OWNER’S MANUAL MICROWAVE OVEN
Throughout this manual, features and appearance may vary from your model.

Features of the Oven
NOTE: Oven vent(s) and oven light are located on the inside walls of the microwave oven.
Optional Accessories
Filler Panel Kits
JVM7195 / JNM7196
JX36DWW - White
JX36DBB - Black
JX35DSS - Stainless
When replacing a 36" range hood, filler panel kits fill in the additional width to provide a custom built-in appearance.
For installation between cabinets only; not for end-of cabinet installation. Each kit contains two 3" wide filler panels. Two kits are needed for a 36" opening.
Recirculating Charcoal Filter Kit
JX81J (sales number)
WB02X1124 (service number)
Filter kits are used when the microwave oven cannot be vented to the outside.
15” Cabinet Installation Kit
JX15BUMPBB- Black
JX15BUMPWW- White
For use when installing with 15" depth cabinets.
Available at extra cost from your GE Appliances supplier, or see the GE Appliances Service numbers.

You can microwave by time or with the convenience features. Not all features on all models.

Cooking Controls
Check the Convenience Guide before you begin.


The power level may be entered or changed immediately after entering the feature time for Cook Time, Time Defrost, Add 30 Sec or Express Cook. The power level may also be changed during the time countdown.
Variable power levels add flexibility to microwave cooking. The power levels on the microwave oven can be compared to the surface units on a range. Each power level gives you microwave energy a certain percent of the time. Power level 7 is microwave energy 70% of the time. Power level 3 is energy 30% of the time. Most cooking will be done on HI which gives you 100% power.
Power Level 10 will cook faster but food may need more frequent stirring, rotating or turning over.A lower setting will cook more evenly and need less stirring or rotating of the food.
Some foods may have better flavor, texture or appearance if one of the lower settings is used. Use a lower power level when cooking foods that have a tendency to boil over, such as scalloped potatoes.
Rest periods (when the microwave energy cycles off) give time for the food to "equalize" or transfer heat to the inside of the food. An example of this is shown with power level 3—the defrost cycle. If microwave energy did not cycle off, the outside of the food would cook before the inside was defrosted.
Here are some examples of uses for various power levels:
Power Level 10: Fish, bacon, vegetables, boiling
liquids.
Power Level 7: Gentle cooking of meat and poultry; baking casseroles and reheating.
Power Level 5: Slow cooking and tenderizing for stews and less tender cuts of meat.
Power Level 2 or 3: Defrosting; simmering; delicate sauces.
Power Level 1: Keeping food warm; softening butter.

Cook Time I
Allows you to microwave for any time up to 99 minutes and 99 seconds.
Power level 10 (high) is automatically set, but you may change it for more flexibility.
1. Press Cook Time.
2. Enter cooking time.
3. Change power level if you don't want full power. (Press Power Level. Select a desired power level 1-10.)
4. Press Start/Pause.
You may open the door during Cook Time to check the food. Close the door and press Start/Pause to resume cooking.
Cook Time II
Lets you change power levels automatically during cooking. Here's how to do it:
1. Press Cook Time.
2. Enter the first cook time.
3. Change the power level if you don't want full power. (Press Power Level. Select a desired power level 1-10.)
4. Press Cook Time again.
5. Enter the second cook time.
6. Change the power level if you don't want full power. (Press Power Level. Select a desired power level 1-10.)
7. Press Start/Pause.
At the end of Cook Time I, Cook Time II counts down.
Express Cook
This is a quick way to set cooking time for 1-5 minutes.
Press one of the Express Cook pads (from 1 to 5) for 1 to 5 minutes of cooking at power level 10. For example, press the 2 pad for 2 minutes of cooking time.
The power level can be changed as time is counting down. Press POWER LEVEL and enter 1-10.
Add 30 Sec

