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Main and submenus
As different countries have different preferences when it comes to preparing food,
the temperatures in °F and °C may not match. The temperatures are defined as
they are specified in the table.
Menu Recommended
value
Range
Operating Modes
Convection Bake 350°F
(160°C)
85–475°F
(30–250°C)
Auto Roast 350°F
(160°C)
200–450°F
(100–230°C)
Maxi Broil 3 1–3
Microwave 7 1–7
Combi Conv Bake/
Combi Convection Roast
3
325°F
(160°C)
1–3
85–450°F
(30–220°C)
Combi Conv Broil
3
350°F
(200°C)
1–3
200–400°F
(100–200°C)
Defrost 75°F
(25°C)
75–125°F
(25–50°C)
Popcorn 6
Automatic programs
More
Convection Roast 375°F
(170°C)
85–475°F
(30–250°C)
Convection Broil
350°F
(200°C)
200–475°F
(100–220°C)
Combi Broil
3
3
1–3
1–3
Combi Auto Roast
3
350°F
(160°C)
1–3
200–400°F
(100–200°C)
Settings
47
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