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TABLEOFCONTENTS
OVEN SAFETY ............................................................................ 3
PARTS AND FEATURES ............................................................ 5
ELECTRONIC OVEN CONTROL ................................................ 6
Display .......................................................................................... 6
Start/Enter .................................................................................... 6
Off/Cancel .................................................................................... 6
Clock ............................................................................................ 6
Tones ............................................................................................ 6
Fahrenheit and Celsius ................................................................. 7
Timer ............................................................................................. 7
Control Lock ................................................................................. 7
Oven Temperature Control .......................................................... 7
BEFORE USING .......................................................................... 8
Aluminum Foil............................................................................... 8
Positioning Racks and Bakeware ................................................ 8
Bakeware ...................................................................................... 8
Meat Thermometer ....................................................................... 9
Oven Vent ..................................................................................... 9
OVEN USE................................................................................... g
Baking and Roasting .................................................................... 9
Broil ............................................................................................ 10
Timed Cooking ........................................................................... 11
OVEN CARE .............................................................................. 12
Self-Cleaning Cycle .................................................................... 12
General Cleaning ........................................................................ 13
Oven Lights ................................................................................ 13
Oven Door .................................................................................. 14
TROUBLESHOOTING ............................................................... 14
ASSISTANCE OR SERVICE ..................................................... 15
WARRANTY .............................................................................. 16
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