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Hose and cable lengths
Left-hand connection
u !
Right-hand connection
a = 55.0 in. / 140 cm (approx.)
b - 51.0 in. / 130 cm (approx.)
c = 33.5 in. / 85 cm (approx.)
d = 39.0 in. / 100 cm (max.)
e = 69.0 in. / 175 cm (approx.)
f = 34.6 in. / 88 cm (approx.)
g = 55.0 in. / 140 cm (approx.)
Other hoses
Available from appliance dealers:
- Extended supply hose
(approx. 96.1 in./2.44 m).
Water connection
Water supply
The washing machine must only be
operated with cold and hot (max.
140 °F/ 60 °C)tap water. Do not
connect the appliance to the mixer
tap of an unpressurized hot-water
boiler.
If in doubt, have the water connection
installed by an authorized technician.
The water supply hoses must not be:
- Bent or flattened.
- Modified or cut (stability can
no longer be guaranteed).
Plastic threads must only be tightened
by hand. Do not remove the strainers
from the water supply hoses.
Observe the water pressure in the
supply network:
- The water pressure should be
between 14.5 and 145 p.s.i.
(1 and 10 bars) when the tap
is turned on, at least 2.2 U. S.
gallons (8 liters) of water should be
discharged per minute.
- A pressure regulator valve must be
installed if the maximum water
pressure is exceeded.
To prevent water damage, the hot
and cold water valves should be
accessible when the washing
machine is in place and should
always be turned off when the
washing machine is not in use.
If installing the washing machine in a
new building or a building in which
the plumbing system was recently
installed or upgraded, flush the lines
before installing the washing
machine to remove any sand, dirt or
residue.
Connection
C Cold water connection and
H Hot water connection
(max. 140 °F / 60 °C)
Affer the connection,
Turn on the water completely, and
check that connection points are
watertight.
The connection points are under full
water pressure. Check seal with tap
fully open.
8
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