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8
Standawayfromtherangewhenopeningtheovendoor.Escapinghotairorsteamcancause burns to hands,
face and/or eyes.
Never place cooking utensils, pizza or baking stones, or any type of foil or liner on the oven floor. The
these items can trap heat or melt, resulting in damage to the product and risk of shock, smoke or fire.
Placeovenracksindesiredlocationwhileoveniscool.Iftherackmustbemovedwhiletheovenis hot, be
careful to avoid touching hot surfaces.
Do not leave items such as paper, cooking utensils, or food in the oven when not in use. Items stored in
an oven can ignite.
Donotleaveitemsonthecooktopneartheovenvent.Itemsmayoverheatresultinginariskoffire or burns.
Neverbroilwiththedooropen.Open-doorbroilingisnotadvisedduetooverheatingofcontrolknobs.
Features of Your Range
8 burners
6 burners
5 burners
Not all features are on all models .Appearance may vary.
1 Oven Vents
2
Cooktop Burner Grills
3
Griddle (for FFSGS6187-48 only)
4
Magic Eyes
5
Control Panel
6
Oven Lights Switch
7
Rotisserie switch
8
Temperature Control Knob
9
Broil/Oven Control Knob
10
Kick Panel
11
Leveling System (Oven legs)
12
Wok Support
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