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9
INSTALLATION INSTRUCTIONS
Venting options
Attention should be given to ensure that any applicable regulations concerning the
discharge of exhaust air are fulfilled.
The rangehood can be installed to operate with the exhaust air ducted externally from
the kitchen, or installed to operate with the exhaust air recirculating within the kitchen.
Ducted
For ducted installation it is recommended that 150mm diameter, rigid or semi-rigid
ducting is used. This will require a 160mm (min) round hole in the ceiling or wall. Care
should be taken to position the hole correctly.
For optimal efficiency use the shortest and straightest duct route possible and use rigid
or semi-rigid ducting for reduced noise and increased airflow. Flexible metal ducting
should only be used as a last resort (ie in difficult installations) and if used ensure that it
is straight and smooth and extended as much as possible.
Recirculating
To enable the product to operate with the air recirculating, please purchase a
recirculation diverter and carbon filters (refer to the ‘Parts and accessories’ section).
This recirculation diverter is installed after a short length of ducting and is required to
channel the air out the side vents at the top of the chimney and the carbon filters are
required to remove odours.
Note: a ducting hole is not required in the wall or ceiling if the rangehood is installed to
operate with exhaust air recirculating.
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