User manual Waffle Maker


1. Open unit by lifting the upper handle.
2. Before using for the first time, clean cooking plates with cloth or sponge, dampened with hot, soapy water. DO NOT IMMERSE UNIT IN WATER. Rinse with dampened cloth or sponge and wipe dry.
3. When using for the first time, “season” the grids by rubbing lightly with cooking oil. Should sticking occur in later usage, re-season your unit.
1. Close unit and plug into outlet. Use only voltage specified on bottom of unit. The On light (Red) (
) will come on. The Ready to Cook light (Green) (
) will come on immediately when in the OFF (O) position. caUtion: Touch unit only by handles during use or directly after use.
2. Temperature Control Dial settings range from min for light waffles to max for dark waffles. The Ready to Cook light (Green) (
) will turn off while heating up.
3. The unit is ready for use when the Ready to Cook light (
) comes on.
4. Open unit and pour approximately ¾ cup waffle batter onto grids. For best results, pour batter in a circle around outer edge of waffle maker. (See Illustration) Close cover. It is very typical to have a small amount of batter run over grid and down unit. However, if an excessive amount of batter runs over, use less batter.
5. Cover will rise slightly as waffles begin to bake. Do not open cover while steam is escaping. Most waffle recipes bake in approximately 5 minutes on the low setting, 4-½ minutes on the medium setting and 4 minutes on the high setting. Waffles are generally done when steam no longer escapes from sides and front of unit.
6. When waffles are done, remove with a plastic fork or wooden tongs. note: The Ready to Cook light (
) may cycle on and off during cooking. This indicates that the thermostat is maintaining the unit at the proper cooking temperature.
7. Close cover and wait for Ready to Cook light to come on before preparing another batch of waffles.
1. Unplug and allow unit to cool before cleaning.
2. Clean waffle grids with cloth or sponge dampened with hot, soapy water. DO NOT IMMERSE UNIT IN WATER. Rinse with dampened cloth or sponge and wipe dry.
3. To remove cooked-on foods, use a nylon scrub pad or non-abrasive cleanser. A steel wool pad or abrasive cleaners will damage the non-stick surface.
4. Store in closed position.
5. Any servicing required should be performed only by an authorized service facility.
6. This appliance is for household use only.
1. Do not over-mix waffle batter. Beating egg whites separately and folding them gently into the batter surely will create a lighter, crispier waffle.
2. Completely bake waffles before removing from unit.
3. Don’t open the Waffle Maker while steam is escaping from sides and front of the unit.
4. Why not freeze prepared waffles for those busy days ahead? Just bake the waffles as directed. Cool on a wire rack and wrap in moisture-proof paper or plastic. Quickly reheat in your toaster oven, broiler or microwave oven.
When using electrical appliances, basic safety precautions should always be followed, including the following:
Reference file: Oster® CKSTWF2000 Belgian Waffle Maker
Additionally, the document applies to other Oster models: CKSTWF2000-033