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4
Demo Mode
Activate to practice using the control without actually turning
on the magnetron. Touch CLOCK/OPTIONS to reach the Demo
mode submenu, the follow the prompts to activate. The Demo
mode icon will light up in the display. Repeat to deactivate.
Standby Mode
When no functions are working (12-hour clock is displayed or if
the clock has not been set), oven will switch to standby power
mode and dim the LCD brightness after 5 minutes. Press any
button or open/close the door, and the display will return to the
normal brightness.
Features
Cooking Rack
Use the rectangular cooking rack only for 2-level cooking. To
avoid damage to the microwave oven, always remove rack after
2-level cooking. To avoid damage to the microwave oven due to
soil buildup, clean rack supports often.
Glide Tray
The glide tray (rectangular “turntable”) glides from side to side,
and may be turned off (on some models) for manual cooking
only. This is helpful when cooking with plates that are bigger than
the glide tray, or when cooking with plates that are side by side.
Glide tray cannot be turned off during preset or sensor (on some
models) functions.
Cookware and Dinnerware
Microwave-Safe
■ Browning dish (Follow manufacturer recommendations.)
■ Ceramic glass, glass
■ China, earthenware (Follow manufacturer recommendations.)
■ Melamine (Follow manufacturer recommendations.)
■ Paper towels, paper plates, napkins (Use non-recycled
paper.)
■ Plastic wraps, bags, covers, dinnerware, containers (Follow
manufacturer recommendations.)
■ Pottery and clay (Follow manufacturer recommendations.)
■ Silicone bakeware (Follow manufacturer recommendations.)
■ Wax paper
Do Not Use
■ Metal cookware and bakeware
■ Straw or wicker
■ Gold, silver or pewter
■ Non-approved meat thermometers, skewers
■ Twist ties
■ Foil liners, such as sandwich wrappers
■ Staples
■ Objects with gold or silver trim or with metallic glaze
To Test Cookware/Dinnerware: Place dish in microwave oven with 1 cup (250 mL) of water beside it. Program 1 minute of cook time
at 100%. If dish becomes hot and the water stays cool, do not use the dish in the microwave oven.
Microwave Oven Use
For list of preset programs, see the Quick Reference Guide provided with your model.
Manual Cooking/Stage Cooking
Touch COOK TIME, touch number pads to enter time, touch
COOK POWER (if not 100%), touch number pads to enter power
level (10-90), then touch the Start control.
If programming additional stages (up to 3), touch OPTIONS/
CLOCK to enter programming for the next stage, then enter the
cook time and cook power of each, and then touch the Start
control.
Sensor Cooking
A sensor in the microwave oven detects moisture released from
food as it heats and adjusts the cooking time accordingly.
Make sure microwave oven has been plugged in for at least
1 minute. Use microwave-safe dish with loose-fitting lid or
cover microwave-safe dish with plastic wrap and vent. For
optimal performance, wait at least 30 minutes after convection
cooking or grilling (on some models) before sensor cooking.
Doneness
Adjust doneness for automatic cooking functions by touching
COOK TIME repeatedly to scroll through “NORMAL,” “MORE
DONE,” or “LESS DONE” within the first 20 seconds of starting
the cook cycle. Doneness cannot be adjusted for Defrost
functions.
Add More Time
At the end of any cycle using less than 100% cook power,
“PRESS 0 TO ADD MORE TIME” scrolls in the display. Enter
the additional time, if desired, and start the microwave oven.
The cook power for all non-sensor cycles will be the same as
in the finished cycle but may be changed. If Add More Time is
used after a sensor cycle, the cook power will be 100% but
may be changed.
Keep Warm
Hot cooked food can be kept warm in the microwave oven. The
Keep Warm function uses 10% cook power. Keep Warm can be
used by itself or can be programmed to follow a cooking cycle.
Opening the door during Keep Warm will cancel the function.
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
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