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8
• W
ARNING: Your Hand Blender is designed for
intermittent use. Do not use continuously for
m
ore than 60 seconds. Allow to cool down for
a minimum of 5 minutes before further use.
Usage
Blending Leg (5)
• The Blending Leg (5) is designed for pureeing
f
oods such as soups, sauces, milkshakes,
smoothies or baby food.
• T
he Blending Leg
(
5)
i
s not suitable for grinding
hard items such as coffee beans or ice.
Chopping Bowl (10)
• The Chopping Bowl (10) is suitable for chopping
nuts, vegetables, meat, herbs, boiled eggs and
dried bread. The Chopping Bowl
(10) should be
used on higher speeds for optimal performance.
Whisk (7)
• The Whisk (7) is ideal for whipping cream
or eggs.
• It is not suitable for stiffer mixtures such as bread
dough or cake mixtures.
Attachments
402060 REV1.qxp_Layout 1 28/06/2018 13:28 Page 8
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