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Through your wall
Further to your various ducting options, below are some tips on how to
correctly duct your rangehood:
– Always use correctly sized ducting – DO NOT reduce the size of the ducting
– Always use solid ducting
– Always use non-flammable ducting
– Always duct to the outside atmosphere
– Do not use flexible ducting
– Do not duct into the ceiling space- always vent to the outside atmosphere.
– Avoid sharp 90 degree bends as much as possible, use 45 degree bends
instead wherever possible
– Duct to the outside atmosphere using the shortest duct run possible
– Use cylindrical ducting whenever possible
Positioning the rangehood Installation heights
– Over gas and electric cookers, Residentia Group recommends our
rangehoods to be mounted at a height of between 600-800mm above the
cooking surface.
– Electric cooktops must have a minimum height of 600mm from the
underside of the rangehood to the cooktop face.
– Gas cooktops must have a minimum of 650mm from the burner to the
underside of the rangedhood.
– Over open flame grillers or barbecues, the Gas Regulations require the
filters of the rangehood to be at least 1200mm above the cooking surface.
Installing the rangehood – The typical installation method for your undermount rangehood is into a
purpose built overhead/wall cabinet.
–
Using a jigsaw, create the required cut-out for your undermount rangehood,
as per the following:(See Pic 1)
– UM52 52cm: 490x265mm
– UM75 75cm: 715x265mm
– UM90 90cm: 865x265mm
– Make sure the cut-out is at least 35mm from the cabinet edge.
–
Remove the grease filter and remove the 4 screws on the panel.(See Pic 2)
Pic 1
Pic 2
Pic 3
490/715/865mm
265mm
– Screw the rangehood into the cabinet using 8 screws (supplied).
R
(See Pic 3)
e-fit the panel with the 2 screws (previously removed).
Warning: Failure to install the screws or fixing device in accordance
with these instructions may result in electrical hazards.
The warning shall be in the same part of the instructions that include
details of how to mount the equipment.
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