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Marcy NS-RB1016 User Manual
User Manual Marcy NS-RB1016 Azure Recumbent Bike
Documents for Marcy NS-RB1016
The following documents are available:
User Manual
User Manual - (English)
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User Manual
For NS-RB1016. Also, The document are for others Marcy models: RB1016
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Contents
Table of Contents
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RB1016
RECUMBENT BIKE
U
SE
R
M
AN
U
AL
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2
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Summary of Contents for Marcy NS-RB1016:
CONTENTS
2
Pure-Tec Limited
2
IMPORTANT SAFETY INFORMATION
3
IMPORTANT!!! THE MAXIMUM RECOMMENDED WEIGHT CAPACITY FOR YOUR BIKE IS 110KGS.
3
PRE-ASSEMBLY CHECK LIST
5
STEP 1
6
STEP 2
6
7
7
60 10
7
63
7
9 12
7
8 8
7
NOTE: In able to hold the Front Post while connecting the cables and wiresï¼ extra help may be needed
8
28
9
4 16
11
FUNCTIONAL BUTTONS:
12
FUNCTION AND OPERATIONS:
12
NOTEï¼
13
SPECIFICATIONS:
13
1. The Warm Up Phase
14
2. The Exercise Phase
14
3. The Cool Down Phase
15
MUSCLE TONING
15
WEIGHT LOSS
15
PART LIST
18
Packaging Disposal
20
End of Life Disposal
20
4. Failure to examine the Bike regularly may affect the safety level of the equipment.
20
File type: PDF
File name: 15307058_ns-rb1016.pdf
File size: 2.77 MB
File Language: English
Pages: 21
Author: Marcy
File created: 2017-02-10
Published: 2021-12-16
Updated: 2023-05-24
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Specifications
Brand:
Marcy
Model: NS-RB1016
Category:
Health & Household
See other models:
DBR86
ME709
MKB-957
PT-45
NS-6000RE
Photos
Download User Manual
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Table of Contents
×
CONTENTS
2
Pure-Tec Limited
2
IMPORTANT SAFETY INFORMATION
3
IMPORTANT!!! THE MAXIMUM RECOMMENDED WEIGHT CAPACITY FOR YOUR BIKE IS 110KGS.
3
PRE-ASSEMBLY CHECK LIST
5
STEP 1
6
STEP 2
6
7
7
60 10
7
63
7
9 12
7
8 8
7
NOTE: In able to hold the Front Post while connecting the cables and wiresï¼ extra help may be needed
8
28
9
4 16
11
FUNCTIONAL BUTTONS:
12
FUNCTION AND OPERATIONS:
12
NOTEï¼
13
SPECIFICATIONS:
13
1. The Warm Up Phase
14
2. The Exercise Phase
14
3. The Cool Down Phase
15
MUSCLE TONING
15
WEIGHT LOSS
15
PART LIST
18
Packaging Disposal
20
End of Life Disposal
20
4. Failure to examine the Bike regularly may affect the safety level of the equipment.
20
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