READ AND SAVE THESE INSTRUCTIONS
Before you begin— Read these instructions completely and carefully.
IMPORTANT: Save these instructions for local inspector’s use.
IMPORTANT: OBSERVE ALL GOVERNING CODES AND ORDINANCES.
NOTE TO INSTALLER: Be sure to leave these instructions with the Consumer.
NOTE TO CONSUMER: Keep these instructions with your Use and Care Book for future reference.
Installation Instructions For
Outdoor Blower Enclosure
For remote installations of JXBA55 Blower
JXBC55
Accessory
WARNING – TO REDUCE THE RISK OF FIRE,
ELECTRIC SHOCK OR INJURY TO PERSONS,
OBSERVE THE FOLLOWING:
A. Use this unit only in the manner intended by the
manufacturer, if you have questions, contact the
manufacturer at the address or telephone number
listed in the warranty.
B. Before servicing or cleaning unit, switch power off
at service panel and lock service disconnecting
means to prevent power from being switched on
accidentally. When the service disconnecting means
cannot be locked, securely fasten a prominent
warning device, such as a tag, to the service panel.
C. Installation work and electrical wiring must be
done by qualified person(s) in accordance with all
applicable codes and standards, including fire rated
construction.
D. Sufficient air is needed for proper combustion
and exhausting of gasses through the flue (chimney)
of fuel burning equipment to prevent back drafting.
Follow the heating equipment manufacturer’s guide-
line and safety standards such as those
published by the National Fire Protection Association
(NFPA), and the American Society for Heating, Refrig-
eration and Air Conditioning Engineers (ASHRAE),
and the local code authorities.
E. When cutting or drilling into wall or ceiling, do not
damage electrical wiring and other hidden utilities.
F. Ducted fans must always be vented to the outside.
• For General ventilating use only. Do not use to
exhaust hazardous or explosive materials and vapors.
CAUTION: To reduce the risk of fire and to properly
exhaust air, be sure to duct air outside – do not vent
exhaust air into spaces within walls or ceilings or into
attics, crawl spaces or garages.
CAUTION: Before beginning installation read the
Installation Instructions provided with the Downdraft
Vent. Insure that the duct run does not exceed maxi-
mum permissible length for the cooking product being
installed.
MATERIALS REQUIRED:
(not supplied)
•Approved liquid tight service connections
for use between the wire compartment on
the base and inside the structure.
•7 wire nuts or other approved connectors.
•Six 5/16" dia. fasteners compatible with the
type of material the base is being fastened.
•6" round duct, sufficient length to connect
the blower to the downdraft vent.
•Electrical cable and connectors, sufficient
length to connect the downdraft vent to the
remote blower location. 14 gauge min. is
recommended, must conform to local codes.
Tools and Materials required:
• Drill with appropriate bits
• Phillips head screwdriver
• Pencil or chalk
• Measuring tape
• Safety glasses
Parts supplied:
• 7 bolts
• 2 nuts
• Damper Assembly
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