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www.oster.com
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www.oster.com
5
LEARNING ABOUT YOUR
ELECTRIC GRIDDLE
a
b
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e
Handle
Griddle Plate Latch
Drip Tray
Temperature
Control Panel
Removable Griddle Plate
Heating Base
Griddle Base
O
Warm
250
300
400˚F
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c
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f
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a
HOW TO:
Before rst use
Wash the Removable Griddle Plate in warm soapy water
or in the dishwasher and dry completely.
CAUTION: Do not immerse Heating Base in water or other liquids.
1 Set the griddle on a at, dry, heat resistant surface.
2 Condition the non-stick cooking surface with vegetable oil,
wiping o any excess with a paper towel.
3 Insert the Drip Tray into g uides under the front of the griddle.
4
Make sure that the Griddle
Plate is sitting securely on the
Heating Base. If the Griddle
Plate is not secure on the
Heating Base, the product may
not function properly. Make
sure that the griddle plate is locked securely into the
griddle plate latches located on the base. (See Figure A)
NOTE: Position the griddle plate with the taller edge facing
forward and the drip hole positioned above the drip tray.
5 Make sure Griddle is in the “OFF” position and drip tray is
properly inserted. Plug unit into standard 120 V AC outlet.
NOTE: The Power Indicator Light will illuminate, indicating
that the griddle is plugged in to a power source.
6 Preheat the Griddle by aligning the Temperature Control
Knob indicator with the appropriate temperature setting
for approximately 15 minutes prior to use.
NOTE: During cooking, the Power Indicator Light will
remain on.
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The Temperature Control also has a “Keep Warm” setting if there
is pre-cooked food that you would like to remain warm.
NOTE: WARM is recommended for keeping already hot, fully
cooked food at the perfect serving temperature. We do not
recommend using the WARM setting for more than 4 hours.
Figure A
Griddle Plate Latch
Drip Tr ay
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