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The settings below are guidelines only. The exact setting will depend on several factors, including your cookware and the
amount you are cooking. Experiment with the hob to find the settings that best suit you.
What?
How?
Important!
Everyday soiling on
glass (fingerprints,
marks, stains left by
food or non-sugary
spillovers on the
glass).
1. Switch the power to the hob off.
2. Apply a cooktop cleaner while the glass is still
warm (but not hot!)
3. Rinse and wipe dry with a clean cloth or paper
towel.
4. Switch the power to the cooktop back on.
• When the power to the hob is switched off, there will be no „hot
surface‟ indication but the cooking zone may still be hot! Take
extreme care.
• Heavy-duty scourers, some nylon scourers and harsh/abrasive
cleaning agents may scratch the glass. Always read the label to
check if your cleaner or scourer is suitable.
• Never leave cleaning residue on the cooktop: the glass may
become stained.
Boilovers, melts, and
hot sugary spills on
the glass.
Remove these immediately with a fish slice, palette
knife or razor blade scraper suitable for ceramic
glass cooktops, but beware of hot cooking zone
surfaces:
1. Switch the power to the cooktop off at the wall.
2. Hold the blade or utensil at a 30° angle and scrape
the soiling or spill to a cool area of the cooktop.
3. Clean the soiling or spill up with a dish cloth or
paper towel.
4. Follow steps 2 to 4 for „Everyday soiling on glass‟
above.
• Remove stains left by melts and
sugary food or spillovers as soon
as possible. If left to cool on the
glass, they may be difficult to
remove or even permanently
damage the glass surface.
• Cut hazard: when the safety cover
is retracted, the blade in a scraper
is razor-sharp. Use with extreme
care and always store safely and
out of reach of children.
Spillovers on the
touch controls.
1. Switch the power to the hob off.
2. Soak up the spill
3. Wipe the touch control area with a clean damp
sponge or cloth.
4. Wipe the area completely dry
with a paper towel.
5. Switch the power to the cooktop back on.
• The hob may beep and turn
itself off, and the touch controls
may not function while there is
liquid on them. Make sure you wipe the touch control area dry
before turning the hob back on.
Hints and Tips
Problem
Possible causes
What to do
The cooktop cannot
be turned on.
No power.
Make sure the cooktop is connected to the power supply and that
it is switched on.
Check whether there is a power outage in your home or area. If
you‟ve checked everything and the problem persists, call a
qualified technician.
The touch controls are
unresponsive.
The controls are locked.
Unlock the controls. See section
„Using your ceramic cooktop‟ for instructions.
The touch controls are
difficult to operate.
There may be a slight film of
water over the controls or you
may be using the tip of your
finger when touching the
controls.
Make sure the touch control area is dry and use the ball of your
finger when touching the controls.
The glass is being
scratched.
Rough-edged cookware.
Unsuitable, abrasive scourer or
cleaning products being used.
Use cookware with flat and smooth bases. See „Choosing the right
cookware‟.
See „Care and cleaning‟.
Some pans make
crackling or clicking
noises.
This may be caused by the
construction of your cookware
(layers of different metals
vibrating differently).
This is normal for cookware and
does not indicate a fault.
Technical Specification
Cooking Hob
CDH 30
Cooking Zones
2 Zones
Supply Voltage
220-240V~ 50/60Hz
Installed Electric Power
3000 W
Product Size D×W×H(mm)
288X520X55
Building-in Dimensions A×B (mm)
268X500
Care and Cleaning
EN-10
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