You can use this feature two ways:
Melt
Use the Melt feature to melt certain preprogrammed foods:
1. Press Melt.
2. Press one of the Express Cook Pads (from 1 to 4) to select the food you wish to melt.
3. Enter an amount (from 1 to 4) for food selected:
4. Press Start/Pause to start cooking.
The amount can be changed as time is counting down. Enter Express Cook pads (from 1 to 4).
Weight Defrost
The Defrost Weight/Time feature gives you two ways to defrost food.
Press Defrost Weight/Time once for weight defrost or twice for Time Defrost.
Use Weight Defrost for meat, poultry and fish up to 6 pounds. Use Time Defrost for most other frozen foods.
Weight Defrost automatically sets the defrosting times and power levels to give even defrosting results for meats, poultry and fish.
1. Press Defrost Weight/Time once.
2. Using the conversion guide, enter food weight. For example, press pads 1 and 2 for 1.2 pounds (1 pound, 3 ounces).
3. Press Start/Pause.
(Time Defrost is explained in the Time Features section.)


Time Defrost allows you to defrost for a selected length of time. See the Defrosting Guide for suggested times. (Weight Defrost is explained in the Auto Feature section.)
When the oven signals, turn food over and break apart or rearrange pieces for more even defrosting. Shield any warm areas with small pieces of foil. The oven will continue to defrost if you don't open the door and turn the food.
Power level is automatically set at 3, but can be changed. You can defrost small items quickly by raising the power level after entering the time. Power level 7 cuts the total defrosting time in about half; power level 10 cuts the total time to approximately 1/3. However, food will need more frequent attention than usual.
A dull thumping noise may be heard during defrosting. This is normal when oven is not operating at High power.
Defrosting Tips
Defrosting Guide
Food | Time | Comments |
Breads, Cakes Bread, buns or rolls (1 piece) Sweet rolls (approx. 12 oz.) | 1 min. 3 to 5 min. | Rearrange after half of time. |
Fish and Seafood Fillets, frozen (1 lb.) Shellfish, small pieces (1 lb.) | 6 to 8 min. 5 to 7 min. | Place block in casserole. Turn over and break up after first half of time. |
Fruit Plastic pouch—1 or 2 (10-oz. package) | 3 to 6 min. |
|
Meat Bacon (1 lb.) Franks (1 lb.) Ground meat (1 lb.) Roast: beef, lamb, veal, pork Steaks, chops and cutlets | 2 to 5 min. 2 to 5 min. 5 to 7 min. 12 to 16 min. per lb. 5 to 7 min. per lb. | Place unopened package in oven. Let stand 5 minutes after defrosting. Place unopened package in oven. Microwave just until franks can be separated. Let stand 5 minutes, if necessary, to complete defrosting. Turn meat over after first half of time. Use power level Warm (1). Place unwrapped meat in cooking dish. Turn over after first half of time and shield warm areas with foil. After second half of time, separate pieces with table knife. Let stand to complete defrosting. |
Poultry Chicken, broiler-fryer, cut up (2 V 2 to 3 lbs.) Chicken, whole (2 V2 to 3 lbs.) Cornish hen Turkey breast (4 to 6 lbs.) | 15 to 19 min. 17 to 21 min. 7 to 13 min. per lb. 5 to 9 min. per lb. | Place wrapped chicken in dish. Unwrap and turn over after first half of time. After second half of time, separate pieces and place in cooking dish. Microwave 2 to 4 minutes more, if necessary. Let stand a few minutes to finish defrosting. Place wrapped chicken in dish. After first half of time, unwrap and turn chicken over. Shield warm areas with foil. To complete defrosting, run cool water in cavity until giblets can be removed. Place unwrapped hen in oven breast-side-up. Turn over after first half of time. Run cool water in cavity until giblets can be removed. Place unwrapped breast in microwave-safe dish breast-side-down. After first half of time, turn breast-side-up and shield warm areas with foil. Defrost for second half of time. Let stand 1 to 2 hours in refrigerator to complete defrosting. |
Humidity Sensor
What happens when using the Sensor Feature:
The Sensor Features detect the increasing humidity released during cooking. The oven automatically adjusts the cooking time to various types and amounts of food.
Do not use the Sensor Features twice in succession on the same food portion—it may result in severely overcooked or burnt food. Be sure to let the oven cool down for 5-10 minutes before starting the next sensor cook.
If food is under cooked after the countdown, use Cook Time for additional cooking time.
To use the Popcorn feature:
Use only with prepackaged microwave popcorn weighing 2.0 to 3.5 ounces
To use the Popcorn feature:
How to Adjust the Popcorn Program to Provide a Shorter or Longer Cook Time
If you find that the brand of popcorn you use under pops or overcooks consistently, you can add or subtract 20-30 seconds to the automatic popping time.
To add time:
After pressing POPCORN, press 9 immediately after the oven starts for an extra 20 seconds of the cooking time.
Press 9 again to add another 10 seconds (total 30 seconds) of additional time.
To subtract time:
After pressing POPCORN, press 1 immediately after the oven starts for 20 seconds less cooking time.
Press 1 again to reduce cooking time another 10 seconds (total 30 seconds) less cooking time.
To use the Beverage feature:
The Beverage feature heats 4-16 oz of any beverage.
Press BEVERAGE. The oven starts immediately.
Drinks heated with the Beverage feature may be very hot. Remove the container with care.
Reheat: 
How to Change the Automatic Settings
To reduce time by 10%:
Press 1 after the feature pad.
To add 10% to cooking time:
Press 9 after the feature pad.
NOTE: Do not use this feature twice in succession on the same food portion— it may result in severely overcooked or burnt food.
To use the Reheat feature:
The Reheat feature reheats single servings of previously cooked foods or a plate of leftovers.

