Use and Care Manual
Induction Ranges
Slide-in Ranges
HIIP054
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User Manual
For HIIP054U/03.
Summary of Contents for Bosch HIIP054U/03:
- How This Manual Is Organized0
- Safety0
- Proper Installation and Maintenance0
- Fire Safety0
- Burn Prevention0
- Electromagnetic interference0
- It is the user’s responsibility to correct any interference.0
- Child Safety0
- Cookware Safety0
- Cleaning Safety0
- Cookware Safety0
- Food Safety0
- 1) DO NOT use a warming drawer to heat cold food (exception: it is safe to use the drawer to crisp crackers, chips or dry cereal and to warm plates.0
- 2) Be sure to maintain proper food temperature. The USDA recommends holding hot food at 140°F or warmer.0
- 3) DO NOT warm food for longer than one hour.0
- Getting Started0
- Parts and Accessories0
- Retained Heat0
- Hot Surface Indicator0
- Convection Fan0
- Oven Vent0
- Automatic Shutoff0
- Self-cleaning0
- Indicators and Other Features0
- Stand By Mode0
- Accessories0
- Inserting Racks0
- Flat Rack0
- To insert the flat rack into the oven:0
- 1. Grasp rack firmly on both sides.0
- 2. Insert rack (see picture).0
- 3. Tilt rack up (A) to allow the upwardly sloped rear of the rack to slide under the stop molded into the front portion of the rack guide above.0
- 4. When the back of the rack is past this stop, lower the front of the rack to a horizontal position (B) and push it the rest of the way in.0
- To remove the flat rack from the oven:0
- Telescopic Rack (some models)0
- To insert the telescopic rack into the oven:0
- 1. Slide the rack in evenly until the rear of the rack is about 2 inches from the back of the oven.0
- 2. Tilt the front of the rack up about 3/4’s of an inch (A) and finish pushing the rack all the way back (B).0
- 3. The back of the telescopic rack drops into place.0
- 4. Pull the rack forward to engage the bottom of the rack onto the rear of the rack position guide.0
- 5. Lower the front of the rack to finish seating it on the rack guide. The rack should feel stable when properly seated.0
- 6. Slide the movable part of the telescopic rack in and out a few times to make sure it is able to move freely and that the non-moving part of the telescopic rack is securely anchored.0
- To remove the telescopic rack from the oven:0
- 1. Lift the front of the telescopic rack assembly about 1/2 inch and push the rack to the rear about 3/4 inch. This allows the rack to disengage from the rack position guide.0
- 2. Lift the rear of the telescopic rack assembly so it clears the rack position guide and gently pull the rack from the oven.0
- Accessories0
- Before Using the Appliance for the First Time0
- Operation - Cooktop0
- The Elements0
- SpeedBoost function0
- The timer0
- Panel Lock0
- Turn the cooktop off with the On/Off switch.0
- Operation - Oven0
- Oven Control Panel0
- Touchpads0
- Touchpad Descriptions0
- More Modes0
- Additional modes are available by pressing the More Modes touchpad. These modes include Convection Broil, Warm, Pizza, Proof Dough and Roast. These are discussed in the Getting the Most Out of Your Appliance section later in this manual.0
- Display Symbols0
- About the Oven0
- Basic Features0
- Setting the Clock0
- To set the clock:0
- 1. The oven must be in Stand-By mode (oven is powered on, but no cooking mode or timer in operation).0
- 2. To access the clock set mode:0
- 3. Use the numeric keypad to enter the desired time. Each number pressed is entered at the right and moving previously entered digits to the left. To set “12:45 pm”, press 1, 2, 4, 5.0
- 4. When the desired time is entered, set the time by pressing Enter.0
- To set the clock:0
- Setting the Cooking Mode and Temperature0
- 1. Press the desired Cooking Mode Touchpad. The cooking mode and default temperature are displayed. The temperature flashes to show it can be edited.0
- 2. Press Enter to start the mode using the default temperature.0
- 3. To change the temperature, enter the new temperature using the numeric touchpads. 375° is used for this example. Press Enter to set the updated temperature.0
- 4. Preheating starts.0
- 1. Press the numeric keys to enter the desired temperature setting. The temperature entered is displayed beside the current time.0
- 2. Select a cooking mode that is compatible with the temperature entered. If no cooking mode is selected within 5 seconds of setting the temperature, an error tone sounds and a SELECT MODE message is displayed and blinks.0
- 3. Press a Mode Selection Touchpad to select a cooking mode.0
- 1. Press the Cooking Mode Touchpad.0
