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5
Risk of injury!
■
Components inside the appliance may
have sharp edges. Wear protective gloves.
Risk of injury!
■
Items placed on the appliance may fall
down. Do not place any objects on the
appliance.
Risk of injury!
■
The light emitted by LED lights is very
dazzling, and can damage the eyes (risk
group 1). Do not look directly into the
switched on LED lights for longer than
100 seconds.
Risk of injury!
■
Risk of jamming when retracting and
extending the appliance. Never reach into
the moving area of the appliance while it is
being retracted or extended. Keep
children at a safe distance.
Risk of injury!
■
Cookware set down within the movement
area of the appliance can fall over. Hot
liquids that pour out can cause injury. Do
not set down any cookware within the
movement area of the appliance.
Risk of injury!
■
Cookware and cooktops become very hot.
Never reach across the hot cooktop or
take hold of hot cookware.
Risk of electric shock!
■
A defective appliance may cause electric
shock. Never switch on a defective
appliance. Unplug the appliance from the
mains or switch off the circuit breaker in
the fuse box. Contact the after-sales
service.
Risk of electric shock!
■
Incorrect repairs are dangerous. Repairs
may only be carried out and damaged
power cables replaced by one of our
trained after-sales technicians. If the
appliance is defective, unplug the
appliance from the mains or switch off the
circuit breaker in the fuse box. Contact the
after-sales service.
Risk of electric shock!
■
Do not use any high-pressure cleaners or
steam cleaners, which can result in an
electric shock.
Causes of damage
Caution!
Risk of damage due to corrosion. Always switch on the
appliance while cooking to avoid condensation. Condensate
can produce corrosion damage.
Risk of damage due to ingress of humidity into the electronic
circuitry. Never clean operator controls with a wet cloth.
Surface damage due to incorrect cleaning. Clean stainless
steel surfaces in the direction of the grain only. Do not use any
stainless steel cleaners for operator controls.
Surface damage due to strong or abrasive cleaning agents.
Never use strong and abrasive cleaning agents.
Items placed on the appliance may damage the appliance or
adjacent cooktops when the appliance is extended or retracted.
Do not place any objects on the moving parts of the appliance.
Environmental protection
Your new appliance is particularly energy-efficient. Here you
can find tips on how to save even more energy when using the
appliance, and how to dispose of your appliance properly.
Saving energy
■ During cooking, ensure that there is a sufficient supply of air
so that the extractor hood can work efficiently and with a low
level of operating noise.
■ Adjust the fan speed to the intensity of the cooking fumes.
Only use intensive mode where this is required. A lower fan
speed means that less energy is consumed.
■ If there are intensive cooking fumes, select a higher fan
speed in good time. If cooking fumes have already spread in
the kitchen, the extractor hood must be operated for longer.
■ Switch off the extractor hood if you no longer require it.
■ Switch off the lighting if you no longer require it.
■ Clean and, if required, replace the filter at regular intervals in
order to increase the effectiveness of the ventilation system
and to prevent the risk of fire.
Environmentally-friendly disposal
Dispose of packaging in an environmentally-friendly manner.
This appliance is labelled in accordance with
European Directive 2012/19/EU concerning used
electrical and electronic appliances (waste
electrical and electronic equipment - WEEE). The
guideline determines the framework for the return
and recycling of used appliances as applicable
throughout the EU.
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