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8
Operation
USING YOUR DEHYDRATOR
1. Place food on trays. The trays can hold up to 1.1 lb (0.5 kg) of food. Place food on the bottom
tray first, and use the top tray last. Be careful not to overload the trays.
2. Plug in. The dehydrator will beep, and the display will show “88:88”. The dehydrator will
switch to standby mode after 3 seconds, and the display will show “--:--”.
3. Press TEMP/TIME to choose temperature. The temperature will blink on the display, and
the + and – buttons will light up. Use + or – to change the temperature (95°F–165°F).
NOTE:
Temperature changes in 1°F increments. Press and hold
+ or –
to change the
temperature rapidly.
4. Press TEMP/TIME again to choose time. The time will blink on the display, and the + and –
buttons will light up. Use + or – to change the time (0:30–48:00).
NOTE:
Time changes in 30 minute increments. Press and hold
+ or –
to change the time
rapidly.
5. Press START/STOP to start dehydrating. The dehydrator will start heating. START/STOP will
stay lit, and the other buttons will turn o. Temperature and time will cycle on the display
every 3 seconds.
NOTE:
If you press START/STOP again to stop dehydration, the timer countdown will reset
and the dehydrator will go into standby mode.
6. Optionally, you can change the time and temperature at any time by pressing TEMP/TIME.
7. When the timer finishes, the display will show “End” and heat will turn o. The dehydrator
will beep 5 times, and the fan will continue running for 5 seconds before stopping.
NOTE:
The dehydrator will always remember your previous temperature and time settings.
NOTE:
Use the dehydrator in a warm, dry room. Depending on humidity in the air and moisture
in the food, dehydration time may vary.
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