- 2. The current temperature flashes. Use the numeric touchpads to enter a new temperature. Press Enter.0
- Timer0
- To set a kitchen timer:0
- Cancel the kitchen timer - by pressing the Kitchen Timer On/Off button.0
- Note0
- To edit a kitchen timer:0
- To set an oven timer:0
- 1. Press the Oven Timer touchpad.0
- 2. Select mode, press Enter.0
- 3. When the timer reaches :00 the cooking mode ends and the message “OVEN TIMER FINISHED” is displayed. The oven alarm tone sounds every 10 seconds for 2 minutes.0
- 1. If the oven timer is running and the time remaining needs to be changed, enter the oven timer mode by pressing the Oven Timer touchpad.0
- 2. The temperature blinks, indicating it can be edited. Input a new temperature or press Enter for no change.0
- 3. The timer value blinks, indicating it can be edited. Input the new time and restart the timer by pressing the Enter touchpad.0
- The oven timer may be cleared by entering 0:00.0
- Fast Preheat0
- Probe0
- 1. Insert the probe into the meat as described above. The probe symbol is displayed.0
- 2. Connect the probe to the oven. If the probe is not connected to the oven prior to starting Probe mode, an error tone sounds and the message “INSERT PROBE” is displayed.0
- 3. Set the cooking mode and temperature.0
- 4. The Set Probe Temp screen is displayed. A three digit input prompt “- - -” blinks in the lower right corner. Use the numeric keypad to enter the desired probe temperature and press Enter on the numeric keypad.0
- 5. The probe current temperature and target temperature are both displayed in the format “105 / 180” at the lower right corner of the display. The actual temperature will display < 80 until the food temperature reaches 80° F.0
- 6. When the probe temperature reaches the set temperature, the cooking mode turns off. The current time is displayed and the message “COOKING COMPLETE” blinks at the bottom left of the display. An alarm tone sounds every 10 seconds for 2 minutes.0
- Note:0
- Sabbath Mode0
- 1. Begin a Bake operation. While Bake is running, press and hold the Oven Timer touchpad for five seconds.0
- 2. Press Enter to accept the default 74:00 hours and start Sabbath Mode. Or use the numeric keypad to enter the desired Sabbath mode timer value. Timer values between 0:01 and 74:00 can be entered.0
- 3. Once Sabbath mode has begun, the display changes to show the message “SABBATH ON”.0
- 4. After the Sabbath mode countdown reaches zero, the oven displays the current time and the message “SABBATH”. No changes can be made at this point. To end the Sabbath Mode and return to normal function, press the Oven Clear/Off touchpad.0
- Note:0
- Panel Lock0
- Settings0
- 1. Press the Settings touchpad.0
- 2. The first setup item is displayed. The display shows “SET CLOCK”. Press Settings again to access the settings menu.0
- 3. To display a different setup item, press the number corresponding to that setting (see table following or press the Settings touchpad to cycle through available options).0
- 4. To change the value for the displayed setting press the Enter touchpad to enter the edit mode. Use the numeric keypad to change the setting value. The corresponding setting value is shown in the table following.0
- Settings Menu Options0
- Oven Control Panel0
- Operation - Warming Drawer0
- About the Warming Drawer0
- Operation0
- Preheating0
- Turning Warming Drawer On and Off0
- 1. Press the Warming Drawer touchpad.0
- 2. WARMING DRAWER will be displayed with the default setting “MED”. The warming drawer amber icon is displayed below the clock.0
- 3. To accept the “MED” setting, press the “Enter” touchpad on the numeric keypad. The setting is accepted and the warming drawer icon remains illuminated. If enter is not pressed, the warming drawer setting is not accepted and the warming dra...0
- 4. To change the setting, when “MED” is displayed, press the warming drawer touchpad again. The setting changes to “HIGH”. Press the warming drawer touchpad again to change the setting to “LOW”. To accept a setting, press the Enter key on...0
- 5. To turn the warming drawer off, press the warming drawer touchpad and the warming drawer will turn off and the warming drawer icon will no longer appear under the clock.0
- Warming Empty Serving Bowls and Plates0
- Cooktop Cooking Guide0
- General Tips0
- Care and Cleaning0
- Cleaning the Cooktop0
- Precautions for Long Life and Good Appearance of the Surface0
- Before Use Care0
- Daily Cleaning Techniques0
- 1. Clean the surface when completely cool with the glass ceramic cooktop cleaner. Exception: Remove dry sugar, sugar syrup, tomato products and milk immediately with the razor blade scraper (See Cooktop Care Chart, next page).0