After removing food from the oven, stir, if possible, to even out the temperature. If the food is not hot enough, use Cook Time to reheat for more time. Reheated foods may have wide variations in temperature. Some areas may be extremely hot.
If food is not hot enough after the countdown, use Cook Time for additional reheating time.
Some Foods Not Recommended For Use With Reheat:
Potato
How to Change the Automatic Settings
To reduce time by 10%:
Press 1 after the feature pad.
To add 10% to cooking time:
Press 9 after the feature pad.
NOTE: Do not use this feature twice in succession on the same food portion— it may result in severely overcooked or burnt food.
Potato
Do not open the oven door until time is counting down. If the door is opened, close it and press Start/Pause immediately.
If food is undercooked after the countdown,use Cook Time for additional cooking time.
Cooking Complete Reminder To remind you that you have food in the oven, the oven will display "Food is Ready" and beep once a minute until you either open the oven door or press Cancel/Off. | |
![]() | Set Clock Press to enter the time of day or to check the time of day while microwaving.
To check the time of day while microwaving, press Set Clock. Child Lock-Out You may lock the control panel to prevent the microwave from being accidentally started or used by children. To lock or unlock the controls, press and hold Set Clock for about three seconds. When the control panel is locked, LOCKED will appear in the display. |
![]() | Display On/Off To turn the clock display on or off, press and hold Display On/Off button for about 3 seconds. The Display On/Off feature cannot be used while a cooking feature is in use. |
![]() | Timer On/Off Timer On/Off operates as a minute timer and can be used at any time, even when the oven is operating.
When time is up, the oven will signal. To turn off the timer signal, press TIMER ON/OFF. NOTE: The timer indicator will be lit while the timer is operating. |
![]() | Start/Pause In addition to starting many functions, Start/Pause allows you to stop cooking without opening the door or clearing the display. Press Start/Pause again to restart the oven. |
![]() | Steam Clean Use Steam Clean for easy wiping inside with steam.
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![]() | Turntable For best cooking results, leave the turntable on. It can be turned off for large dishes. Press TURNTABLE to turn the turntable on or off. Sometimes the turntable can become too hot to touch. Be careful touching the turntable during and after cooking. |
![]() | Vent Fan The vent fan removes steam and other vapors from surface cooking. Press Vent Fan once for boost fan speed, twice for high fan speed, a third time for low fan speed or a forth time to turn the fan off. |
![]() | Surface Light Press to turn the surface light on or off. On some models, there is a night light option. Press Surface Light once for bright light, twice for the night light or three times to turn the light off. |
![]() | Mute The beeper sound level can be muted. Press Mute On/Off. |
| Automatic Fan An automatic fan feature protects the microwave from too much heat rising from the cooktop below it. It automatically turns on at low speed if it senses too much heat. If you have turned the fan on you may find that you cannot turn it off. The fan will automatically turn off when the internal parts are cool. It may stay on for 30 minutes or more after the cooktop and microwave controls are turned off. |
| Clock Mode You can change clock 12/24hrs display mode.
|
Settings | Display Speed You can change display speed.
|
| Sound Level You can change sound level.
|
![]() | Reset Filter Button The light will illuminate after approximately 6 months of alert user to replace the charcoal filter (if used) and clean/replace the grease filters. Reset by push and hold 3 seconds. Filter Replace Reminder The charcoal/grease filter should be replaced when it is noticeably dirty/discolored (usually after 6-12 months, depending on hood usage) or filter replacement LED is on. When the Filter Replace LED turned on, replacefilter and press Reset Filter and hold for 3seconds to reset. |
Arcing | Arcing is the microwave term for sparks in the oven. Arcing is caused by: • Metal such as twist-ties, poultry pins, gold-rimmed dishes. |
| • Metal or foil touching the side of the oven. • Foil that is not molded to food (upturned edges act like antennas). • Recycled paper towels containing small metal pieces. • Plates or dishes with a metallic trim or glaze with a metallic sheen. |
Covering | Covers hold in moisture, allow for more even heating and reduce cooking time. Venting plastic wrap or covering with wax paper allows excess steam to escape. |
Shielding | In a regular oven, you shield chicken breasts or baked foods to prevent over-browning. When microwaving, you use small strips of foil to shield thin parts, such as the tips of wings and legs on poultry, which would cook before larger parts. |
Standing Time | When you cook with regular ovens, foods such as roasts or cakes are allowed to stand to finish cooking or to set. Standing time is especially important in microwave cooking. Note that a microwaved cake is not placed on a cooling rack. |
Venting | After covering a dish with plastic wrap, you vent the plastic wrap by turning back one corner so excess steam can escape. |

