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Operating Instructions Safety InstructionsInstallation Instructions
Troubleshooting TipsConsumer Support
28
The warming drawer will keep hot, cooked foods at serving temperature. Always start with hot food. Do not use to
heat cold food other than crisping crackers, chips or dry cereal.
To Use the Warming Drawer
Touch the WARMING DRAWER pad.
“Warm” and “1” are lit on the display
and “Set” begins to blink.
On the number pad, press 1 for Low,
2 for Medium or 3 for High.
The display “1” changes corresponding
to the number pad selected.
Touch the START pad.
“Warm” and the number remain lit.
“Set” stops blinking.
To cancel, touch the WARMING DRAWER pad.
NOTE: Touching the CLEAR/OFF pad does not turn
the warming drawer off.
NOTES:
■ The warming drawer cannot be used during a
self-clean cycle.
■
The warming drawer has three settings: 1, 2 and 3.
These settings maintain different temperature
levels in the warming drawer.
■ On some models, if using the oven at the same
time as the warming drawer, only the oven
settings will be displayed.
When Using the Warming Drawer
The warming drawer will keep hot, cooked
foods at serving temperature. Always start
with hot food. Do not use to heat cold
food other than crisping crackers, chips or
dry cereal.
Do not line the warming drawer with
aluminum foil. Foil is an excellent heat
insulator and will trap heat beneath it. This
will upset the performance of the drawer
and could damage the interior finish.
Allow approximately 25 minutes for the
warming drawer to preheat.
■ Do not put liquid or water in the
warming drawer.
■ For moist foods, cover them with a lid
or aluminum foil.
■ For crisp foods, leave them uncovered.
■ Food should be kept hot in its cooking
container or transferred to a heat-safe
serving dish.
CAUTION: Plastic containers or plastic wrap will
melt if in direct contact with the drawer or a hot
utensil. Melted plastic may not be removable and
is not covered under your warranty.
■ Remove serving spoons, etc., before
placing containers in warming drawer.
Number Pad Setting
1 Lo (pies)
2 Med (casseroles)
3 Hi (meats)
Using the electric warming drawer. (on some models)
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