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Miele HR1134LP User Manual
Page 76
User Manual - Page 76
For HR1134LP.
Page 76/76
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Contents
Table of Contents
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M.-Nr
. 09 897 961 / 01
en-US, CA
HR1134; HR1135; HR1136
<
73
74
75
76
File type: PDF
File name: Miele HR 1134 LP 36 inch range.pdf
File size: 2.04 MB
File Language: English
Pages: 76
Author: Miele
Published: 2019-04-12 17:00:00
Updated: 2023-08-04
Verified by
Clementina Bode
on 2023-08-04
Download File
Table of Contents
×
Contents
4
IMPORTANT SAFETY INSTRUCTIONS
7
Use
7
Children
8
Technical safety
10
Proper use
13
Cleaning and care
17
Accessories
18
Guide to the range
19
HR 1134
19
HR 1135, HR 1136
20
Control panel
21
HR 1134
21
HR 1135, HR 1136
21
Burner knob
21
Temperature selector
22
Operating mode selector
22
Operating modes
22
Clock / Timer
22
Display
22
Symbols in the display
22
Sensor buttons
23
Temperature indicator
23
Features
24
Model numbers
24
Data plate
24
Items included with this range
24
Standard and optional accessories
24
Shelf runners
25
Universal tray and Wire oven rack
25
FlexiClips with wire rack
26
Installing and removing the FlexiClips with wire rack
26
Using the universal tray
26
Temperature selector with °C scale
27
Replacing the temperature selector
27
Perforated baking tray
27
Grilling and Roasting insert
27
Round baking form
28
Gourmet Baking Stone
28
Gourmet Casserole Dishes HUB and Lids HBD
28
Opener
29
Miele Oven Cleaner
29
Oven safety features
30
System lock for the oven
30
Safety shut-off
30
Cooling fan
30
Vented oven door
30
Safety Door Lock for Self Clean
30
PerfectClean surfaces
31
Self Clean ready accessories
31
Before using for the first time
32
Before using for the first time
32
Setting the time of day for the first time
32
Heating the oven
32
After heating up for the first time
33
Operating the oven
34
Energy saving tips
34
Using residual heat
34
Using the oven
34
Cooling fan
34
Preheating the oven
34
Guide to the modes
35
Clock / Timer
36
Turning a cooking program On / Off automatically
36
Setting the cooking time
36
Setting a cooking time and finish time
37
Set the cooking time:
37
Set the finish time:
37
At the end of the cooking time
38
Changing the cooking time
38
Deleting a cooking time
38
Deleting a finish time
39
Changing the time of day
39
Changing factory default settings
40
Settings overview
41
System lock
43
To activate the system lock
43
Deactivating the system lock for a cooking process
44
Deactivating the system lock
44
Timer
45
Setting the timer
45
At the end of the timer
46
Resetting the timer
46
Canceling the timer
46
Bake
47
Operating modes
47
Bakeware
47
Parchment paper / Greasing the pan
47
Temperature
48
Preheating
48
Baking duration
48
Shelf level
48
Roast
49
Operating modes
49
Cookware
49
Temperature
49
Preheating
49
Shelf levels
49
Tips
50
Slow Roasting
51
Operation
51
After the cooking process
52
Cooking time / Core temperatures
52
Broil
53
Oven modes
53
Broil / Conv Broil (Convection Broil)
53
Cooking accessories
53
Temperature
53
Preheating
53
Shelf level
53
Broiling duration
53
Testing doneness
54
Preparing food for broiling
54
Broil
55
Defrost
56
Canning
57
After canning
57
Dehydrate
58
Frozen food
59
Tips for pizza, French fries and similar items
59
Preparation
59
Cleaning and care
60
Oven: Unsuitable cleaning agents
60
Tips
61
Normal soiling
61
Stubborn soiling
62
Operating mode and temperature selectors in stainless steel
62
Self Cleaning the oven interior
63
Preparing for the Self Clean program
63
Starting the Self Clean program
64
Delaying the start of the Self Clean program
65
At the end of the Self Clean program
65
Please note:
66
The Self Clean program is canceled
66
Removing the door
67
Reinstalling the door
68
Removing the shelf runners
69
Frequently asked questions
70
Technical Service
74
After sales service
74
Warranty
74
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