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14
Method:
1 Place ingredients into the Soup Maker, stir thoroughly.
2 Select the Smoothie/Blend setting and press the Start/Stop Button
until the desired consistency is reached.
3 Serve straight away.
Ingredients:
• 900ml low fat raspberry
yogurt
• 300ml semi skimmed milk
• 300g raspberries
(allow to thaw if frozen)
Raspberry Smoothie
Preparation time: 5 minutes
M
ixing time: 2 minutes
S
etting: Smoothie/Blend
Makes: 1.5L
Method:
1 Prepare and hull the strawberries, cut any large ones in half. Chop
the pineapple into chunks.
2 Place ingredients into the Soup Maker, stir thoroughly.
3 Select the Smoothie/Blend setting and press the Start/Stop Button
until the desired consistency is reached.
4 Serve straight away.
Ingredients:
• 300g fresh strawberries
• 250g fresh pineapple, peeled
• 450g low fat strawberry
yogurt
• 150ml semi skimmed milk
• 1 scoop (35g) of vanilla ice
cream
Strawberry and Pineapple Smoothie
Preparation time: 5 minutes
Mixing time: 2 minutes
Setting: Smoothie/Blend
Makes: 1.1L
Method:
1 Melt the chocolate in either a microwave or over a pan of hot water.
2 Add the ingredients to the Soup Maker, adding the melted choco-
late last. Stir thoroughly.
3 Select the Smoothie/Blend setting and press the Start/Stop Button
until the desired consistency is reached.
4 Serve straight away.
Ingredients:
• 2x450g cartons low fat vanilla
yogurt
• 300-400ml semi skimmed milk
(according to taste)
• 2 ripe bananas, peeled and
sliced thinly
• 150-200g good quality dark
chocolate (according to taste)
Chocolate Banana Smoothie
Preparation time: 10 minutes
Mixing time: 2 minutes
Setting: Smoothie/Blend
Makes: 1.5L
Smoothies
501022 Rev2.qxp_Layout 1 23/03/2018 15:27 Page 14
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