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8
Oven Controls
Oven Controls
Oven Control Features
For satisfactory use of the oven, become familiar with the
various pad features and functions of the oven as described
throughout this section.
Oven control keypads:
1. Function Indicator lights - These indicator lights glow when
Bake or Broil are active.
2. Bake - Use to select the bake feature (page 10).
3. Broil - Use to select the variable broil feature (page 11).
4. Timer Set/Off - Use to set or cancel the minute timer. The
minute timer does not start or stop cooking (page 9).
5. Clock - Use to set the time of day.
6. STOP - Press STOP to end cooking or to clear any feature
previously entered except the time of day and minute timer.
7. U p / D o w n a r r o w k e y s - Use with the feature or function
pads to set oven temperature or adjusting the clock and
minute timer.
Setting the Clock
When the appliance is first plugged in or when the power
supply to the appliance has been interrupted, the display will
flash 12:00.
Important: You must set the clock for the time of day before
using the appliance.
To set clock:
1. Press once (do not hold key down).
2. Within 5 seconds, press and hold or until the
correct time of day appears in the display and release key
pad.
3. The clock should display the correct time of day.
Important: The clock cannot be changed when the oven is
cooking.
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Table 1: Maximum and Minimum Settings
Feature* Min. Temp/Time Max. Temp/Time
Bake 170ºF (77ºC) 500ºF (260ºC)
Broil LO 400ºF (205ºC) HI 500ºF (260ºC)
Timer 1 Min. 11:59 Hr./Min.
Clock Time 1:00 Hr./Min. 12:59 Hr./Min.
* The features listed show the minimum and maximum time or tempera-
ture settings allowable
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