the models described in this operating instruc-
tion manual.
Information for domestic gas-fired hobs
In acc. with regulation (EU) No. 66/2014
MIELE
Model name/identifier KM 3034-1
Number of gas burners
Energy efficiency per gas burner (EE
gas burner
) 1. = 55,6
3. = 54,3
4. = 57,1
5. = 60,1
Energy efficiency for the gas hob calculated per kg
(EE
gas hob
)
56,8
Information for domestic gas-fired hobs
In acc. with regulation (EU) No. 66/2014
MIELE
Model name/identifier KM 3054-1
Number of gas burners
Energy efficiency per gas burner (EE
gas burner
) 1. = 54,3
3. = 57,1
4. = 60,0
5. = 55,6
Energy efficiency for the gas hob calculated per kg
(EE
gas hob
)
56,8
United Kingdom
Miele Co. Ltd., Fairacres, Marcham Road, Abingdon, Oxon, OX14 1TW
Tel: 0330 160 6600, Internet: www.miele.co.uk/service, E-mail: [email protected]
Australia
Miele Australia Pty. Ltd.
ACN 005 635 398
ABN 96 005 635 398
1 Gilbert Park Drive
Knoxfield, VIC 3180
Tel: 1300 464 353
Internet: www.miele.com.au
Miele Electrical Appliances Co., Ltd.
1-3 Floor, No. 82 Shi Men Yi Road
Jing' an District
200040 Shanghai, PRC
Tel: +86 21 6157 3500
Fax: +86 21 6157 3511
E-mail: [email protected],
Internet: www.miele.cn
China Mainland
Miele (Hong Kong) Ltd.
41/F - 4101, Manhattan Place
23 Wang Tai Road
Kowloon Bay, Hong Kong
Tel: (852) 2610 1025
Fax: (852) 3579 1404
Email:
Website: www.miele.hk
Hong Kong, China
Miele India Pvt. Ltd.
Ground Floor, Copia Corporate Suites
Plot No. 9, Jasola
New Delhi - 110025
Tel: 011-46 900 000
Fax: 011-46 900 001
E-mail: customercare@miele.in
Internet: www.miele.in
India
Miele Ireland Ltd.
2024 Bianconi Avenue
Citywest Business Campus
Dublin 24
Tel: (01) 461 07 10
Fax: (01) 461 07 97
E-Mail: [email protected]
Internet: www.miele.ie
Ireland
Malaysia
Miele Sdn Bhd
Suite 12-2, Level 12
Menara Sapura Kencana
Petroleum
Solaris Dutamas No. 1
Jalan Dutamas 1
50480 Kuala Lumpur, Malaysia
Phone: +603-6209-0288
Fax: +603-6205-3768
Miele New Zealand Limited
IRD 98 463 631
8 College Hill
Freemans Bay, Auckland 1011
New Zealand
Tel: 0800 464 353
Internet: www.miele.co.nz
New Zealand
Miele Pte. Ltd.
29 Media Circle
#11-04 ALICE@Mediapolis
Singapore 138565
sTel: +65 6735 1191
Fax: +65 6735 1161
E-Mail: [email protected]
Internet: www.miele.sg
Singapore
Miele (Pty) Ltd.
63 Peter Place
Bryanston 2194
P.O. Box 69434
Bryanston 2021
Tel: (011) 875 9000
Fax: (011) 875 9035
E-mail: [email protected]
Internet: www.miele.co.za
South Africa
Miele Appliances Ltd.
Showroom 1
Eiffel 1 Building
P.O. Box 114782 - Dubai
Tel. +971 4 3044 999
Fax. +971 4 3418 852
800-MIELE (64353)
E-Mail: [email protected]
Website: www.miele.ae
United Arab Emirates
Manufacturer:
Miele & Cie. KG, Carl-Miele-Straße 29, 33332 Gütersloh, Germany
Thailand
Miele Appliances Ltd.
BHIRAJ TOWER at EmQuartier
43rd Floor Unit 4301-4303
689 Sukhumvit Road
North Klongton Sub-District
Vadhana District
Bangkok 10110, Thailand
Sheikh Zayed Road, Umm Al Sheif
M.-Nr. 11 138 690 / 02en-GB
KM3034-1, KM 3054-1
