DEC012BK Dash Cookers

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User Manual

This is the main product document for model DEC012BK.

The file format is pdf, 17 pages, you can download this manual here .

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DEC012
DELUXE
EGG COOKER
One Touch Cooking | 12 Egg Capacity | 500 Watts
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 
 .................................................................... 4-5
Parts & Features .............................................................................. 6-7
 ...................................................8-9
 .............................................................................. 10-11
Using the Poaching Trays ............................................................... 12
 ............................................................... 
 ............................................................... 14
 .............................................................................. 15
Recipes ....................................................................................... 17-25
 .................................................................... 26-29
Customer Support .......................................................................... 
Warranty ........................................................................................... 
DELUXE
EGG COOKER

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Thats what living unprocessed is all about!
Dash
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
important safeguards

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











IMPORTANT SAFEGUARDS
IMPORTANT SAFEGUARDS: 

IMPORTANT SAFEGUARDS: 


























not in use.























background



4 Egg Poaching Tray



Pin

PARTS & FEATURES


Base Ring



background

USING YOUR DELUXE EGG COOKER











COMBINATION AMOUNT OF WATER


 
 
style Number of Eggs Time
Soft Boiled

4-6
7
10
Medium Boiled

4-6
9
12
Hard Boiled

4-6
12
16
background

BOILING EGGS














Note:







1 5
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3 7
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Tip:


background

USING THE poaching trays USING THE omelette bowls






Break an egg into each poaching section.





into each poaching section.












Note: 

Note: 

Note:


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background




















CLEANING & MAINTENANCE
ISSUE SOLUTION






















TROUBLESHOOTING

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RECIPE
BOOK
At Dash, we believe that happiness is homemade, so get
ready to get cooking. Enjoy the speed and convenience
of preparing a variety of delicious recipes with your
Deluxe Egg Cooker.
DELUXE EGG COOKER
background


 cup mayonnaise



to garnish
INGREDIENTS:
Deviled
EGGS
18
DIRECTIONS:





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For Hollandaise Sauce


 
¼ tsp Worcestershire sauce



For Eggs Benedict
6 eggs






to garnish
INGREDIENTS:
EGGS
BENEDICT
20
DIRECTIONS:
For the Hollandaise Sauce: 





To Assemble:







background



cup mayonnaise



INGREDIENTS:
22
DIRECTIONS:



Chef Tip: 

Egg
SALAD
background





thin strips


INGREDIENTS:
tomato
& spinach
FRIT TATA
24
DIRECTIONS:





Egg Cooker.


background
27
MORE RECIPE IDEAS
MINI OMELETTES





LARGE OMELETTE



OMELETTE IDEAS












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MORE RECIPE IDEAS


 
ingredients directions Time
1 cup raw broccoli orets
Pour 3 ounces of water onto Heating Plate.
Cook broccoli in Omelette Bowl. 8 min
8 stalks of asparagus,
cut in half
Pour 3 ounces of water onto Heating Plate.
Spread asparagus in Omelette Bowl & cook. 8 min
2-4 oz. salmon,
1 inch thick
Add 5.5 ounces water to Heating Plate.
Cook llets side by side in Omelette Bowl. 15 min
1 cup raw shrimp
Add 3 ounces water to Heating Plate.
Cook shrimp side by side in Omelette Bowl. 8 min
ingredients directions Time
5-6 medium-sized
dumplings
Add 3.5 ounces water to Heating Plate. Cook
dumplings side by side in Omelette Bowl. 9.5 min
1 (15.25 oz.) can corn,
drained
Pour 2.5 ounces of water onto Heating Plate.
Cook corn in Omelette Bowl. 6 min
1 cup frozen edamame
Pour 2.5 ounces water onto Heating Plate.
Spread edamame in Omelette Bowl and cook. 6 min
1-3 small corn/our
tortillas
Place tortillas directly on Heating Plate. Place
Base Ring and Lid on Deluxe Egg Cooker and
turn on. When buzzer sounds, turn off the
cooker, ip tortillas and re-cover. Wait a few
minutes until tortillas are warm.
8 min
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
STOREBOUND, LLC – 1 YEAR LIMITED WARRANTY
               
                 

                








             


           




REPAIRS



TECHNICAL SPECIFICATIONS





1(800)-898-6970   support@storebound.com.

1 (800) 898-6970
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8AM to 8PM
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CUSTOMER SUPPORT warranty
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Designed in NYC | 1-800-898-6970 | @unprocessyourfood | bydash.com

Specifications

Indexed Terms: Cooker, Dash

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