KitchenAid RCS2012RS cooking

User Manual - Page 4

For RCS2012RS.

PDF File Manual, 16 pages, Download pdf file

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4
PARTS AND FEATURES
This manual covers different models. The cooktop you have purchased may have some or all of the items listed. The locations and
appearances of the features shown here may not match those of your model.
Control Panel Cooktop
COOKTOP USE
Cooktop Controls
The control knobs can be set to anywhere between HI and LO.
Push in and turn to setting. The surface cooking area locator
shows which element is turned on. Use the following chart as a
guide when setting heat levels.
A. Surface cooking area locator
B. Left rear control knob
C. Right rear control knob
D. Left front control knob
E. Right front control knob
MEDIUM
LO HI
OFF
MEDIUM
LO HI
OFF
MEDIUM
LO HI
OFF
MEDIUM
LO HI
OFF
A
B
C
D
E
A. Model and serial number plate
(located on outside bottom of cooktop)
B. Plug-in coil element with one-piece reflector bowl
C. Control panel
B
A
C
MEDIUM
LO HI
OFF
MEDIUM
LO HI
OFF
MEDIUM
LO HI
OFF
MEDIUM
LO HI
OFF
WARNING
Fire Hazard
Turn off all controls when done cooking.
Failure to do so can result in death or fire.
SETTING RECOMMENDED USE
HI
Start food cooking.
Bring liquid to a boil.
Medium High
Hold a rapid boil.
Quickly brown or sear food.
Medium
Maintain a slow boil.
Fry or sauté foods.
Cook soups, sauces and gravies.
High simmer or simmer without
lids.
Medium Low
Stew or steam food.
Simmer.
LO
Keep food warm.
Melt chocolate or butter.
Low simmer using lids.
REMEMBER: When cooktop is in use, the entire cooktop
area may become hot.
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