Frigidaire FGGF305MKFH gas range

User Manual - Page 17

For FGGF305MKFH.

PDF File Manual, 35 pages, Download pdf file

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Quick Bake
Benefits of the quick bake feature
-- Foods may cook up to 25 to 30% faster, saving time and
energy.
-- Multiple rack baking.
-- No special pans or bakeware needed.
Quick bake uses a fan to circulate the oven's heat
uniformly and continuously around the oven. This improved
heat distribution allows for fast, even cooking and browning
results. It also gives better baking results when using two
racks at the same time.
Heated air flows around the food from all sides, sealing in
juices and flavors. Breads and pastry brown more evenly.
Layer cakes will have better results using the quick bake
pad. Most foods baked in a standard oven can be cooked
faster and more evenly with the quick bake feature.
Suggestions for quick bake,
1. For optimum cooking results it is recommended to
preheat the oven when baking foods such as cookies,
biscuits and breads.
2. Reduce oven temperature 25°F from recipe's
recommended oven temperature. Follow the remainder
of the recipe's instructions using the minimum
recommended cooktime.
3. When using 2 oven racks at the same time, place in
positions 2 & 5 for best results (Fig. 1).
Setting Quick Bake
The oven may be programmed to quick bake at any
temperature from 300°F to 550°F (147°C to 287°C). The
factory preset quick bake temperature is 350°F (177°C).
To set quick bake with a default oven set
temperatureof35O°F
Step Press
quick
1. Pressquickbake. bake
2. Press start (See Fig. 2). start
To set quick bake for oven temperature of 450°F:
Step Press
quick
1. Pressquickbake. bake
2. Enter425. 4 2 5
3. Press start, start
Fig. 1
When roasting
1. Preheating is not necessary when roasting foods using
quickbake.
2. Since quick bake cooks food faster, reduce the cook
time by 25% from the recommended cook time of your
recipe. Check the food at this time. If necessary,
increase cook time until the desired doneness is
obtained.
3. Do not cover foods when dry roasting - this will keep
the air from circulating around the food.
Fig. 2
[i
When using quick bake cook time reductions may vary
depending on the amount and type of food being cooked.
Layer cakes will have better results using the bake pad.
The quick bake fan will take 6 minutes to begin
rotating once the quick bake feature has been
activated.
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