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49-85214-4
11
Type of Food Cook Setting
Bacon Hi
Breakfast Sausage Links Med-Hi
Eggs (fried) Med-Lo
Grilled Sandwiches Med
Hamburgers Med-Hi
Pancakes Med-Hi
Warming Tortillas Med-Lo
Do not overheat the griddle. Leaving the burners on
at high settings for an extended period of time without
food on the surface can damage the nonstick coating.
Removable Nonstick Griddle
Position the Removable Nonstick Griddle
on top of the grates over the center burner
Side View:
Properly positioned Removable Nonstick Griddle.
Griddle
Interlocking
Feature
Griddle
Grate
Griddle (on some models)
USING THE COOKTOP: Griddle
Using the Removable Nonstick Griddle on the Cooktop (on some models)
WARNING Fire Hazard
Ŷ Use care when cooking greasy foods. Spilled
grease can result in fire.
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griddle. Clean after each use when griddle is cool.
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not in use. Heat from surrounding burners can
heat the griddle and can result in fire.
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and griddle are cool and all surface burners are
turned OFF.
Your griddle provides an extra-large cooking surface for
meats, pancakes and other foods usually prepared in a
frying pan or skillet. Before first use, rinse with hot water
and dry thoroughly.
Positioning the griddle - The griddle can only be used
resting on top of the grates over the center burner.
Position the griddle over the center burner with the GE
logo oriented to the front. The bottom of the griddle
should securely interlock with the fingers of the grate
as seen in the pictures to the right. When correctly
positioned, the front edge of the griddle will slightly
overhang the front edge of the grate. Do not turn on the
center burner until you are certain the griddle has been
positioned correctly.
Preheating the griddle - Preheat for 10-15 minutes on
the cook setting (in the table below) before placing food
on griddle.
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