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EN
12
ARRANGING FOOD IN THE APPLIANCE
Freezer compartment
Use the deep freeze compartment of your refrigerator for storing
frozen food for a long time and producing ice.
Place the food you would like to freeze initially in the upper basket of
the freezer. Please do not place food nearby the already frozen food.
You may place your food ne[t to the other frozen food after they are
frozen (for at least 24 hours).
For optimum appliance performance to reach ma[imum freezing
capacity, after placing fresh food into the freezer, turn on (1) the low
ambient switch for 24 hours is genarally is suf¿
cient. After 24 hours,
you can turn off (0) the low ambient switch.
Y
ou should freeze your food (meat, minced meat, ¿sh, etc.) by
dividing them into portions in such a way that they can be consumed
in portions.
Please do not refreeze frozen food once it is thawed. It may pose a
danger for your health.
Do not place hot meals in your deep freeze before they are cold.
As you buy frozen food, make sure they were frozen under appropriate
conditions and that the packaging is not torn.
While storing frozen food, the storage conditions on the package
must be observed. If there are no instructions, the food has to be
consumed in the shortest possible period of time.
Frozen food has to be transported before it perishes and it should be
placed in the fast freezing shelf as soon as possible. Do not use the
door shelves for freezing purposes.
The storage durations of frozen food changes depending on the
environment temperature, the frequent opening and closing of the
doors, thermostat settings, food type and the length of period that
elapsed from the time the food was bought to the time it entered the
freezer. Always abide by the instructions on the package and never
e[ceed the storage duration.
Some recommendations have been speci¿
ed on pages 19, 20 and 21 for
the placement and storage of your food in the deep freeze compartment.
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