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Congratulations
We hope you will enjoy and appreciate the care and attention we have put into every detail of your new, state-of-the-art
range.
Your appliance is designed to offer years of reliable service. This Use and Care Manual will provide you with the information
you need to become familiar with your range’s care and operation.
Your complete satisfaction is our ultimate goal. If you have any questions or comments about this product, please contact
the dealer from whom you purchased it, or contact our Consumer Support Center at 1-888-845-4641.
We appreciate your choice of a our product and hope that you will again select our products for your other major range
needs.
For more information about the complete and growing selection of products, contact your dealer or visit us online at
vikingrange.com
Getting Started
Warnings ____________________________________________________________________________________________3
Before Using Range __________________________________________________________________________________8
Range Features ______________________________________________________________________________________8
Oven Functions and Settings __________________________________________________________________________9
Operation
Surface Operation ____________________________________________________________________________________9
Lighting Burners____________________________________________________________________________________9
Surface Burners-Automatic Re-ignition ________________________________________________________________9
Surface Cooking Tips ______________________________________________________________________________9
Cooking Vessels __________________________________________________________________________________10
Oven Features ______________________________________________________________________________________11
Rack Positions ____________________________________________________________________________________11
Using the Oven ____________________________________________________________________________________11
Conventional and Convection Cooking ______________________________________________________________11
Baking ____________________________________________________________________________________________12
BAKE (Natural Airflow Bake) ________________________________________________________________________12
CONVECTION BAKE ______________________________________________________________________________12
Broiling ____________________________________________________________________________________________16
BROIL____________________________________________________________________________________________16
CONVECTION BROIL______________________________________________________________________________16
Convection Dehydrate ______________________________________________________________________________18
Convection Defrost __________________________________________________________________________________18
Product Care
Cleaning and Maintenance __________________________________________________________________________19
Self-Clean Cycle ____________________________________________________________________________________20
Replacing Oven Lights ______________________________________________________________________________21
Door Removal ______________________________________________________________________________________22
Door Replacement and Adjustment____________________________________________________________________22
Troubleshooting ____________________________________________________________________________________22
Service Information __________________________________________________________________________________24
Warranty __________________________________________________________________________________________25
Table of Contents
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