- 2. Wipe off spatters with a clean, damp sponge or paper towel. Rinse and dry. Use white vinegar if smudge remains; rinse.0
- 3. Apply a small amount of the glass ceramic cooktop cleaner. When dry, buff surface with a clean paper towel or cloth.0
- Using the Razor Blade Scraper0
- Cleaning the Control Knobs0
- Do Not Use the Following Cleaners0
- Cooktop Care Chart0
- Cleaning the Oven0
- Self Clean0
- NOTICE:0
- NOTICE:0
- To set the self-clean mode:0
- 1. Remove all accessories and racks from the oven.0
- 2. If there is a cooking mode on, press Oven Clear/Off to end the running mode.0
- 3. Press the Self Clean touchpad below the display.0
- 4. When the desired self-clean time is displayed, press Enter on the numeric keypad.0
- 5. Self Clean starts and the oven self-clean timer begins its countdown.0
- 6. When the cool down is complete, the message “SELF CLEAN FINISHED” is displayed. Continue to use caution when opening the oven door.0
- 7. Press Oven Clear/Off to clear the display when self- clean is finished.0
- 8. After the oven has cooled down and the door is unlocked, wipe remaining ash from the oven using a moist cloth.0
- Note:0
- To set the self-clean mode:0
- Avoid These Cleaners0
- Oven Cleaning Guide0
- Oven Maintenance0
- Replacing an Oven Light0
- To change the bulb:0
- 1. Turn off power to the oven at the main power supply (fuse or breaker box).0
- 2. Remove the glass cover by unscrewing it. Turn the glass counterclockwise to remove it.0
- 3. Remove the bulb. The bulb unscrews counterclockwise.0
- 4. Grasp the new bulb with a clean, dry cloth to prevent depositing skin oils on the glass which could lead to premature bulb failure. Replace the bulb by screwing it in turning the bulb clockwise.0
- 5. Screw the glass cover back on.0
- 6. Turn power back on at the main power supply (fuse or breaker box).0
- To change the bulb:0
- Removing the Oven Door0
- 1. Open the oven door to its fully open, horizontal position.0
- 2. Flip levers on hinges toward you.0
- Note: It may be necessary to use a tool, such as a screwdriver, to gently pry the upper part of the lever away from the housing. Take care to avoid scratching the housing.0
- 3. Bring both door hinge levers to their fullest down position as shown in the illustration. The left and right door hinges differ slightly but operate in the same manner.0
- 4. Close the oven door until it catches on the hinge stop levers, locking the hinges at the proper angle for door removal. The door will be open about 7 inches at the top. This takes the spring tension off the hinges so the door can be easily lifted out0
- 5. The door is heavy. Use both hands to firmly grip it by the sides. Do not grip the door by the handle. Maintaining the door angle, lift the door straight up approximately 3/4" to unhook the hinges from the slots and then pull it out towards you unt...0
- 6. Place the door in a convenient and stable location for cleaning.0
- To replace the oven door:0
- 1. Holding the door firmly in both hands, grip it on either side, not by the handle.0
- 2. Tilt the door back slightly towards you until it opens about 7" at the top.0
- 3. Slide the hinges into the slots as far as they will go and then lower the door straight down. The angle of the door may need to be adjusted slightly to allow the hinges to engage properly and the door to lower into place. The door should lower bou...0
- 4. Once both hinges are fully engaged as described in Step 3, gently open the door until it is fully open.0
- 5. Push the levers on both the hinges up and forward until they are locked into the slot, flush with the front of the oven body.0
- 6. Close and open door slowly to be sure it is correctly and securely in place.0
- Warming Drawer Maintenance0
- Removing the Drawer0
- Replacing the Drawer0
- 1. Be sure housing slides are pushed inside housing.0
- 2. Align the drawer rails with the housing slides attached to the drawer housing.0
- 3. Firmly push the drawer straight into the drawer housing until the drawer clicks into place. Note: The drawer has a “push-to-open” operation. Pressing the lower center front of the drawer causes the drawer to self-open.0
- 4. Open and close drawer to test operation. Note: if the drawer will not close, verify that the rails on the drawer are properly aligned to housing slides and that the rail release levers are properly positioned.0
- Service0
- How to Obtain Service or Parts0
- Product Data Plate0
- Cleaning the Cooktop0
- Self Help0
- Leere Seite2