An occasional thorough wiping with a solution of baking soda and water keeps the inside fresh. Be sure the power is off before cleaning any part of this oven.
Walls, Floor, Inside Window, Metal and Plastic Parts on the Door

Some spatters can be removed with a paper towel; others may require a damp cloth. Remove greasy spatters with a sudsy cloth, then rinse with a damp cloth. Do not use abrasive cleaners or sharp utensils on oven walls.
Never use a commercial oven cleaner on any part of your microwave.
Removable Turntable and Turntable Support

To prevent breakage, do not place the turntable into water just after cooking. Wash it carefully in warm, sudsy water or in the dishwasher. The turntable and support can be broken if dropped. Remember, do not operate the oven in the microwave mode without the turntable and support seated and in place.
How to Clean the Outside
We recommend against using cleaners with ammonia or alcohol, as they can damage the appearance of the microwave oven. If you choose to use a common household cleaner, first apply the cleaner directly to a clean cloth, then wipe the soiled area.
Case
Clean the outside of the microwave with a sudsy cloth. Rinse and then dry. Wipe the window clean with a damp cloth.
Control Panel
Wipe with a damp cloth. Dry thoroughly. Do not use cleaning sprays, large amounts of soap and water, abrasives or sharp objects on the panel—they can damage it. Some paper towels can also scratch the control panel.
Door Panel
Before cleaning the front door panel, make sure you know what type of panel you have. Refer to the eighth digit of the model number. "S" is stainless steel, "L" is CleanSteel and "B", "W" or "C" are plastic colors.
Stainless Steel (on some models)
The stainless steel panel can be cleaned with Stainless Steel Magic or a similar product using a clean, soft cloth. Apply stainless cleaner carefully to avoid the surrounding plastic parts. Do not use appliance wax, polish, bleach or products containing chlorine on Stainless Steel finishes.
Plastic Color Panels
Use a clean, soft, lightly dampened cloth, then dry thoroughly.
Door Seal
It's important to keep the area clean where the door seals against the microwave. Use only mild,
non-abrasive detergents applied with a clean sponge or soft cloth. Rinse well.
Bottom
Clean off the grease and dust on the bottom often. Use a solution of warm water and detergent
Cooktop Light/Nite Light
Replace with a 120 volt, 40 watt (max.) halogen bulb. Order WB08X10051 from your GE Appliances supplier.
Vent Fan

