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22
PROCEDURE DISPLAY
CONVECTION AUTOMATIC MIX FEATURES
This section of the operation manual offers instructions
for preparing 12 popular foods using Auto Broil, Auto
Roast and Auto Bake.
After selecting the desired feature, follow the directions
indicated in the display.
For helpful hints, simply touch HELP GUIDE anytime
HELP is lighted in the display.
AUTO BROIL
Auto Broil automatically broils hamburgers, chicken
pieces, steaks and fish steaks.
• Suppose you want to broil 2 hamburgers.
Touch AUTO BROIL pad.
1
Touch number pad.
(Ex: for hamburgers,
touch 1.)
2
NUMBER
SELECT FOOD
1
HAM- BURGERS
USE LOW
RACK
NUMBER
HOW MANY
PRESS
Touch number pad
to enter quantity.
(Ex: 2.) Follow
information in display
for cooking information.
3
2
2
NO FOOD IN OVEN
FOR MEDIUM
PRESS START
For well done or rare burgers, touch POWER LEVEL
pad to select More for well done or Less for rare.
See More/ Less Time Adjustment on page 25.
4
5
After broil cycle ends, 1 long tone will sound and
will be displayed.
PPREHEAT
TURNTABLE ON OFF COOK LBS OZ KG HELP
MIX COV
DEFROST
SENSOR
NOTE:
1. Auto Broil can be programmed with More/Less Time
Adjustment. See page 25.
2. If you attempt to enter more or less than the allowed
weight
or
will appear in the display. If you
enter more or less than the allowed number
or
will appear in
the display.
3. To broil other foods or foods above or below the
weight or number allowed on the chart below,
follow instructions in the Dacor Convection Microwave
Cookbook. See Broiling Chart.
Touch START/INSTANT ON pad.
After broil preheat cycle ends, 4 long tones will
sound.
will be displayed repeatedly. Open the door
and place hamburgers into oven. Close the door.
END
PREHEAT PLACEOVER
ERROR WEIGHT TOO LARGE
IN OVEN
FOOD
PRESS
CLEAR ERROR WEIGHT TOO SMALL
PRESS CLEAR
PRESS CLEARERROR 0 QTY
PRESS CLEARTOO MANY
ERROR
AUTO BROIL CHART
SETTING/FOOD AMOUNT PROCEDURE
1. HAMBURGERS 1 - 8 pieces
1/4 lb each
2. CHICKEN
PIECES
0.5 - 3.0 lb
3. STEAKS
0.5 - 2.0 lb
4. FISH STEAKS
0.5 - 2.0 lb
Use this setting to broil hamburger patties. Place on low rack.
Arrange pieces on low rack. After cooking, let stand, 3-5 minutes. Dark meat
should be 180
o
F, and white meat should be 170˚F.
Use this setting to broil steaks from 3/4" to 1" thick. Individual boneless
steaks broil evenly. Place steak on low rack. For well done, touch POWER
LEVEL once; for rare, touch POWER LEVEL twice.
Use this setting to broil fish steak which is 3/4" to 1" thick. Place on low rack.
START
INSTANT ON
START
INSTANT ON
Touch START/
INSTANT ON pad.
AUTO
BROIL
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