The vent fan has two metal reusable vent filters.
Models that recirculate air back into the room also use a charcoal filter.
Reusable Vent Filters
The metal filters trap grease released by foods on the cooktop. They also prevent flames from foods on the cooktop from damaging the inside of the oven.For this reason, the filters must always be in place when the hood is used. The vent filters should be cleaned once a month, or as needed.
Removing and Cleaning the Filters

To remove, slide them to the rear using the tabs. Pull down and out.
To clean the vent filters, soak them and then swish around in hot water and detergent. Don't use ammonia or ammonia products because they will darken the metal. Light brushing can be used to remove embedded dirt.Rinse, shake and let dry before replacing.
To replace, slide the filters into the frame slots on the back of each opening. Press up and to the front to lock into place.
The charcoal filter cannot be cleaned. It must be replaced. Order Part No. JX81H from your GE Appliances supplier.
If the model is not vented to the outside, the air will be recirculated through a disposable charcoal filter that helps remove smoke and odors.
The charcoal filter should be replaced when it is noticeably dirty or discolored (usually after 6 to 12 months, depending on usage). See "Optional Kits," page 7, for more information.
To Remove the Charcoal Filter

To remove the charcoal filter, first disconnect power at the main fuse or circuit breaker, or pull the plug. Push down 2 buttons on the filter door.
The charcoal filter should be replaced every 7 months when LED is on. See "Optional Kits", page 7.Lift the filter at the bottom until it comes free of the tabs. Slide the filter down and out.
To Install the Charcoal Filter

To install a new charcoal filter, remove plastic and other outer wrapping from the new filter.
Insert the top of the filter up. Push the bottom of the filter in until it rests in place behind the tabs. Close filter door.
Problem | Possible Cause | What to Do |
| Oven will not start | A fuse in your home may be blown or the circuit breaker tripped. | • Replace fuse or reset circuit breaker. |
Power surge. | • Unplug the microwave oven, then plug it back in. | |
Plug not fully inserted wall outlet. | • Make sure the 3-prong plug on the into oven is fully inserted into wall outlet. | |
Door not securely closed. | • Open the door and close securely. | |
Floor of the oven is warm, even when the oven has not been used | Heat from the cooktop light may make the oven floor get warm. | • This is normal. |
"LOCKED" appears on display | The control has been locked. | • Press and hold SET CLOCK for about 3 seconds to unlock the control. |
You hear an unusual, low-tone beep | You have tried to start the Reminder without a valid time of day. | • Start over and enter a valid time of day. |
You have tried to change the power level when it is not allowed. | • Many of the oven's features are preset and cannot be changed. | |
"SENSOR ERROR” appears on display | When using a Sensor feature, the door was opened before steam could be detected. | • Do not open door until steam is sensed and time is shown counting down on display. |
Steam not detected in maximum amount of time. | • Use Time Cook to heat for more time. | |
Food amount too large for Sensor Reheat | Sensor Reheat is for single servings of recommended foods. | • Use Time Cook for large amounts of food. |
Reference file: GE® JVM7195DKBB 1.9 Cu. Ft. Over-the-Range Sensor Microwave Oven
Additionally, the document applies to other GE - General Electric models: JVM7195, JNM7196